What should be paid attention to when planting peppers?

First of all, it is necessary to overcome blindness, first of all, it is necessary to consider one's own economic ability, as well as to make the right choice on the soil, to have a clear introduction goal to introduce seeds, and to consider whether it is suitable for the requirements of the time, and to consider the appearance, shape, size and color.

1. Select seeds according to the commerciality of peppers. We need to consider the appearance, size, length, spicy or not, fragrant or not, thick and thin flesh, more seeds and fewer seeds, etc., and even consider nutritional issues. Consider a list of these aspects, and then sift through them one by one based on several other principles.

2. Select seeds according to the purpose of production. There are many varieties of chili peppers, and there are many uses, who are the target customers for us to grow chili peppers? What do they do with chili peppers?

For example, the varieties of dried peppers sold are different from those sold fresh peppers, even if they both sell fresh peppers, there is a big difference, fresh peppers are used as dishes, fresh peppers are used as condiments, and fresh peppers are used for processing. Fresh pepper processing, there are pickled peppers, pickles, chopped peppers, etc., so, before choosing pepper varieties, we must clarify what is the purpose of our production and who to sell to? What is it used for?

3. Select seeds according to local consumption habits and export experience. Every pepper farmer who grows chili peppers must know what kind of products their consumers like。Under normal circumstances, many pepper farmers sell their chili peppers locally after they are produced, and what kinds of chili peppers do local consumers like?

Which pepper is your favorite? You must have a number in mind in order to choose varieties in a targeted manner. After having a target market, we can select some varieties for preparation and lay the foundation for the final determination of varieties.

4. Select seeds according to different cultivation forms。Pepper planting, there are open-air, greenhouses, and simple arch sheds, which way is it ready to be produced? The choice of varieties is also different.

For example, some varieties that are suitable for greenhouses, if you grow them in the open air, the yield will be very low; Some varieties suitable for open-air planting, if you plant them in greenhouses, they will grow too vigorously, resulting in serious flower and fruit drop and a significant reduction in yield. Also, early, medium, and late? Early-maturing varieties are planted late, and late-maturing varieties are planted early, both of which are not good.

In addition, the northern varieties are used in the south, and the southern varieties are used in the north, and some will also seriously reduce the yield. Therefore, when choosing a variety, it is necessary to clarify the planting form before you can determine your own choice variety.

5. Select seeds according to different cultivation seasons。Chili peppers can be grown in spring, summer, autumn and winter, and of course this is mainly in the south. For Northeast China, most of North China, and Northwest China, only one season is generally planted a year.

For the local vegetable base in North China and East China, it is possible to plant two crops a year. In the mountainous areas of the Yangtze River Basin, one season is also planted once a year, but in southern Guangdong, southern Guangxi, southern Yunnan and Hainan, it can be planted all year round.

Hope mine can help you.

Pepper wants to increase yield and seeds have a close relationship, seeds should be selected to resist disease, and increase yield and income, so that the quality will be improved and yield income, root growth and development is more slow, when trimming the soil, let the soil loose and fertile, so that the rhizome can grow and develop more developed, the stem is thicker, so that the fruit is large enough and crystal clear. In order to increase the yield, it is also necessary to shape the leaves into green and thick stems, so that the leaves can reduce the damage of diseases and pests and diseases, which can improve the quality. In the whole process of growth and development, there must be many links in the budding period, growth period, flowering period, and fruiting period, which are many links here, to fertilizer, watering, but also to give abundant sunlight exposure, and the temperature is stable, so that the healthy growth and development of body and mind can be carried out, and the weeds should be eliminated as much as possible at the time of cultivation technology, otherwise the weeds will digest and absorb the moisture of liquid fertilizer and harm the growth and development.

First of all, when buying seeds, special attention should be paid to identifying whether they are new or old, and do a good job of measuring the germination rate. Second, we should adhere to the principle of experimentation and avoid blindly making a big move. A small amount of seeds should be introduced first, and the local main varieties or varieties to be replaced should be compared to carry out the variety adaptability identification of 2 or 3 growth cycles.

To learn to identify new varieties or adult seeds, to do a good job in the determination of germination rate, to introduce a small number of seeds, and then after the identification is completed, a large number of introductions, must choose excellent varieties, to introduce hybrids appropriately.

1. Seed selection. First, it is necessary to choose good varieties, and only when you choose the right varieties will you have a good harvest; The second is to select new seeds, because the old seeds have low vitality, low germination rate, slow and irregular seedling emergence speed, and are not suitable for pure selection; Finally, wilted seeds, moldy seeds, and other impurities are removed from the seeds, leaving a plump, bright and bright seed.

2. Seed treatment.

Pepper seeds should be dried in the sun, generally 1-2 hours, which is conducive to improving the germination rate of pepper seeds. Be careful to avoid sunburn the seeds in the middle of the day. Disinfect.

In order to prevent the surface of the seeds from carrying bacteria that can cause potential diseases during the sowing process, it is important to disinfect the seeds before sowing. It is recommended to soak pepper seeds with 100 times sodium hydroxide for 20 minutes to disinfect and inactivate the surface of pepper seeds, which is conducive to the prevention of pepper virus disease.

3. Sow seeds and germinate.

The suitable temperature for pepper seed germination is 20-28. If the temperature is below 15, the seeds germinate slowly. If the temperature is below 10, the seeds will not germinate.

Normally, the germination period is 12 days. Check the seeds within the scheduled time. If the seeds are white, fresh, and do not germinate, it may be due to unsuitable conditions in the seedbed, resulting in non-germination.

You can try to increase the temperature of the seedbed. If the subsoil is too dry, it should be watered properly. If the bed is too wet, sprinkle some plant ash.

If the seeds rot, replant them in time.

4. Seedling protection. Pay attention to avoid the damage of low temperature to pepper seedlings. During the spring nursery period, the weather and temperature are extremely unstable.

If the weather is cold in late spring, the temperature drops sharply, or the letter is cold and rainy for a long time, the pepper seedlings are easy to die. The symptom is necrotic white spots or yellowish spots on the top of the seedling leaves.

5. Pay attention to avoid "tall seedlings" of pepper seedlings

"Tall seedlings" means that the pepper seedlings only grow tall and do not bloom and bear fruit, which may lead to a bad harvest of the final pepper. The main reasons are high temperature and humidity of the seedbed, too high sowing density, unscientific application of nitrogen fertilizer, poor ventilation of the seedbed, etc., so it should be corrected in time.

When planting, we must choose high-quality varieties, timely watering and fertilization, ensure sufficient light, spray pesticides regularly, remove insect pests in a timely manner, do a good job of drainage and ventilation, prune branches and leaves in time, avoid rot, loosen the soil in time, and ensure the permeability of the soil.

There are many kinds of peppers, and the planting conditions of different types of peppers are different, and the growth period of peppers does not need too much water. Instead, we should focus on the prevention of pests and diseases.

It is necessary to pay attention to the varieties planted, and must pay attention to the soil conditions, choose the right varieties for planting, pay attention to watering, pay attention to fertilization, and pay attention to lighting and ventilation.

To ensure the fertility of the soil, but also to ensure the moisture of the soil, to water in time, but also to do a good job in the drainage system, to pay attention to control the density of planting, but also to timely ventilation.

Pay attention to temperature, climate, planting techniques, management, soil, seed handling, etc., these aspects.

When planting peppers, we must pay attention to the acidity and alkalinity of the soil, the moisture and nutrient level of the soil, so that we can grow better peppers, the yield will be higher, and the spiciness will be better, so as to be able to increase more yields, and will also make peppers have a better taste.

When planting, we must pay attention to the soil, at the same time, we should pay attention to the temperature, we should also pay attention to the climate, we should also pay attention to the appropriate planting density, we should also water and fertilize in time, and we should spray pesticides and insects in time.

When pepper seedlings are cultivatedroom

Most of the spring seedling cultivation time of pepper is set in mid-February, that is, early spring. In this case, when everything is growing, it is possible to cultivate strong seedlings at a lower temperature and sell them in advance, plus the income from planting vegetables.

Selection and handling of pepper seeds

It should be a type of product with good resistance, maturity, low temperature and dark light resistance, strong disease resistance and stress resistance, high production volume, and excellent products.

The most important thing is to prepare 5 times the water of the seeds, set the temperature to 55 degrees, pour the seeds into the water, wait for the temperature to drop to 30 degrees, and soak for another 8 hours. During the germination step, wrap the seeds in a damp cloth and leave them for 20 to 23 for 24 hours. After 24 hours, the temperature rises to 25-34

After the seeds are whitened, the temperature drops to 20 25 because of squatting. After 50% of the seeds are exposed to white, the seeds are ready to be planted.

R&D of pepper seedbeds and seedlings

The amount of chemical fertilizer required for pepper seedlings is not large, but it is stipulated that the nutrients are balanced and multi-directional, the water-locking function is strong, the air permeability is good, and there is no disease. If the fertilizer effect is insufficient, you can add 1kg of light fertilizer compound fertilizer to each nutrient, but be sure to stir to prevent root burning.

The selection of pepper seedbed should be taken down the wind and chaoyang, the terrain is flat, the soil layer is deep, and the plot is easy to irrigate, and the seedbed is about 15 cm deep, wide and 10 meters long, and special attention should be paid to the seedling that is too wide and not conducive to natural ventilation, and the bed and road surface are kept level.

Pepper cultivation

Before planting, the seedbed should be irrigated with sufficient bottom water. When there is no cold water, seedbeds should be planted. For the most part, the total area of the seedbed is about 10 square meters per 50 seeds.

Only then 30 kg of seedlings are mixed in each bag as a "cover seed". After planting, the selected nutrients are immediately covered with a thickness of *1 cm, and a layer of plastic film is covered, which not only has the actual effect of heat insulation and hydration, but also prevents "Wang Lingduan wearing a hat".

Pepper seedbed management

When the temperature of the seedbed is 25 before budding, the seedbed should have sufficient water, but not too wet. If the bed is too dry, it can be properly watered with a water storage tank, but not too much, to keep the soil layer moist.

If the bed temperature is too high, there is a good chance that the seedlings will crawl full. The most effective concrete measure is to check the bed temperature frequently and adjust the bed temperature. Seedlings are too small, spray potassium dihydrogen phosphate 2 3 times.

When the pepper seedlings grow two leaves, they need to be divided into seedlings once, and they must be quenched at ultra-low temperature for 2-3 days before the seedlings are divided. There are two methods of seedling separation: seedbed and cup seedling.

It is best to choose a "cold tail and warm head" without rain. The day before the seedlings are cut, the seedlings are irrigated with "water" to facilitate the cultivation of seedlings, prevent loose clumping, reduce rhizome destruction, and promote the growth of seedlings. In addition, the seedbed should be kept at a high temperature for a week, which is beneficial for root growth and slows down the growth and development of seedlings.

The above is the cultivation time and method of pepper seedlings. Doing a good job in pepper seedling breeding is the general standard for cultivating strong seedlings, which has a particularly important effect on improving the production and quality of pepper in the middle and late stages of greenhouse. If you want to plant pepper, you can flexibly use the cultivation method and time of the pepper seedlings.

It is hoped that the above will be helpful to agricultural producers.

When cultivating seedlings, care should be taken to protect the roots of seedlings, because the roots of seedlings are very fragile, and the roots are an important part of the seedlings to transport water and nutrients.

When cultivating seedlings, you should pay attention to the temperature and humidity of the soil, as well as fertilizers, so that the survival rate of seedlings will be higher.

It is necessary to pay attention to the time of cultivation, the quality of the seeds, the soil, the fertilizer, and the temperature at which the seedlings are cultivated.

Pay attention to the weather and temperature, but also pay attention to the nutrient solution, pay attention to insecticide, pay attention to seeds, pay attention to the way of planting.

Chili pepper, I believe many people are familiar with it, it is one of the most common condiments on our table. In today's rapid economic development, for people in Yunnan, Guichuan can go three days without eating meat, but they must not go without eating chili peppers for a day. Remember not to crop peppers before transplanting, and the soil before crop rotation can not be planted with eggplant, tomatoes, potatoes, tobacco and other plants of the same family, which can greatly reduce the pests and diseases that harm peppers.

Prevent diseases at the seedling stage and ensure yield. Common diseases in the seedling stage of pepper include root rot, bacterial wilt and so on. The occurrence of such diseases in peppers is mainly related to the number of pathogens in the soil.

If it is for continuous cropping plots, grafted pepper seedlings must be used for planting. When to be ready for sowing,First of all, it is necessary to choose a good variety, according to the local geographical location, climate, and soil environmentso that they can resist diseases and adapt to their surroundings. There are more than a dozen varieties of chili peppers, and when choosing them, you should consider whether they should be planted in a large area or in small quantities.

First, the choice of seeds. There are many varieties of chili peppers, and we have to choose the right varieties for the orange field, and choose the right pepper seeds that are suitable for local growth and have strong disease resistance. Good seeds are the key to high quality and high yield of peppers!

Pepper seedling raising is an important measure to promote the yield of pepper, and the strength of seedlings is directly related to the growth of pepper. In early spring, peppers are planted from December to late February of this year. Seedlings mainly have the form of plastic greenhouses, small arch sheds and mulch films.

Chili pepper occupies a very important position in people's daily life, and it is one of the important condiments. Pepper planting and seedling raising in early spring is a very common farming, because of the seasonal characteristics of early spring, often encounter some weak light, low temperature frost and snow and other weather, pepper likes a dry environment, not drought tolerance, not waterlogging tolerance, strict water requirements. Pepper can be planted in all seasons of the year, the suitable temperature for seed germination is 25-30, germination takes 5-7 days, less than 15 or higher than 35, and the seeds can not germinate.