Is German pork mainly imported or self produced?

When it comes to pork, I believe that many friends like it very much, the fat of pork makes the soul haunted, our country's consumption of pork is very much, but there is another country, their population is not as large as our country, the territory is not as large as our country, but the consumption of pork is indeed amazing.

According to relevant reports, the per capita consumption of pork in Germany is much more than that of our country, and each German eats more than one hundred pounds of pigs a year. Germans like to make pork into pork sausages, there are many types of sausages in Germany, you may not even think about it, there is no clear number of types of sausages in Germany, there are about 1,000 kinds of German sausages, and German sausages are famous for this. There is also the finger-sized grilled sausage, which comes from Berlin, and the sausages are sliced into thin slices, slathered with seasoned tomato sauce and sprinkled with a thin layer of curry powder.

The size of pork sausage is also very different, so if you have the opportunity to go to Germany, you must have a good pork sausage meal.

Germans also make pork into bacon, and Germans love to eat the best tenderloin in pork, and this part is really fragrant. Ham sausage and bacon are essential for breakfast in many German households, sandwiched between bread and topped with a variety of sauces, a rich and nutritious breakfast that fuels the day. Pork is a staple food in Germany.

The Germans' pursuit of pork is very strong, so Germany will subsidize pig farmers, local pork is also very cheap, German pigs are carefully cultivated, raised pork is fat, and the food made of German pork is naturally loved by people in many European countries, but at the same time, Germany's demand for pork is too large, so it will also import pork from neighboring countries, and process these pork into meat products for export to other countries. So Germany is both an importer and an exporter of pork.

German pork is mainly imported, and there are very few pigs raised in Germany, and they generally have more black pigs.

Pork in Germany is mainly produced and sold, and many farmers in Germany have raised food pigs, so it is enough to consume it for self-production.

Germany's pork is mainly produced and sold, Germany's economy is very developed, their animal husbandry is also very developed, the Germans are the world's most pork-loving people, their per capita consumption can reach more than 100 kilograms a year.

There are several possible reasons why the country imports pork. Here are some possible reasons:

1.China is the world's largest consumer of pork, but the outbreak of African swine fever in 2019 led to a significant decline in pork**. In order to meet the demand for pork in the domestic market, measures have been taken to import a large amount of pork.

2.Pork is an important part of Chinese food culture, so it is known for its high consumption. Compared to other meats, pork has a wider range of tastes and uses, so imported pork is able to meet the needs of consumers with different needs.

3.In the past few years, due to environmental problems, breeding costs and other reasons, domestic pigs have been at a high level. The imported pork is relatively low, so the domestic pork is calmed by importing a large amount of pork.

In short, the country chooses to import a large amount of pork for many reasons, including security, consumer demand and stability. As for whether to import other meats, decisions need to be made according to local market demand and policies.

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Imported pork can be purchased from ** merchants (Shuanghui, China Resources Wufeng Hong), or ** merchant channels. Imported pork is mostly frozen and discreetly frozen, so only a small amount goes to direct sales channels such as supermarkets and shopping malls, and most of it is shipped to food processing companies to make pork products such as sausages and ham. 1. Imported pork is basically frozen pork, which is cheaper than domestic fresh white pork, and now the countries that can import pork are the United States, Canada, Brazil, Chile, France, Denmark, Ireland, Italy, Spain, Germany, the Netherlands, the United Kingdom, Belgium, Mexico, Hungary, Romania, etc.

2. The sales of foreign pork manufacturers are direct sales and direct sales, and direct sales are divided into two situations, the first is that the factory has its own sales company in China, and this company is fully responsible for sales, such as the German pig vice boss tonnies, commonly known as the 202 688 factory, and the second is that the manufacturer sells the whole cabinet of products to the middlemen, and then sells them to the next level of merchants. 3. For example, Shuanghui and China Resources Wufeng Xing, the first business is a Chinese company that buys out a certain product of a certain factory number, such as the pork factory of 1620 in the United States has been contracted by a few domestic companies, and any other company cannot get the goods of the factory.