How many varieties of osmanthus are there? How many varieties of osmanthus are there

Osmanthus is divided into four parts, namely: golden osmanthus, silver osmanthus, red osmanthus and four seasons osmanthus.

After a long time of natural growth and artificial cultivation of the interference, now has evolved a lot of osmanthus tree varieties, after extensive investigation and research by botanists in China, the osmanthus tree is roughly divided into four varieties, namely osmanthus, golden osmanthus, silver osmanthus and four seasons osmanthus. Among them, the red cinnamon, the golden cinnamon and the silver cinnamon are all autumn flowering and can be collectively called the August laurel.

Dangui: The flowers also bloom around the Mid-Autumn Festival, and their flowers change from light red to orange-red to deep red, forming spherical flowers. The leaves are medium-sized, with serrated margins.

Cinnabar cinnamon is one of the better varieties of osmanthus, and it is also the fastest growing one of the osmanthus flowers. Cinnamon is divided into full strip red, weir red cinnamon, champion red, cinnabar cinnamon, aborted cinnamon and sclerophyl cinnamon.

Golden cinnamon: the flowers are mostly various degrees of yellow, the fragrance is strong or very strong, the flowering habits are different, the leaf size difference is significant, lanceolate, ovate or obovate, this is the most common group, the economic cultivation and landscaping in various places mostly belong to the golden cinnamon group; Among them, the golden cinnamon is divided into many varieties such as ball laurel, golden ball cinnamon, narrow-leaved golden cinnamon, willow leaf su gui and golden autumn early laurel.

Silver Cinnamon: The silver osmanthus flowers are whiter in color, slightly yellowish, the leaves are thinner than other osmanthus trees, and the floral fragrance is similar to that of golden cinnamon. The flower color is mainly white, pure white, milky white and yellowish white, and very few special ones will be light yellow.

Silver cinnamon is divided into jade Linglong, willow leaf silver cinnamon, long leaf early silver cinnamon, seed silver cinnamon, white jie, early silver cinnamon, late silver cinnamon and Jiulong laurel and so on.

Four seasons laurel: flowers bloom several times in a year, generally blooming densely once in autumn, the flowers are yellowish-white or pale yellow, the floral fragrance is light, the leaves are oval, and the pieces are thin. As a result, the plants are short and often shrub-like.

People like to plant laurel in pots as bonsai ornamentation. The four seasons of laurel are divided into moon laurel, four seasons laurel, Buddha top bead, sun-fragrant laurel and Tianxiang Taigui. The four seasons are small shrubs with high rice.

Cinnamon: Cinnamon is a new variety with the most fragrant flowers, the longest flowering period and the fastest growing rate in the osmanthus family. Rixiang cinnamon can grow more than one meter, when its flowers bloom, the tree is full of yellow, silver white, clusters of flowers, the fragrance is overflowing, refreshing people's hearts.

There are four varieties of osmanthus: golden osmanthus, which is golden yellow, silver osmanthus, which is light yellow, osmanthus, which is bright orange-red or orange-red, and laurel, also called four seasons osmanthus, has pale yellow flowers.

There are many varieties of osmanthus, mainly there are four varieties of osmanthus, silver osmanthus, osmanthus, four seasons osmanthus, among which the golden osmanthus has large flower cinnamon, large-leaf yellow, Huangchuan golden cinnamon, late golden cinnamon, round-leaved golden cinnamon and other varieties, silver cinnamon has hard leaf silver cinnamon, seed silver cinnamon, nine dragon osmanthus, broad-leaved seed silver cinnamon, willow leaf silver cinnamon, pure ** gui, Qingshan silver cinnamon, etc., the osmanthus has large flower osmanthus, tooth osmanthus, cinnabar osmanthus, etc., four seasons osmanthus has moon laurel, sun-fragrant osmanthus and other varieties.

August laurel is the mainstay, and there is also red osmanthus'Four seasons laurel.

Simply say **: first: cinnamon (orange saffron) second: golden cinnamon (golden) third: silver cinnamon (silver) fourth: four seasons cinnamon (light yellow).

If the return on investment from the same time is: first: golden cinnamon second: dangui third: silver cinnamon fourth: four seasons cinnamon.

Cinnamon: the flower color is orange yellow, orange red to vermilion, the overall appearance is deeper and brighter, from the visual point of view, the osmanthus is better than the golden cinnamon and silver cinnamon, and has more advantages in ornamental value;

Disadvantages: Under the same conditions, the flowers of osmanthus are less and lighter than those of golden cinnamon and silver cinnamon, and the growth rate is slower than that of other varieties, accounting for about 4 10 7 10 of the growth rate of its golden cinnamon.

Golden osmanthus: The flowers are golden yellow, the flowers are many and relatively fragrant, and it is the most fragrant variety of osmanthus trees. The growth rate is the fastest among the four major breed groups.

Disadvantages: The flower color is not as bright as osmanthus, which is slightly weaker than osmanthus in terms of visual appreciation, ranking second among osmanthus varieties.

Silver cinnamon: the flower color is pure white, milky white, yellowish white, light yellow, many flowers and relatively fragrant, it is the second fragrant variety in the osmanthus tree. The growth rate is similar to that of cinnamon, about centimeters per year;

Disadvantages: The flower color is slightly worse than the osmanthus and the golden cinnamon, and the flower fragrance is worse than the golden cinnamon, tips: the osmanthus tree is in the same large diameter, and other conditions are the same, the silver cinnamon ** ranks third.

Four seasons cinnamon: the color of the flowers is slightly white, or light yellow, the fragrance is light, and the fragrance of flowers is almost invisible. It is the last place in the fragrance list of osmanthus, and the growth rate is about the same as that of golden osmanthus. Her advantage is that it blooms all year round, and it can be viewed for a long time, so it is usually used as a bonsai.

Disadvantages: The flower flavor is the lightest, and the flower color is the worst.

There are usually four varieties of osmanthus trees, which are golden osmanthus, silver osmanthus, red osmanthus, and four seasons osmanthus. Among them, the flowers of osmanthus are the most colorful, and the common colors are orange-yellow, orange-red, vermilion, etc. And it's also the most scented, and the smell is refreshing.

Cinnamon is rich in floral fragrance and dark in color, with beautiful tree shape and bright color.

Silver cinnamon: the fragrance is smaller than that of golden cinnamon, the flowering period is from September to October, and the flower color is pure white, milky white, yellowish white.

Golden Cinnamon Tree: The tree is strong, the flowers are golden yellow, and the flowers are abundant.

Four seasons laurel: The flowers are whitish or yellowish, the fragrance is difficult to smell, and they can bloom all year round.

Willow leaf cinnamon: mainly distributed in Nanjing, Suzhou and other places, the leaves are narrow and long, and the flowers are small.

Other varieties: tooth leaf cinnamon, cinnabar red, orange leaf cinnamon, etc.

Osmanthus is divided into four parts, namely: golden osmanthus, silver osmanthus, red osmanthus and four seasons osmanthus.

Through further investigation and cleaning, 32 varieties of osmanthus have been preliminarily identified.

The varieties of osmanthus are divided into four categories: golden osmanthus, silver osmanthus, dangui, and four seasons osmanthus.

1. Jin Gui. The flower color is lemon yellow to golden yellow, and the flowering period is generally from September to October.

2. Silver cinnamon. The flowers are creamy to lemon yellow and bloom in early to mid-September.

3. Cinnamon. The flowers are dark, orange-yellow, orange-red to vermilion, and bloom from late September to early October.

4. Four seasons laurel.

The flowers are lighter in color, creamy yellow to lemon yellow, and can bloom all year round.

Extended information: Osmanthus has many other names: because the leaves resemble Gui, it is called "Gui"; The texture is like a rhino, also called a wood rhino; Its elegance and purity, the fragrance is overflowing, and it is called "fairy friend"; Osmanthus is also known as "fairy tree" and "old moon in flowers". Osmanthus usually grows on rocky ridges and is also called "rock osmanthus".

When the osmanthus blooms, the fragrance is far away, and its aroma has the characteristics of both clear and thick, clear and clean, thick and far-reaching, so it has the reputation of "nine miles of incense"; The yellow flower is as thin as millet, so it has the name of "golden millet"; Osmanthus is "cyclamen"; Flowers bloom in autumn, and it is said that the god of autumn is the main west, so it is also called "Xixiang" or "autumn fragrance".

Osmanthus tree is a symbol of nobility, chastity, honor, friendship and auspiciousness.

Edible efficacy: Traditional Chinese medicine believes that osmanthus is warm in nature, pungent in taste, and has the effect of dissipating cold and breaking knots, dissolving phlegm and relieving cough. Modern research believes that it contains amino acids, vitamins, trace elements, hormones and other nutrients, and has the effects of generating jin, dissolving phlegm and relieving pain. It can be used for wheezing and coughing with phlegm, women's menstrual abdominal pain, caries and toothache.

However, due to its warm nature, it should not be used for people with heat in the body and yin deficiency and internal heat, so as not to help heat and cause fire and induce aggravation of the condition.

There are four common varieties of osmanthus, the first is golden osmanthus, which is lemon yellow and golden yellow when flowering, and the aroma is strong, the second is the four seasons of osmanthus, the flower color is relatively light, the aroma is also very light, and it can bloom in all seasons, the third is osmanthus, which is orange-red when flowering, usually blooms in autumn, and the fourth is silver osmanthus, which blooms pure white, milky white or light yellow.

1. Jin Gui.

Golden osmanthus is a common variety of osmanthus, a small evergreen tree, the crown is round and spherical, the tree is strong, the branches are tight, the bark is gray, the skin hole is round or oval, the leaf color is dark green leathery and shiny, the leaves are oval, the leaves are uneven, the flower color is usually lemon yellow to golden yellow, there is a strong aroma.

2. Four seasons laurel

Four seasons osmanthus is a common variety of osmanthus, it is a clumping shrub, the tree shape is relatively short, the crown is spherical, the new leaves are dark red, the old leaves become green or yellow-green, the whole margin or sparse serrations, the leaf edge is not obvious, the flower color is relatively light when flowering, it is milky yellow to lemon yellow, the flower fragrance is relatively light, and it can bloom in all seasons.

3. Cinnamon.

Cinnamon is a common variety of osmanthus, an evergreen shrub, dioecious, the bark is light gray, relatively smooth, the leaves are leathery, oblong, the leaves are flat and smooth, the leaf margins are reversed, oblong or oval, orange-red when flowering, the corolla is buckled, the fragrance is also relatively light, usually blooming in autumn.

4. Silver cinnamon

Silver osmanthus is also a common variety of osmanthus, a small evergreen shrub, large branches are developed, the branches and leaves are relatively dense, the bark is light gray, the skin holes are many and large, the new shoots are maroon-red, the leaves are green or dark green, thick leathery, pure white when flowering, milky white or light yellow, the aroma is very strong, the flowering period is early September every year.