The United States recalls 3.85 million kilograms of chicken suspected of bacterial infection, what r

Under the shadow of the recurring coronavirus epidemic in the United States, another piece of bad news has spread. On July 4, local time, Tyson Foods, a well-known poultry meat manufacturer in the United States, issued a statement saying that its company would recall the 3.85 million kilograms of chicken suspected of being infected with Listeria monocytogenes.

The cause of the incident can be traced back to June 9 this year, when the U.S. Food and Safety Inspection Service was notified that two people were suffering from listeriosis, and there was evidence that their listeriosis was related to chicken produced by Tyson Foods. Therefore, there will be a later American Tyson Foods company to recall 3.85 million kilograms of chicken suspected of being infected with listeria.

Listeriosis is also known as monocytogenesis and listeriosis. Listeria monocytogenes is a gram-positive bacterium belonging to the phylum Firmicutes, named after Joseph Lister. It is primarily a food-borne vector and is one of the deadliest foodborne pathogens.

People with relatively low immunity, such as the elderly and pregnant women, are susceptible to listeria monocytogenes.

Because listeriosis is generally used as a medium of food, and the common vectors are meat, eggs, poultry, seafood, dairy products, vegetables, etc., people infected with listeria usually face blood and brain tissue infections, which are manifested as muscle aches, headaches, neck stiffness, imbalance, convulsions, loss of consciousness and other symptoms. The amount of meat involved in this case is so large that it will indeed affect a large number of areas.

If it is later confirmed that the people infected with listeriosis are caused by eating meat produced by Tyson Foods in the United States, then Tyson Foods is likely to face lawsuits and will also be inspected and punished by relevant departments in the United States, such as the Food and Drug Administration, the Centers for Disease Control and Prevention, and other departments. The U.S. Department of Agriculture also reminded the public not to buy or eat this batch of products.

The company needs to bear the compensation for these chickens, and the company also needs to come out to apologize and give an explanation to the citizens, and the company needs to be responsible for the after-sales problems of these chickens, and all the losses of these chickens are borne by this company.

The main responsibility should be borne because the quality of the products they provide has a particularly serious problem of bacterial infection, and it can easily lead to personnel**, as well as affect the unrest and normalcy of society.

The company should bear all the compensation, and in the process need to bear the corresponding legal obligations, such a thing is irresponsible for the safety of others, once there is a problem then it will cause a huge impact.

Tyson Foods, the largest poultry producer in the United States, issued a statement saying that they will recall about 8.5 million pounds of chicken, and the main reason for the band is that the chicken is likely to have been exposed to listeria, so for safety reasons, Tyson Foods chose to recall these meat products. Of course, there is no very clear evidence that these products do have bacterial infections, but after careful consideration, the company decided to initiate a recall process, which is actually a kind of responsibility for people's safety. It has not yet been determined whether these chickens are infected or not, so there is no way to determine what the infection channel of these chickens is, but it is only suspected that there is something wrong with this batch of chicken.

In addition, the U.S. Department of Agriculture actually issued a statement, in which it was clearly stated that the U.S. Food Safety and Inspection Service had received the notice on June 9. It turns out that two people have suffered from listeriosis, which is actually caused by Listeria bacteria that begins to spread from the intestines and spreads to other parts of the body, and eventually causes a sense of stare and infection, and this agency says that Listeria monocytogenes has a lot to do with the meat products produced by Tyson Foods, which is one of the reasons why Tyson Foods **** will recall these chickens. <>

According to the investigation, the recalled meat products were actually produced from December 2020 to April 2021, and these meat products have been distributed to retailers across the United States, including schools and hospitals. The U.S. Department of Agriculture advises people not to eat the meat, and retailers everywhere are advised not to sell the products again. <>

Many people may not know much about Listeria monocytogenes, which is actually a zoonotic pathogenic bacterium, which generally infects us humans through food, and this bacterium can live in the intestinal tract. This bacterium is not afraid of cold, but it is more afraid of high temperatures, so if you want to eat meat, you must go through high-temperature treatment.

It is because these chickens are stored in a storage environment, and they are also exposed for too long, so they can cause infection.

It is likely that there are no safety facilities and disinfection work during the production process, so they will be infected.

These chickens are suspected to have been exposed to the new crown patients, and the germs they carry are stored on the chickens, and the chicken has been stored at a low temperature in the potato Liangpai, so it will be infected.

It was suspected to be a listeria infection, a bacterium that is harmful to the human body, so it was urgently recalled to minimize the damage.

The recalled chickens are suspected to be infected with Listeria monocytogenes.

I have listeriosis, which is a very serious disease, so I think they are doing it very correctly and protecting the health and safety of many people.

It is because these chickens are infected with listeria monocytogenes, and it is easy to cause death after eating the body, and then it does not meet the corresponding consumption standards.

The situation of botulinum toxin contamination is more serious, and the United States has urgently recalled more than 30 kinds of beverages, which may contain botulinum toxin. When this drink is consumed by people, the harm to the body is relatively large, and blood infection or meningitis will occur.

According to relevant reports, consumers can be found in the United States after being warned not to use some products, and some products, as well as recalled, do not appear to have deteriorated, and these products also smell no odor, but they cannot be drunk, and there may be Botox infection. According to the U.S. Food Surveillance Agency, these foods are likely to be contaminated with Bacillus botulinum, and if you eat it, you will get food poisoning, and in severe cases, blood infections or meningitis will occur, and 53 beverages have been recalled.

First of all, we should understand the harm of botulinum toxin to the body, this virus is relatively strong, it is a unique and has been listed in the forefront of poison by world medicine, which is also a difficult problem for medical students, because the environment is relatively special, this virus does not need oxygen to survive, and it is more difficult to face such a problem. It is a virus that endangers society, and can cause patients to have difficulty breathing, dizziness, and muscle exertion. Generally, patients with botulism will experience dizziness, because the virus will affect people's blood circulation, so that people's blood flow will be slowed down, when the blood can not enter people's brains, there will be symptoms of ischemia, after ischemia, patients will feel dizzy.

When this virus invades people's bodies, the effect is also very slow, when there is long-term ischemia in the human brain, and finally there will be a particularly serious disease, so do not ignore the symptoms of dizziness, be sure to carry out according to the symptoms of the chain**. Patients may also have difficulty breathing, which can affect people's lives, because the respiratory system will be affected, and they will be infected by toxins, and when people feel that they are having difficulty breathing, they need to call for emergency **.

It is because there are bacteria in these drinks, which can affect people's health, easily lead to diarrhea and affect people's immunity.

This is mainly because these drinks are likely to be contaminated with Clostridium botulinum, which can lead to food poisoning if used.