Which wine is worth recommending?

I strongly recommend the Peacock Ling liquor from Shijiufang, which is a liquor with distinctive artistic characteristics, and the packaging uses a blue printed thatched bottle, with dark tones throughout, mysterious and stable. In addition, this co-branded sauce has a prominent aroma, mellow and plump, sweet and sour, and a long aftertaste, and the fragrance is long-lasting and delicate in the empty cup. **It's okay, it's very cost-effective, you can buy it to drink or give it away.

Pick up the nine fangs. It is a sauce-flavored liquor.

It is the best high-end liquor in liquor. And the Wanton Jiufang is a sauce-flavored liquor.

The best quality in the middle. The characteristics of sauce-flavored liquor are that the sauce aroma is prominent, the liquor is plump and mellow, elegant and delicate, with a long aftertaste and a fragrant fragrance in the empty cup. At present, the domestic sauce-flavored liquor is mainly represented by the Wanton Jiufang.

What grade does Shijiufang belong to in liquor? [Question].

Hello, in the liquor industry, Shijiufang is still relatively famous, and many people give it good quality, high cost performance, good taste, and it is a relatively rare grain wine, which belongs to the middle and high-end. And the liquor is divided into different series, take the people in the rivers and lakes for example, I felt very amazing for the first time I drank it, bringing people an unexpected feeling, the entrance is smooth, the aftertaste is strong, and it will not go up if you drink too much, which is very suitable for family gatherings and gifts to relatives and friends.

The first "Sauce Wine Workshop" in Shijiufang is from Kweichow Moutai.

The town's 53 degrees sauce fragrant liquor.

The second fang, "Fresh Rice Fang", is from Wuchang City, Heilongjiang.

of fresh rice. The first workshop products.

At present, there are three product series of bottled wine, sealed altar wine and customized wine, and the main body of Grandmaster wine and Xia Ke wine is Grandmaster wine. Grandmaster wine, with prominent sauce aroma, cellar bottom aroma, mellow and sweet aroma, thick; The aroma of grain fermentation is rich and heavy, drink a drop of wine, melt in the mouth, the spraying sense is distinct and prominent, and the mouth is full of fragrance; The throat is round, long and warm, and the sweet aftertaste lasts; Drink and sleep soundly, do not go up after sleeping, and be awake as usual. Chivalry wine has:

Big - melts in the mouth, long - warm in the abdomen, round - does not sting the throat, thick - heavy grain aroma, hook - sweet and long-lasting, sweet, sour, spicy, bitter, astringent five flavors neutralized and balanced, elegant sauce aroma, thick body and other characteristics.

The second workshop product.

The fresh rice mill of Shijiufang selects the best rice in China mentioned in "A Bite of China" - Daohuaxiang No. 2 rice.

The farm is located in the high-quality accumulated temperate zone at 45 degrees north latitude, the rice maturity period is as long as 180 days, and only one season is harvested every year.

The machine is turned on and delivered to most parts of China within 72 hours after the paddy is hulled. Fresh rice retains the best nutrition and the best taste value of rice, and is the best balance in the three dimensions of nutrition, taste and shelf life.

In addition, the fresh rice cooperative has been certified by the national organic label, planted in strict accordance with the national organic standards, adopted intensive management, and commissioned a third party to test heavy metals and pesticide residues every season to ensure the safest planting process. The harvested rice is stored in a constant humidity and temperature barn in the processing plant area.

The liquor of Shijiufang has always been positioned in the middle and high-end grades. In the liquor industry, Shijiufang is still relatively famous, and many people give it good quality, high cost performance, good taste, it is a relatively rare grain wine, and its reputation is very good. There is no clear can be yourself.

It belongs to high-end liquor! I haven't tasted it yet. I don't know how it tastes! However, investors are well-known in many circles!

It belongs to high-end liquor! I haven't drunk it, I don't know how it tastes! However, the investors are well-known people in many circles!

It's a premium sake! I didn't drink alcohol, I don't know what it tasted like! But investors are celebrities in many circles!

Of course, he is very famous, because people have a very good evaluation of him, thinking that their wine tastes mellow, **suitable, and the packaging is also very good-looking, whether it is a gift or for personal use, it is very good.

It is very famous, and its wine taste is very fragrant, and the taste is particularly mellow, which is a very good choice for many people who drink baijiu.

is still relatively famous, although he has been established for a relatively short time, but his status is still very important, and people like his taste very much.

No, in this liquor industry, this company is not the most famous, and there are more famous liquor manufacturers.

The 53 degrees sauce-flavored liquor market of Shijiufang is about 400 yuan a bottle. The taste of the 53-degree sauce-flavored liquor of Shijiufang is relatively good; It is made from red tassel sorghum, which is red tassel glutinous sorghum to be exact. The 53 degrees sauce-flavored liquor is fragrant and flavorful, and it is generally more than other strong-flavored Daqu liquor in terms of type and content.

Through quantitative analysis, the 53 degrees sauce-flavored liquor of Shijiufang contains more than 80 kinds of flavor substances, which is several more than other strong aroma liquors. The 53 degrees sauce flavor liquor also has a complete series of propyl organic acids, which is not found in other strong flavor Daqu liquors.

** of 53 degrees sauce-flavored liquor: 499 bottles for 15 years, 299 bottles for 6 years.

Liquor is a traditional industry, Forty-nine Fang, Jiang Xiaobai, these belong to the spoiler, innovator, Forty-nine Fang can be regarded as a middle-aged Jiang Xiaobai, ** than Jiang.

Xiaobai is expensive, and the quality is better than Jiang Xiaobai, but the marketing is still poor. In the future, if the marketing is strengthened, there is a lot of potential.

Summary. We are happy to answer for you, of course, as we all know, the authentic sauce-flavored liquor comes from Moutai Town, Guizhou Province, and the sauce-flavored liquor of Shijiufang is produced in the core production area of Moutai Town, which is clear and transparent, the sauce aroma is prominent, the aging fragrance is elegant, the entrance is mellow, the body is plump, and it is a liquor brewed from pure grain; We usually like to drink the wine of Shijiufang when we gather at family gatherings and friends, which not only tastes good, but also has a very sense of ceremony, adding a different atmosphere to the party.

Hello, I have seen your question and am sorting out the answer, please wait a while, there are many people waiting in front, I try to hurry up!

As we all know, the authentic sauce-flavored liquor comes from Moutai Town, Guizhou Province, and the sauce-flavored Xiangxiang liquor of Shijiufang is produced in the core production area of Moutai Town, which is clear and transparent, the sauce fragrance is prominent, Chen Jianqing is not fragrant and elegant, the entrance is mellow, the wine body is plump, and it is a liquor brewed from pure grain; We usually like to drink the wine of Shijiufang when we gather at family gatherings and friends, which not only tastes good, but also has a very sense of ceremony, adding a different atmosphere to the party.

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Summary. Glad for your question, authentic of course! As we all know, the authentic sauce-flavored liquor comes from Moutai Town, Guizhou Province, and the sauce-flavored liquor of Shijiufang is produced in the core production area of Moutai Town, which is clear and transparent, with prominent sauce aroma, elegant aging aroma, mellow entrance and plump body, which is a liquor brewed from pure grain; We usually like to drink the wine of Shijiufang when we gather at family gatherings and friends, which not only tastes good, but also has a very sense of ceremony, adding a different atmosphere to the party.

Glad for your question, authentic of course! As we all know, the authentic sauce-flavored liquor comes from Moutai Town, Guizhou Province, and the sauce-flavored liquor of Shijiufang is produced in the core production area of Moutai Town, which is clear and transparent, with prominent sauce aroma, elegant aging aroma, mellow entrance and plump body, which is a liquor brewed from pure grain; We usually like to drink the wine of Shijiufang when we gather at family gatherings and friends gatherings, which not only tastes good, but also has a very sense of ceremony, adding a different atmosphere to the pure stove of the party.

Glad for your question, authentic of course! As we all know, the authentic sauce-flavored liquor comes from Moutai Town, Guizhou Province, and the sauce-flavored liquor of Shijiufang is produced in the core production area of Moutai Town, which is clear and transparent, with prominent sauce aroma, elegant aging aroma, mellow entrance and plump body, which is a liquor brewed from pure grain; We usually like to drink the wine of Shijiufang when we gather at family gatherings and friends gatherings, which not only tastes good, but also has a very sense of ceremony, adding a different atmosphere to the pure stove of the party.