Can you eat sweet potatoes with a bitter taste, is it normal for purple potatoes to have a little bi

Can't eat, the appearance of bitterness indicates that it has deteriorated, bitter sweet potatoes contain a lot of toxins, eat a lot of damage to the body, even in du, the gains outweigh the losses, it is recommended to throw them away, if you have land can not be boiled to try to plant, if you germinate you can also eat fresh sweet potato leaves, after a period of time you can eat fresh sweet potatoes, if you live in the city can also use foam boxes to pack soil seeds, put on the terrace, do not affect the life of neighbors.

Can you eat sweet potatoes with bitter taste, no, sweet potatoes with bitter taste may be poisoned, nausea, vomiting, abdominal pain and other symptoms are best not to eat.

If sweet potatoes have a bitter taste, they have gone bad, and it is best not to eat them.

However, this sweet potato does not need to be thrown away, and can also be used to cultivate seedlings!

If the sweet potato has a bitter taste, it cannot be eaten because this sweet potato has already started to rot.

If the sweet potato is left for too long, the taste will become bitter, and it is not suitable for consumption in this case.

Normal purple potatoes do not have a bitter taste, and if purple potatoes have a bitter taste, it is due to deterioration after a long storage time or pesticide residues. Because purple potatoes are coarse grains, they are easily eroded by bacteria and microorganisms, and the longer they are placed, the more bitter they become, and eating such purple potatoes is likely to lead to adverse reactions.

Purple sweet potato preservation method:

1. Store in a cool place.

Purple potatoes are suitable for storage in a dry, cool place, and with this method, purple potatoes can be stored for 15 to 20 days.

2. Refrigerator storage.

The refrigerator is often used to store food, because of its low temperature, it can effectively extend the shelf life of food, you can put purple potatoes in the refrigerator for refrigeration, this method can be stored for about 1 month.

Sweet potatoes will be infected with black spot disease under the action of some molds, and the skin will appear brown or black spots, which cannot be completely removed by heating and cooking, and the potato heart will become hard and bitter.

Eating sweet potatoes with dark spots raw or cooked can cause poisoning. It is recommended that the sweet potatoes with broken skin should not be stored for too long, and they should be checked frequently to pick out sweet potatoes with brown or black spots in time.

Sweet potatoes lack protein and lipids, so they should be eaten with vegetables, fruits, and protein foods to avoid nutritional imbalance. Most importantly, sweet potatoes are best eaten at lunch. This is because the calcium contained in sweet potatoes needs to be absorbed in the body for 4-5 hours after eating, and the sun exposure in the afternoon can promote calcium absorption.

Extended Information: Common Sense of Selecting Sweet Potatoes:

1. Choose according to freshness.

Generally speaking, if the appearance is clean, smooth, and the shape is good, and if the sweet potato is relatively hard and the skin is shiny, it means that it is fresh; If the sweet potato is not only sprouted, but also has a bumpy surface, this type of sweet potato is not fresh and is not recommended to buy. In addition, if there are a lot of small black holes in the skin of sweet potatoes, it means that the inside has begun to rot, and it is not worth buying.

2. Purchase according to the storage time.

If you don't eat the sweet potatoes you buy right away, it is recommended that you must choose the kind of sweet potatoes with no skin injuries to buy, otherwise once you buy the injured sweet potatoes back, not only are they not easy to preserve, but they are also easy to rot.

The reason for the bitterness of sweet potatoes is most likely due to improper storage methods. It has already sprouted, so it will be bitter when eaten.

Sweet potatoes with a bitter taste are most likely infected with black spot disease. This disease causes the flesh of sweet potatoes to turn greenish-brown, producing a foul smell and a bitter taste. This sweet potato is absolutely inedible, and most livestock will be poisoned or die after eating it.

Black spot is also known as black scarring and is enough to cause considerable damage to plants. Once the sweet potato is infected, brown round lesions will grow on the roots, and several lesions will form large lesions after enlargement, ** is concave, and the shape is very obvious and easy to see. When the tuber root is wet, rough and uneven gray-black prickly hairs will appear on the surface of the lesion, which is the germ of black spot disease.

The main cause of bitter sweet potatoes may be quality problems caused by improper storage.

Or it is caused by improper cooking methods or ingredients.

What is the reason why the sweet potatoes are bitter I think he must have moved or some place next to the soil and the reason why it was not tidied up.

The reason for the bitterness of sweet potatoes is that improper storage, or the storage temperature is not well controlled, will cause the sweet potatoes to be bitter.

The reason for this is that sweet potatoes have generally gone bad and cannot be eaten anymore.

Don't say that it's bitter because the score is emailed and eaten, and it's going to be eaten on your birthday.

Sweet potatoes are bitter, probably because they have been exposed to too much sun.

Sweet potatoes and purple potatoes have a bitter taste and cannot be eaten.

High-quality fresh purple potatoes taste sweet and have no bitter taste. Once it has a bitter taste, it is due to improper storage of purple potatoes, heat, humidity, and mildew. Purple potatoes must be steamed and cooked thoroughly before eating, because the starch particles in them are not destroyed by high temperature and are difficult to digest.

Purple potatoes should be eaten with other cereals. If you eat it alone, it will lead to an unbalanced nutrient intake due to the low protein content. Therefore, the traditional method of cutting purple potatoes into pieces and boiling them into porridge with rice is actually more scientific.

Purple potatoes contain a lot of sugar, and the body can't absorb it for a while, and the remaining part stays in the intestines and is easy to ferment, making the abdomen uncomfortable.

Sweet potatoes have a bitter taste, try not to eat, although they are non-toxic, but they are also harmful to the body, but if people with bad intestines eat them, it will cause diarrhea. Sweet potatoes have a bitter taste because they will be infected with black spot disease under the action of mold, and the skin will appear brown or black spots, and it is not guaranteed to be completely removed after steaming.

Sweet potatoes have a bitter taste, try not to eat, although they are non-toxic, but they are also harmful to the body, but if people with bad intestines eat them, it will cause diarrhea.

Is it not normal for the sweet potato to have a bitter taste, it has a bitter taste because the sweet potato will be infected with black spot disease under the action of mold, and the epidermis will have brown or black spots, and it cannot be guaranteed to be completely removed after cooking, so the sweet potato will become hard and bitter.

Sweet potatoes are edible. It is best not to eat sweet potatoes directly, nor can you eat more, it is best not to eat more than 300 grams of sweet potatoes a day, and at the same time do not concentrate on eating in one day, the most common sweet potato eating methods are sweet potato porridge, dried sweet potatoes, roasted sweet potatoes, etc., the nutritional value of sweet potatoes is relatively high after steaming.

Sweet potato efficacy.

Sweet potato is rich in a large number of dietary fiber, carotene, calcium and other more than 10 kinds of trace elements, is a very high nutritional value of food, sweet potato belongs to alkaline food, alkaline food can be too much acid in the body, in addition, sweet potato can be eaten as a staple food, sweet potato should be eaten while hot, the stomach will feel comfortable, but also play a role in warming the stomach.

Especially when there is too much stomach acid, patients with acid reflux heartburn should not eat sweet potatoes on an empty stomach, because eating sweet potatoes on an empty stomach is easy to cause symptoms of acid removal and heartburn. Quietly dates.

Purple potatoes cannot be eaten after they are bitter.

Under normal circumstances, the taste of purple potatoes is sweet, if the purple potatoes have a bitter taste, it means that the purple potatoes have deteriorated, and they will become bitter if they are infected with mold, so they cannot be continued to eat.

Purple potatoes contain protein, fat, polysaccharides, phosphorus, calcium, potassium, carotene, vitamin A, vitamin C, vitamin E, vitamin B1, vitamin B2 and 8 amino acids. And according to the analysis of scientists, its protein content is more than 7 times that of rice; The content of carotene is twice that of carrots; The amount of vitamin A is 100 times higher than that of potatoes.