What are the benefits of bottled milk? Is it better to drink bottled milk or bagged milk

Glass bottles are suitable for fresh milk, because they do not contain preservatives, the drinking time does not exceed 72 hours, and it is easy to break, so it is sold in the market near the place of production, and other bottled milk is generally added with an appropriate amount of preservatives, which is suitable for transportation to the farther market for sale, and the shelf life is longer. At the same time, glass bottled milk can be recycled, which is more environmentally friendly, and the relative cost does not need to add the packaging cost, so the sales price of the same amount of packaging is cheaper than that of other carton packaging. Other packaging can no longer be used, which is not environmentally friendly enough.

Milk in glass bottles has a short shelf life, giving people the misconception that it is fresher. Not really. Some nutrients are lost in transparent packaging.

The calcium in milk is relatively stable, but vitamins and amino acids break down in the presence of light. A Cornell University study found that when milk was packaged in plastic containers and exposed to fluorescence for 16 hours, the vitamin A content was reduced by 32 percent. Light also oxidizes the fat in the milk, making it taste poorer.

It's best to choose milk in an opaque container. In this case, the nutrients in the milk can be stored for more than 10 days.

Bottled milk is better, bagged milk, no matter how good the plastic bag is, it is also toxic.

Generally fresh, and environmentally friendly...

The Chinese system is more suitable for drinking soy milk! You can drink yogurt at night before going to bed.

Bags of milk are cleaner and more economical than bottled milk.

Commercially available milk is divided into high-temperature sterilized milk and pasteurized milk, and the shelf life of up to three months is high-temperature sterilized milk, which is generally in boxes and plastic bags. Pasteurized milk is delivered daily at the milk station, both in bottles and bags.

Because the temperature is different during processing, the sterilized milk has less than 10 bacteria per gram after high temperature sterilization, so the storage time is long.

Pasteurized milk uses the principle of pasteurization, which is allowed to be less than 30,000 bacteria per gram after sterilization, which should not be put for a long time, and needs to be drunk on the same day.

If you drink it every day, it is better to drink pasteurized milk.

Bottled milk is generally not pasteurized, so it's still in a bag!

The shelf life of boxed milk on the market is generally more than six months, and for dairy products, boxed products with a long shelf life are UHT milk. Generally speaking, the higher the temperature of heat sterilization, the longer the shelf life. However, heating destroys the vitamins in the milk, causing calcium precipitation and reducing the nutritional quality of the milk, so the longer the shelf life of dairy products, the greater the loss of nutrients.

Therefore, boxed milk has a certain nutritional value, but there is a large loss of nutritional value. You can add 5-10ml of Mandarin Fruit Oil when drinking boxed milk to replenish the nutrients lost in the milk.

The oil is rich in aroma, luscious in taste and rich in nutrients. Rich in unsaturated fatty acids, mainly linoleic acid, linoleic acid has the effect of reducing blood lipids, softening blood vessels, promoting microcirculation, and can prevent the deposition of human serum cholesterol on the blood vessel wall, and has the reputation of "blood scavenger". Wenguan fruit oil is also rich in nervonic acid, which helps Alzheimer's disease, memory loss, insomnia, forgetfulness, etc.

Boxed milk must have nutritional value, and he is better than those bulk milk, the disinfection of bulk milk is not up to standard in terms of disinfection, there must be benefits, all through the national quality supervision.

As long as the quality is passable, boxed milk must have nutritional value, but the nutritional value is worse than that of fresh milk.

It is nutritious, but there is little calcium, and if you supplement calcium, it is not recommended to drink boxed milk, and try to drink fresh milk.

Is carton milk more nutritious than bagged.