What is the difference between flower cork bean and hua cork bean 20

"Flower Plug Bean", "Flower Plug" and "Pierre" are registered trademarks of Wuhan Pier Biomedical Technology. Flower cork bean is a homologous product of traditional Chinese medicine and food, which is a high-tech product processed by modern fermentation technology, and is recorded as "light tempeh" in the "Dictionary of Traditional Chinese Medicine". The thrombolytic enzyme of the flower plug bean, the scientific name is tempeh plasmin, which is characterized by a very low affinity with the blood vessel wall, so it will not cause bleeding.

Professor Zhang Tingbi of the School of Life Sciences of Wuhan University has devoted himself to research for nearly ten years, and finally cultivated a kind of "subtilis fungus" for fermenting soybeans, and the flower cork beans produced are of higher quality and longer shelf life than the Japanese "natto". Professor Zhang Tingbi named it "Flower Plug Bean", which means "dissolving blood clots". The "Flower Plug Bean" produced by Wuhan Pier Biomedical Technology has high clinical value, has high popularity as a new health food, and has the possibility of many heart and brain diseases.

On May 22, 2010, the United Nations World Peace Association listed the "Flower Bolt Bean" product as a product recognized by the United Nations World Peace Association, and awarded the "Biological Health Product Science and Technology Medical Award" to Professor Zhang Tingbi, the inventor of "Flower Bolt Dou". On November 28, 2010, the Middle-aged and Elderly Health Care Professional Committee of the China Association for the Promotion of International Exchange in Health Care awarded the "Flower Plug Bean" product as the designated product for China's "preventive treatment".

Food 6 1 Suitable for people: mental workers, menopausal women, men, adults, middle-aged and elderly.

6 1 Main functions of health care products: Assist in lowering blood lipids, assist in lowering blood sugar...

Miraculous"Flower cork beans"

Flower bean is a food produced by modern fermentation technology and high-tech production process. The origin of the flower bolt bean is the traditional Chinese food "Laba bean".The monk Jianzhen crossed the ocean to Japan to preach the scriptures and brought the flower bolt beans to Japan.

Flower plug bean is a kind of nutritional supplement food for monks, and it is also a medicine for disease prevention and treatment. In the past 100 years, it has been used by the Japanese people, and the effect is miraculous, and it has spread, from low-temperature dried products to flower plug beans, or the number of bacteria has increased greatly, so that the incidence of cardiovascular and cerebrovascular diseases in Japan has been reduced to July 10 every year as the flower plug bean festival, and in Japan and South Korea, non-staple food stores have set up special counters to sell flower plug beans. Three characteristics of the flower cork bean.

1. The content of thrombolytic enzyme in flower plug bean is dozens of times higher than that of similar products. 2. It is the only food that uses food instead of medicine to prevent and treat cardiovascular and cerebrovascular diseases. 3. It has a comprehensive prevention and treatment effect on cardiovascular and cerebrovascular diseases.

3. Through hundreds of thousands of cases, it has been confirmed that the flower plug bean has ten major effects.

1. It has the effect of strong thrombolysis, can promote blood circulation and protect the elasticity of blood vessels. Nutrition and oxygen restore normal function to damaged tissues, and pain is reduced or eliminated. 2. It can reduce blood lipids.

Blood thickening. Reduces the incidence of infarction and myocardial infarction. 3. It can reduce high blood pressure, because the cork bean can soften blood vessels and enhance the elasticity of blood vessels.

4. It can nurture and activate brain cells, enhance memory and concentration. 5. It can reduce fat and improve liver function. 6. It is conducive to the reproduction of beneficial bacteria in the intestines, so it has the effect of rectifying the intestines and preventing constipation.

7. It can slow down the aging and have the effect of beauty and skin care.

8. It can provide sufficient nutrients and oxygen for cells, which can control the occurrence of diabetic complications. 9. It can reduce cervical and lumbar pain. Because the cork bean can solve the peripheral circulation, the tissues can get sufficient nutrients and oxygen, so that the damaged tissues can return to normal function, and the pain will be reduced or disappeared.

10. For the prevention and treatment of thrombotic hemorrhoids and varicose veins. Slow. Symptoms of menopause in women, enlarged prostate.

Post-operative recovery and other effects are very good. The miraculous effect of the flower plug bean is the gospel of cardiovascular and cerebrovascular patients, the hope of the nation, the Japanese long-term consumption of the flower plug bean results prove that the flower plug bean is the most effective, the safest and the most cost-effective for the prevention and treatment of cardiovascular and cerebrovascular diseases.

The efficacy of flower plug bean: the best prevention and treatment of cardiovascular and cerebrovascular diseases.

The active ingredient of the bean contains thrombolytic enzyme, which contains 16,000 units per 10 grams, which is equivalent to an injection of 800 yuan of urokinase and contains the anti-bleeding substance vitamin K

Contains soy polypeptides and lecithin.

and other ingredients, as well as the antibacterial substance red yeast rice, which can strongly dissolve blood clots, promote blood circulation, protect blood vessel elasticity, reduce blood lipids, reduce blood viscosity, and prevent and treat hypertension.

Prevention and treatment of myocardial infarction.

Cerebral infarction, prevention and treatment of Alzheimer's disease, has antibacterial and bactericidal effects, and each effect has been proven by a large number of examples. Thrombolytic enzyme does not decrease through gastrointestinal activity and is suitable for oral administration. Some people suggested that the banquet should be discussed, and the active ingredients should be extracted to make a thrombolytic quasi-tomato Luzi drug, which is convenient for publicity.

If this is done, the flower bolt Douxiangyin will no longer be the most effective, safest and most economical. Although it can also be like urokinase, snake venom, and locusts.

Quasi-brand drugs such as su, vermikinase, and streptokinase can dissolve blood clots, but what follows is ***, which can cause bleeding at any time, and the flower plug bean no longer has its unique excellent quality.

Indications: high blood viscosity, sequelae of stroke, patients with thrombosis, patients with fat plugs.

The active ingredient of the flower cork bean.

1.Thrombolytic enzyme (tempeh plasmin): Directly dissolves blood clots.

2.Soybean polypeptides: lower blood lipids, cholesterol, blood pressure, increase bone density, and protect blood vessel elasticity.

3.Lecithin: decomposes oils, promotes blood circulation, removes peroxides, lowers blood lipids, lowers cholesterol, and eliminates atherosclerosis.

4.Soy isoflavones: strengthens ovarian function in women and slows down menopausal syndrome.

5.Vitamin K: Anti-bleeding.

6.Red yeast rice: strengthens the spleen and eliminates food, invigorates blood and dispels blood stasis.

7.Selenium: Anti-cancer, scavenges free radicals in the body.

Eliminates toxins from the body, antioxidants.

Flower cork bean is a soybean processed product by modern fermentation technology, rich in the following ingredients:

Thrombolytic enzyme --- 16,000 units of 10 grams, equivalent to 800 yuan of urokinase;

Soybean polypeptides --- lower blood lipids, cholesterol, protect blood vessel elasticity, and prevent arteriosclerosis;

Lecithin --- lowers blood lipids, cholesterol, protects the elasticity of blood vessels, and prevents arteriosclerosis;

Vitamin K: Anti-bleeding.

Selenium --- anti-cancer, scavenges free radicals in the body, eliminates toxins in the body, and is antioxidant.

Red yeast rice --- contains natural statins, which strongly lower blood lipids.