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Anonymous users2024-02-06Do not eat persimmons on an empty stomach. Because persimmons contain a lot of persimmon gum, especially in unripe persimmons and persimmon skins. Persimmon gum will solidify into lumps when exposed to acid.
When eating a large amount of persimmons on an empty stomach or eating with acidic food, the persimmon gum in the persimmon will condense into a hard lump in the stomach with stomach acid or acidic food, such as an apricot kernel for the small one, and for the big one to be like a fist, and accumulate more and more, so that it cannot be discharged, which is called "gastric persimmon stone disease" in medicine. Patients present with severe abdominal pain, nausea, vomiting, anorexia, and in severe cases, hematemesis and gastric ulcers. Therefore, persimmons should not be eaten more at a time, and should be eaten after meals, because at this time the stomach acid has been mixed with food, and it is not easy to produce "persimmon stones".
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Anonymous users2024-02-05If you can't eat it, you will get persimmon stone disease.
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Anonymous users2024-02-04Although persimmons taste good, but there are many taboos in the acre of eating, everyone knows that persimmons are not suitable for eating on an empty stomach, in fact, many people do not understand the reason for this, the following is an introduction to why persimmons can not be eaten on an empty stomach It turns out that this is the case.
Why can't persimmons be eaten on an empty stomach.
Persimmons contain large amounts of persimmon gel and a soluble astringent called red tannin. These two components are most abundant in unripe persimmons and in the peel of ripe persimmons. Persimmon phenol and red tannin will condense into clumps when they encounter acid.
If you eat a large amount of persimmons on an empty stomach or eat them with acidic food, persimmon phenol and red tannin will coagulate with stomach acid or acidic food into hard lumps, forming "persimmon stones". If there is a "persimmon stone" in the stomach, it will cause stomach pain, nausea, and vomiting. If you still don't pay attention and continue to eat persimmons on an empty stomach, the hard lumps will become bigger and bigger, and the pressure in the stomach will increase, causing stomach expansion and causing diseases.
Therefore, persimmons should be eaten after meals. Since stomach acid has been bound to food, it is not easy to appear "persimmon stones".
Persimmon skin can not be eaten.
Because the vast majority of the tannic acid in persimmons is concentrated in the skin, when the persimmon is astringent, it is impossible to remove all the tannic acid in it.
Nutritional value of frozen persimmons.
The nutritional value of frozen persimmons is similar to that of fresh persimmons.
Persimmons are rich in signature nutrients, and compared to apples, persimmons are superior in other components, except for zinc and copper, which are higher than those of persimmons. As the foreign saying goes, "An apple a day, the doctor stays away from me." "However, when it comes to preventing heart arteriosclerosis, persimmons are far more effective than apples, and they can be called the king of heart-healthy fruits.
Therefore, "one apple a day is better than a persimmon a day".
Another characteristic of persimmons is that they contain iodine. Therefore, for patients with endemic goiter caused by iodine deficiency, it is very helpful to consume persimmons. Regular consumption is also beneficial for the prevention of iodine deficiency.
Persimmon has the effect of nourishing the lungs and stomach and clearing the fire. It can replenish deficiency, relieve hangover, relieve cough, improve intestines, remove heat, stop bleeding, and also satisfy hunger.
Persimmon cake has the effects of astringency of the intestines, moistening the lungs, stopping bleeding, and stomach.
It is easy to get fat, and it is easy to gain weight by eating too many persimmons.
Some people belong to the fat-prone physique, no matter what they eat, even if they drink water, it is easy to cause obesity, and persimmons contain a certain amount of calories after all, so this part of the people is more likely to lead to obesity.
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