Why do carnivores eat their prey first and not the meat first?

Commonly known as predator or carnivore. The teeth are sharp and powerful, with carnivorous teeth (lobates), i.e. the last premolars of the upper jaw and the lower jaw.

The first 1 molar. The two large cusps of the upper fissure and the two large cusps on the outside of the lower fissure act like a guillotine when biting, which can cut the ligaments and cartilage. The large teeth are unusually thick, long and pointed, quite sharp, and play a puncture role.

Carnivores. Hunting generally after biting the prey to death, will choose to disembowel and eat the offal first, the reason is actually very simple, that is, because the offal is very nutritious!

The internal organs of animals are rich in fats and vitamins necessary for the body, such as the liver, which we all know, is rich in vitamin A

It can maintain and improve the vision of the eyes of lions or other large carnivores.

Other internal organs are also rich in protein and other nutrients required by the body, which is why foreign cat scientists advocate the feeding method of cat raw bone and meat, which needs to add heart, lungs, liver and other organs, which is according to felines.

It is made from the ratio of primitive physiological habits.

Even when they are not too hungry, lions pounce on wildebeest on the continent.

Zebras go straight to the upper right side of their abdomen, where their liver is located, and then eats the liver before eating other organs, such as kidneys, hearts, and lungs, leaving the meat for other small carnivores, such as jackals.

or hyenas. This is the same as eating steamed buns, only eating stuffing and not eating skin.

Under laboratory conditions, cats were fed rats and their predatory behavior was observed.

One study was to feed rats to female cats approaching weaning and observe the initial meat consumption behavior of kittens.

Statistical analysis by feeding sequence.

In most cases, at the beginning of the eating phase, the cat will first bite off the head of the rat, starting from the neck to pull out the internal organs, and finally leaving the muscular mouse skin.

When you see a group of kittens who are still cute to you one minute, and the next minute they are around dead mice, frantically spitting their internal organs, while barking, and you have to record data, you will feel very disgusting.

Because the internal organs are easy to rot first, the meat can be left for a longer time, and the one with a short preservation time must be eaten first, and the animal is not completely without intelligence.

The internal organs are weak and easy to eat, and the rest of the body is not easy to bite open.

Because there is no bone protection near the internal organs, it is easy to eat.

Because the belly is torn apart, the internal organs are not clay in the middle, and the meat is sticky to the soil and has not been washed