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Hello dear! You can eat it like this.
1. Apple glutinous rice cakes.
1. Red apples, clean, peel off the skin, cut into dices, put in an egg yolk, pay attention to the egg yolk part, according to the personal habit of eating sweet, scoop on 2 tablespoons of white sugar, stir well.
Article**22, add a small amount of glutinous rice flour many times, stir while pouring, so that the diced apples are evenly coated with a thick layer of glutinous rice flour, if it is too dry, you can add a spoonful of water, and you can grab it into a ball.
Article**44, brush the electric baking pan with a layer of vegetable oil, turn on medium-low heat, put the apple pie and fry it slowly, turn it several times in the middle, keep the heat even, and turn golden brown on both sides, then turn off the heat and remove from the pot.
Article**55, the whole process is very short, the apple clove is sweet and sour, the child shouts to eat every day, sweet and glutinous is very delicious, the apple itself contains sugar, I don't like it too sweet, you can not add sugar.
Article **6 Second, fried apples.
1. Wash and peel the apples, cut them in half, remove the kernel, then cut them into small pieces, beat in two egg liquids, operate with chopsticks, and mix evenly.
Article **94, the oil temperature is 5 into the heat, put in the chopsticks to test, there are small bubbles around it, put in the apple pieces, open medium heat and fry slowly, stir gently after setting, and so the surface is hard, turn golden yellow, and control the oil and remove it.
Article **10
5. The delicious fried apples are ready, crispy on the outside and tender on the inside, nutritious and delicious, and the children see that they can't pull out their legs, and they are scrambling to eat, which can be used as a small snack before meals. [Summary].
How to eat apples [Question].
Hello dear! You can eat it like this.
1. Apple glutinous rice cakes.
1. Red apples, clean, peel off the skin, cut into dices, put in an egg yolk, pay attention to the egg yolk part, according to the personal habit of eating sweet, scoop on 2 tablespoons of white sugar, stir well.
Article**22, add a small amount of glutinous rice flour many times, stir while pouring, so that the diced apples are evenly coated with a thick layer of glutinous rice flour, if it is too dry, you can add a spoonful of water, and you can grab it into a ball.
Article**44, brush the electric baking pan with a layer of vegetable oil, turn on medium-low heat, put the apple pie and fry it slowly, turn it several times in the middle, keep the heat even, and turn golden brown on both sides, then turn off the heat and remove from the pot.
Article**55, the whole process is very short, the apple clove is sweet and sour, the child shouts to eat every day, sweet and glutinous is very delicious, the apple itself contains sugar, I don't like it too sweet, you can not add sugar.
Article **6 Second, fried apples.
1. Wash and peel the apples, cut them in half, remove the kernel, then cut them into small pieces, beat in two egg liquids, operate with chopsticks, and mix evenly.
Article **94, the oil temperature is 5 into the heat, put in the chopsticks to test, there are small bubbles around it, put in the apple pieces, open medium heat and fry slowly, stir gently after setting, and so the surface is hard, turn golden yellow, and control the oil and remove it.
Article **10
5. The delicious fried apples are ready, crispy on the outside and tender on the inside, nutritious and delicious, and the children see that they can't pull out their legs, and they are scrambling to eat, which can be used as a small snack before meals. 【】
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Apple salad, apple plucking, I've eaten both.
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Apple's 15 ways to do it are as follows:
1. Apple salad
This recipe is also unique and delicious, with the apple peeled and cut into several slices and then the cream added. If you can mix other fruits together, it tastes even better.
2. Apple juice
During the summer months, squeezing a glass of apple juice is not only sweet but also nutritious.
3. Chilled apples
Put the apples in the fridge to cool, then peel and cut into strips. Add some sugar and mix it cold, the taste is sweet and sour.
4. Apple porridge
Peel the apples and cook them with the millet. Apple porridge can better absorb the nutrients of apples and has a sweet taste.
5. Deep-fried apples
Peel the apples, then dip them in a little dough and add some oil. Then put the apples in the flour and fry them in a pan until golden brown.
6. Pull the apples
It is mainly made of apples as the main ingredient and pulled by fried sugar. Sweet and sour, it is a beet for all ages.
7. Crispy apples
Cut the apples into rings, remove the cores and coat with a layer of egg wash. Wrap it in a layer of breadcrumbs, put it in a pan of oil, and fry it slowly over low heat.
8. Apple soup
Cut the apples into small pieces, place them in a pan and simmer for 20 minutes. Add a little honey after removing from the pot for an even better taste.
9. Steamed apples
Put the apples in the steamer and steam over low heat for 20 minutes.
10. Apple tea
Crack the apples and add to the brewed tea.
11. Pork knuckle apple soup
A pig's foot, 10 grams of jade bamboo, 10 grams of Poria cocos, 15 red dates, add water to the pig's feet until the pig's feet are ripe and deboned. Add and thickly slice the apples and simmer for about 15 minutes.
12. Stir-fried beef with apples
250 grams of beef, stir-fry until eight ripe. Then add the peeled apple slices, a small amount of shredded ginger, and sauté the green onion until the beef is fully cooked.
13. Stir-fried pork intestine with apples
500 grams of pork intestine, fry or fry until cooked, add an appropriate amount of peeled apples, and fry for one minute.
14. Baked apple crisps
Peel the apples and bake them on a baking net, in a preheated oven at 180-200 degrees Celsius, for 10 minutes. Turn the oven to 100-120 degrees and bake for 30 minutes before cooling.
15. Rose apple rolls
Cook the apple slices for 2 minutes until tender, remove the apple slices and drain the water. Spread the apple slices on top of the noodles from left to right, then roll them up from right to left. Place the rolled apple rolls in a cake tray and bake in an oven at 180 degrees for 20 minutes.
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Juice soybean milk machine juice, in fact, different fruit juice methods are different, the following takes apples as an example to illustrate.
1. Wash the apples, peel and core, then cut them into small pieces and put them directly into the prepared soymilk machine cup;
2. The apple has less water, you have to add some water to it, a small amount, and you can soak it in the blade of the soymilk machine, the less water, the higher the concentration of apple juice.
3. Close the lid of the soymilk machine, press the button and start making juice. Some soymilk machines are one-button operation, just press the "juice" button directly, if not, press "start" or "on/off" first, and adjust the function to "juice" to start.
4. It only takes a few minutes for the soymilk machine to beat the apple juice, and if the soymilk machine has an alarm, pour out the apple juice and add ice cubes to it.
Precautions for making juice in the soymilk machine:
1. To use a soymilk machine to make juice, you must first understand the model of the soymilk machine, generally speaking, you need a fruit soymilk machine to make juice, if the general soymilk machine to squeeze juice, it is easy to damage the soymilk machine, so not all soymilk machines can be used to squeeze juice.
2. If it is the kind of soybean milk machine that starts to stir after heating and then cooks, it is not suitable for squeezing juice, if it is the kind of soymilk that is stirred and cooked separately, that is, stirring first and then heating and cooking, it is completely fine, after all, few people are willing to and hot juice.
3. Now there are soymilk machines on the market with the function of beating juice, such as Joyoung, Midea, Supor and other brands of soymilk machines basically have this function, pay attention to see if there is a "vegetable and fruit cold drink button" function on the soymilk machine.
4. At present, some of the soymilk machines on the market can make juice, that is, the fruit is broken, and there is no function of pure juice squeezing, so the juice of the soymilk machine is generally added with water, and the water should be appropriate.
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- Materials-
1 apple to taste.
Save the manufacturing method to your phone.
Method -1Wash the apples with salt water.
2.Peel the apples into thin slices.
3.Place the sliced apples on a baking net.
4.Bake in the oven at 150 degrees for 50 minutes.
5.The baked apple slices will naturally be crispy when cooled, and they are usually good as snacks.
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The 15 ways to make apples include sweet apple rings, steamed cakes with fruity cheese grains, sweet and sweet fruit honey tea, apple salad, cold apples, apple juice, apple porridge, fried apple chicken rolls, apple quiches, apple roses, apple glutinous rice cakes, apple pumpkin pies, yam apple cakes, apple buns, and apple pies.
Apple is a Rosaceae, belongs to the plant, apple is a temperate fruit tree that likes cold and dry, requires no severe cold in winter, no cool in summer, small annual difference, large daily difference.
Apple Scone practice
Ingredients: 100 grams of cake flour, 10 grams of caster sugar, 3 grams of baking powder, 1 gram of salt, 20 grams of butter, 40 grams of milk, 100 grams of apples, appropriate amount of almond slices (for decoration), appropriate amount of granulated sugar (for decoration).
Step 1: Material preparation. Soak the almond slices in water for 10 minutes in advance to avoid mush when baking. Cut the apples into thin strips.
Step 2: Sift the low-gluten flour, add caster sugar, salt, baking powder and mix well with an egg pump, then add a small piece of butter taken out of the refrigerator. Rub the butter and flour together with your hands.
Step 3: Add the apples and stir slightly with a spatula.
Step 4: Add the milk in batches, cut and mix with a spatula until the dry powder is not visible. The specific amount of milk depends on the state of the dough.
Step 5: Divide the dough into 6 small balls by hand and place them on a baking sheet. Top with sliced almonds and sprinkle with some caster sugar.
Step 6: Put it in the preheated oven and bake at 200 degrees for 25-30 minutes. The specific time depends on my own oven, I baked this for 25 minutes.
Step 7: Get out of the oven.
Step 8: Crispy on the outside and soft on the inside, there is also apple fragrance. Great!
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There are many ways to eat apples, and here are a few common ways to eat them!
1. Wash it directly and eat it.
This is a relatively common way to eat, eating apples in this way is very good for the body, especially apple peels, many people don't like to eat apple peels, but they don't know that the nutrition is all in it.
Although the excessive use of chemical fertilizers and pesticides in recent years is very frightening, as long as we do a good job of disinfection, it is completely fine to wash.
-2. Apple salad.
Fruit salad is a favorite of many people, and apple salad is also a favorite.
Peel the apples and cut them into small pieces, then add the cream, and if you mix them with other fruits, the mixed fruit salad will taste even better.
-3. Apple juice.
Apples are sweet and sour, and the juice squeezed out is also very delicious, put fresh apples into the juicer and squeeze out fresh juice, you can squeeze out the essence of apples, sweet and sour, if you put it in the refrigerator and ice it, it will be even more delicious.
-4. Cold apples.
Maybe you don't know this statement, put the apple in the refrigerator and cool, then peel it, cut it into strips, and mix it with sugar, sweet and sour, it is a kind of delicious food in summer.
-5. Apple porridge.
Peel and cut the apple, and then put it together with millet to make porridge, which can boil all the nutrients in the apple into the porridge, so that the body can better absorb the nutrients in the apple.
-6. Fried apple and chicken rolls.
Peel the apples, dip them in a little noodles, wrap them in chicken, then heat them in oil, and then fry the apples in the oil until the surface of the apples is golden brown, and then they can be out of the pan, fluffy and soft, fragrant and sweet, and delicious.
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Apples are one of the most common fruits in our lives, and many people still love apples. But did you know that apples can be eaten directly, but can also be made into a variety of other delicious foods? Let's take a look. Sun Mo.
Material:
1 coarse apple, 200 grams of flour, 1 egg yolk, appropriate amount of sugar, water starch and butter.
Method:
1. Pour the flour into a bowl, mix the dough with warm water, knead it into a dough, cover it with a damp cloth and let it rise for a while;
2. After washing the apples, peel and core them and cut them into small pieces.
3. Put the apples into the pot, add sugar and simmer the apples over low heat until the apples are semi-soft, add water starch, and stir constantly until they are viscous;
4. Roll out the dough into thin slices, add butter, roll out the dough into thin slices, and repeat three times;
5. Cut the thin slices into rectangles, put them in the boiled apple stool to check the fruit, wrap them, and fry them in an oil pan;
6. Wait until golden brown on both sides.
Material:
300 grams of pork tenderloin, 2 apples, 1 date, ginger and salt.
Method:
1. Wash the pork tenderloin and cut it into pieces of appropriate size;
2. Wash, peel, core and cut the apples into large pieces;
3. Pour an appropriate amount of water into the pot, add pork loin, dates, and ginger slices and cook together;
4. After the heat is boiling, add the apples and continue to cook for about 1 and a half hours;
5. Add a small amount of salt before cooking.
Material:
50 grams of soybeans, 1 apple, appropriate amount of sugar.
Method:
1. Soak the soybeans for about 8 hours in advance;
2. Soak the apples in salted water for 10 minutes and cut them into cubes;
3. Put the soybeans and apples together in the soymilk machine for juicing;
4. Strain out the soy milk and add an appropriate amount of sugar according to your personal taste.
The above are the more common ways to practice apples in daily life, and friends who like to eat apples may wish to change their tricks and try different apple practices, and there will be different harvests.
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