If you want to mail some Guangxi specialties home, what to choose

Updated on society 2024-02-09
10 answers
  1. Anonymous users2024-02-05

    Guangxi Native Products:

    Southern black sesame paste.

    Danquan is aged for 15 years.

    Guilin halva yellow Yao tempeh.

    Pubei Longsheng red vertebral bacteria.

    Wu Changchang Niuba.

    Dry lotus root vermicelli Hechi Huanjiang fragrant beef.

    Qinzhou melon crispy Nandan Yao chicken.

    Beibu Gulf sea duck eggs.

    Guangxi chestnut Hengxian kohlrabi.

    Hengxian papaya dice.

    Masan honeysuckle.

    Binyang soil sour plum.

    Rong County Sha Tin pomelo.

    Rongxian wild red mushroom.

    Gongcheng moon persimmon Longzhou nut powder.

    North Stream Duck Pond Fish.

    Luchuan black stone soy sauce.

    Camphor black bean ointment.

    Yulin tea brew. Wuzhou Liubao tea.

    Guangxi osmanthus tea.

    Jinhua Tea Guangxi black crushed tea.

    Chess cloud tea.

    Dragon's Back Cloud Tea.

    Hezhou Kaishan white hair tea.

    General Peak Silver Fir Tea.

    Nanshan white hair tea.

    Guangxi Sweet Tea Pingle Wild Stone Cliff Tea.

    Qintang Maojian tea.

    Luo Xiang White Cow Tea.

    Fusui Gu Liao tea.

    Daxin Kuding Tea.

    Cangwu Liubao tea.

    Lingyun Baihao Tea.

    Guiping West Mountain Tea.

    Bama Yaozhen. Parmesan hemp seeds.

    Parmesan keel flowers.

    Parmesan hemp crispy.

    Parmesan camellia oil.

    Parmesan pig. Parmesan wine.

    Zhuang flower insole.

    Yasushi Tian Qi mountain wild lily powder.

    Eight Gui Sweet Luo Han Guo.

    Wuzhou turtle jelly.

    Maonan Red Fragrance Cellar Wine.

    Guangxi craft specialty:

    Qinzhou Xiaoxing pottery.

    Nanzhu Palace Pearl.

    Longzhou Tianqin Yongming Pearl.

    Guangxi Zhuangjin. Guangxi Fengdeng.

    Guangxi Xinman copper drum.

    Huapai walnut handicrafts.

    Liuzhou strange stone Yangshuo painting fan.

    Guangxi hydrangea. Ethnic dolls.

    Zhuang** Zhuang headdress and silver ornaments.

    Yao costume Liuzhou Guancai (coffin).

  2. Anonymous users2024-02-04

    Guangxi Native Products:

    Guangxi is known as the "warehouse of local products", and there are more than 1,200 kinds of local products with food and use value. Among them, the economic value is larger, star anise, fennel oil, cinnamon, cinnamon oil, pomelo, pineapple, banana, citrus, longan, lychee, monk fruit, ginkgo fruit, pine resin, tannin gum, shellac, flue-cured tobacco, tea oil, tung oil, bamboo, bamboo, orchid hemp, tea, silkworm cocoon, cloud fungus, mushroom, and pearls, clams, civets, mountain rays, snakes in fishing and breeding. In addition, there are many Chinese herbal medicines, such as Tian.

    7. Poria cocos, honeysuckle, jack pulling, chicken blood vine, bitter grass, etc.

    Guangxi's cash crops mainly include sugarcane, peanuts, yellow and red jute, flue-cured tobacco, cassava, monk fruit, notoginseng, citrus, lychee, pineapple, banana, longan, and shatin smoke. Sugarcane is the second largest crop in Guangxi after grain, and it is one of the major sugar-producing provinces and regions in the country. Peanuts are the main oil crops in Guangxi.

    There are more than 700 varieties of fruits in Guangxi, with citrus, lychee, pineapple, banana, longan, and Sha Tin pomelo are planted more. The output of bananas and pineapples ranks second in the country, and lychee and longan rank third in the country. Some cash crop products and their products enjoy a certain reputation in domestic and foreign markets, such as Sha Tin Pump, Luo Han Guo is sold well in Hong Kong, Macao, Europe and the United States, pineapple, lychee, citrus and other fruits.

  3. Anonymous users2024-02-03

    Tofu milk, Sanhua wine, chili sauce, in fact, rice noodles are the best, but they can't be stored for a long time. There are also water glutinous rice cakes and something, all of which are very good!

  4. Anonymous users2024-02-02

    What is available in Guangxi but not at home, it is easy to bring.

  5. Anonymous users2024-02-01

    Guangxi is actually quite big, and the specialties of each place are different, such as dried mangoes and jasmine tea in Hengxian when you go to Nanning.

    When you go to Liuzhou, you will definitely bring snail noodles.

    cloud cake; When you go to Guilin, you will bring Sanhua wine and tofu.

    Chili sauce, monk fruit, Lipu taro.

    and so on; And when you go to Wuzhou, you will bring turtle jelly.

    dragon boat sausage; When you go to Beihai, you will bring sea cucumbers and sea duck eggs;

    Like the fruit passion fruit.

    Mango is also a very good tropical fruit, after all, Guangxi has the title of the king of fruits.

    Let's take the city of Guilin as an example, after all, souvenirs from other cities.

    There will be a lot of needs, not to mention the conventional answers that can be found in a search on the Internet, here you can recommend some niche but better taste wrench gifts.

    Kim Soon Chang osmanthus cake.

    Jin Shunchang is basically one of the souvenirs that Guilin will recommend to friends from other places. The aroma of osmanthus is more comfortable, the texture of the cake is delicate, the fragrance is fresh and sweet, the raw materials are fried with traditional technology, and the mouth melts, delicate and smooth. The process is relatively simple, relying on the taste of the raw materials themselves, and it is also a relatively healthy food.

    Flower and flower seven passion fruit wine.

    Passion fruit is a more distinctive fruit in Guangxi, but the fruit is not easy to store and easy to squeeze during the carrying process, you can try passion fruit wine. I've drunk passion fruit wine from Flowers and Flowers before, and it's not bad. The aroma is pleasant, the taste is sweet and sour, the fresh fruit pure brew is relatively healthy, and the 12° slightly drunk is not drunk, which is more in line with the taste of young people.

    When I opened the bottle, a bunch of passion fruit was cut in an instant, and the fresh fruity aroma immediately spread out.

  6. Anonymous users2024-01-31

    Guangxi's specialties are: Luo Han Guo, Rongxian Shatian pomelo, lychee, banana, Guangxi citrus, sand sugar orange, Yangshuo kumquat, Rong'an kumquat, jackapple, pineapple, longan, Tiandong mango, seven spices (fragrant pig, fragrant tea oil, fragrant rice, fragrant mang, fragrant duck, banana, lemon duck), hawthorn, osmanthus cake, mountain grapes, Gongcheng persimmon, yellow peel fruit, Guanyang red dates, almonds, kiwi fruit, ginkgo seeds, star anise, fennel oil, shiitake mushrooms, black fungus, Guangxi famous tea (such as Cangwu Liubao tea, etc.), sweet tea, sugarcane and plum blossom brand sugar, Yulin high-quality grain, Barley, Donglan Mo Rice, Huanjiang Fragrant Stem and Jingxi Fragrant Glutinous, Cassava, Zero Flour, Lipu Taro, Peach Nut Powder, Guilin Horseshoe, Fuchuan Navel Orange, etc.

  7. Anonymous users2024-01-30

    Guangxi's specialties that can be given away include flowing oil sea duck eggs, colorful pickled peppers, Guangxi green mangs, etc.

    Women can eat green mango in moderation during menstruation, but they need to eat modestly and avoid excessive consumption. Because mango is slightly cold, if it is eaten in large quantities or after being chilled, it is easy to cause cold to invade and beat in the blood, resulting in poor menstrual bleeding.

    At the same time, it is better to eat mango in four solar terms. Mango is known as the "King of Tropical Fruits". In summer, the mangoes ripen. The colourful and aromatic mango is mouth-watering. Mango is rich in nutrients, anti-cancer, beautifying skin, preventing high blood pressure and arteriosclerosis.

    It has the effect of preventing constipation, relieving cough and clearing the stomach and intestines.

    During menstruation, a woman's body becomes weaker than usual, and the body's immunity also decreases. Mango is rich in fiber, potassium, and vitamin A

    and c, calcium, magnesium, it is for certain cancers.

    It has a certain resistance and is very beneficial for the kidneys and cleansing the blood. It can be seen that during the menstrual period.

    It is possible to eat mango in moderation.

  8. Anonymous users2024-01-29

    There are many kinds of specialties in Guangxi, and the following are some that can be given away: 1Liuzhou snail noodles:

    A spicy and delicious rice noodle is one of the most famous specialty snacks in Guangxi. 2.Guilin Sanhua glutinous rice cakes:

    Three-layer glutinous rice flower glutinous rice cakes, with a unique taste, sweet and delicious. 3.Nanning old friend fans:

    The rolled rice noodles are served with shredded meat, vegetables and other ingredients, giving it a refreshing taste. 5.Longsheng crispy meat:

    Fat and thin pork, crispy and delicious, is a traditional food in Guangxi. 6.Wuzhou Chicken Cake:

    A gong-baked pastry with a crispy and sweet taste. 7.Guigang dried fish:

    Made with white sturgeon meat, it has a unique flavor and is rich in protein and a variety of nutrients needed by the human body. 8.Baise shiitake mushroom:

    The meat is fresh and tender, the taste is delicate and smooth, and it is one of the famous edible fungi in Guangxi. 9.Hechi Bama Yao ancient method of bacon:

    It is made from pork and duck meat that has been processed and pickled, and has a unique aroma and taste. 10.Yulin Lychee:

    The flesh is juicy, sweet and delicious, and it is a famous fruit in Guangxi.

  9. Anonymous users2024-01-28

    The top ten specialties that you must bring to Guangxi are: Yongfu Luo Han Guo, Red Mushroom, Guilin Sanhua Wine, Bobai Longan, Guangxi Zhuangjin, Xiaoxing Pottery, Liubao Tea, Hengxian Jasmine Tea, Guilin Tofu, and Beihai Sandworm.

    1. Yongfu Luo Han Guo

    Luo Han Guo is a famous native product of Guilin, Guangxi, and its source is Yongfu County, Guangxi, the hometown of longevity in China. Due to the fact that Vinh Phuc County is located in the depths of the mountains, its unique geographical advantages and baking method retain the natural nutrients of Monk Fruit to the greatest extent, which is more than 10 times higher than the traditional Monk Fruit vitamin C nutrients, and is one of the first batch of medicinal and edible materials approved by the state.

    2. Rhodomyces

    In May, the red vertebral bacteria will usher in the first batch of picking, every year from May to August is the growth period of the red vertebral mushrooms, Pubei has the largest area of the country's contiguous primitive secondary natural red vertebral forest, Pubei County Longmen Town has the largest contiguous primitive red vertebral forest base, in January this year was rated as Guangxi red vertebral bacteria characteristic town.

    3. Guilin Sanhua wine

    Sanhua Liquor, one of the "Three Treasures of Guilin", is a representative of Chinese rice-flavored liquor, known as the king of liquor, and the pride of Guilin people. Guilin Sanhua Liquor is favored by Chinese and foreign tourists for its long history, unique craftsmanship and excellent quality. The history of Sanhua wine brewing can be traced back to the Southern Song Dynasty.

    4. Bobai longan

    Bobai longan is one of the famous traditional foods of Bobai. Since ancient times, Guangxi Bobai County has the habit of processing longan meat, as early as more than 1,000 years in the early Tang Dynasty, Bobai folk have prevailed in processing longan meat. Bobai County is the main production area of longan meat in Guangxi, and is known as the "hometown of longan meat".

    5. Guangxi Zhuangjin

    The charm of Zhuangjin is not only from the fact that it is an ancient "living fossil" carrying the memory of national culture, but also because it presents the independent aesthetic style of the Zhuang people, but also because it is permeated with the optimistic spirit of national culture, embodies people's beautiful yearning for life, and follows the youthful charm of the times.

    6. Xiaoxing pottery

    As one of China's four famous pottery, Qinzhou Xiaoxing pottery has participated in many international and national exhibitions and won more than 500 awards with its long history, simple shape, exquisite craftsmanship and high artistry for its 1300 years of history.

    7. Liubao tea

    In Guangxi, people take Liubao tea as a daily health care drink for the elderly. Liubao tea also has a characteristic, that is, the taste remains unchanged overnight after brewing, and it can make people feel comfortable physically and mentally after drinking.

    8. Hengxian jasmine tea

    Hengzhou jasmine tea, a special product of Hengzhou City, Guangxi Zhuang Autonomous Region, and a product of China's National Geographical Indication. Hengzhou accounts for 80 percent of China's jasmine and 60 percent of the world's jasmine tea production, and enjoys the reputation of "China's Jasmine Township" and "World Jasmine and Jasmine Tea Production Center".

    9. Guilin tofu

    Guilin bean curd is white bean curd, so no accessories will be added when making tofu, and white bean curd is the color of the tofu itself.

    10. Filial piety and deficiency of the North Sea sandworm

    At present, the sea area rich in sandworms, with China's beautiful coastal city, the sandworms from Beihai City, Guangzhou, are the top, and the Guangcun tidal flat in Danzhou is rich in resources and rich in sandworms.

  10. Anonymous users2024-01-27

    1. Huai Mountain, the town of that building.

    Huaishan is a good raw material for making soup, and the natural environment and climatic conditions of Nalou Town, Yongning District, Nanning City are unique, the soil mineral content is abundant, the Huaishan produced is famous for its unique fragrance, powder, glutinous, the meat is white and delicate, the taste is fragrant and crisp, the powder content is high, it is the top grade in Huaishan, it is the first choice on people's table.

    2. Nanning dried mangoes.

    The taste is sweet and sour, sweet but not greasy, making you unforgettable, with an endless aftertaste, just like eating fresh mango, allowing you to enjoy the best taste on the tip of the tongue and achieve the effect of supplementing nutrition.

    3. Powder profit. Fan Li is the original ecological rice product of the Zhuang people, which is ground into a pulp by stone grinding and then steamed. Guangxi generally eats flour during the Chinese New Year to seek good fortune.

    4. Litang lotus root.

    The skin color is milky white, the meat is thick, the quality is crisp and slightly sweet, the lotus root is fresh and sweet, thick and plump, suitable for stewing, suitable for slicing and stir-frying, and the lotus root slices are translucent and crisp and delicious after cooking.

    5. Hengxian sesame cake.

    Hengxian sesame cake is famous for its crispy characteristics, and has become a must-have for people to visit relatives and friends. Hengxian sesame cake is made of good white flour as the main ingredient, with sesame seeds, ghee, alkaline noodles and other auxiliary ingredients, and baked in the oven. The sesame cake has a variety of fillings, unique and varied flavors, and is tough and fragrant when eaten hot, and crispy and delicious when baked dry.

    6. Hengxian jasmine tea.

    Hengxian is the largest jasmine production base in China, and has been named "the hometown of Chinese jasmine" by the State Forestry Administration and the China Flower Association. Hengxian jasmine is world-famous, jasmine tea melts the taste of tea leaves, the fragrance of flowers in one, drinking jasmine tea, like appreciating a tea artwork.

    7. Long An chestnut.

    Chestnut is a traditional specialty of Long An County, Long An chestnut oil is black and shiny, the fruit is plump, the flesh is sweet, and it has the characteristics of glutinous, sweet, good taste and high protein content.

    8. Water and oil reactors.

    Water and oil pile, one of the special snacks of the Zhuang family. It is a famous snack in Luoman Town, Liujiang County, Guangxi, and has been listed as the first batch of intangible cultural heritage in the county.

    9. Beef Laba.

    Liucheng Taiping Beef Laba is made of high-quality fresh beef grown in the 48th lane of Taiping Town, supplemented by pure natural spices and other condiments, and refined by traditional clay stove open stove barbecue, pure tea oil crisp fried and other processes.

    10. Chili bones.

    A special food of the Miao people is to rot the bones of pigs, cows, or other wild beasts that are killed, mix them with dried chili powder, ginger, Sichuan pepper, five-spice powder, wine, salt, etc., put them in the jar and seal them, and make them after half a month or longer.

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