Precautions for use of microwave ovens

There are too many precautions to be made, and it is not something that can be explained in one or two clicks. I found you an article below. If you want to be detailed, then you'd better google the microwave precautions, and then find some of the ones you need on the web page, copy and paste them into the world, and finally print them out yourself.

There are a lot of noteworthy points about microwave ovens. Many users rarely read the manual after buying a microwave oven and use it directly. In fact, this is a very dangerous thing.

Different models of microwave ovens have different precautions. If generalized, it is easy to make food uncookable and even bring danger to use. Therefore, after purchasing a microwave oven, we should refer to the instructions on the microwave oven manual, use the microwave oven clearly, and minimize the problems caused by improper use.

Here are the various things to look out for after buying a microwave::

1.Check the microwave oven door and cavity for damage and cracking.

2.Read the microwave oven instructions carefully before using the microwave oven.

3.When abnormal operation or damage and collision are found, stop continuing to use and never disassemble the microwave oven body.

4.Do not allow the power cord to be placed close to high heat or humidity.

5.Never leave the microwave oven running empty, as this may damage the machine by running it with no load.

6.To avoid microwave oven**, do not overcook food. In the unlikely event that something in the furnace catches fire, keep the furnace door tightly closed, press the [Stop and Adjust] button, and then unplug the power plug or power main switch.

7.When using the microwave, place the glass turntable and turntable holder properly and make sure that the glass turntable is rotating properly.

8.Do not place any metal objects in the furnace, including metal containers, discs or any decorations, etc., and do not overtake the glass turntable when thawing.

9.Recycled paper products should not be used because they contain impurities that can easily cause arcing and ignition.

10.Do not use the microwave oven to heat chemicals or other non-food products. Products containing corrosive chemicals should not be used.

11.Do not allow children or frail people to use the microwave oven unsupervised.

12.If white smoke comes out of the barbecue function for the first time, it is not a malfunction.

13.When using the grilling function, the stove body, vents and door will also be heated, please open and close the door carefully and pick up food and utensils.

15.When the microwave oven is running, remind children not to go near the doors and windows**.

16.Please dispose of the packaging properly to avoid the risk of suffocation caused by children touching the plastic packaging.

1. Location: When using a microwave oven, the first thing to pay attention to is its placement. For a microwave oven to work and function properly, it should be placed in a ventilated area, whether it is a home kitchen or a corporate office.

In addition, the microwave oven itself generates heat with electricity and magnetism, so there should be no household appliances with magnetic materials near the place, so as not to affect the efficiency of the microwave oven, and also affect the use of these household appliances.

2. Energizing situation: In the case that the microwave oven is not in use, do not power on, unplug the power socket, and avoid the phenomenon of no-load operation caused by temporary negligence. Of course, you can also keep a glass of water in the microwave oven when not in use to avoid this kind of situation.

In addition, when the microwave oven is running, people leave immediately, and it is unreliable to observe the internal working conditions in front of the microwave oven, so as to avoid the impact of electromagnetic radiation on the human body.

3. Heating container: In life, the function of the microwave oven is the heating of food, but there are also certain requirements for heating containers when in use. Heat-resistant materials such as metal, bamboo, plastic, glass, and portable tableware should not be heated directly in the microwave to avoid accidents.

In addition, eggs with shells or food with plastic sealed outer packaging should also not be put directly in the microwave, otherwise it will cause **.

4. Heating time: The general heating time is related to the heating ingredients, dosage, freshness, water content and other factors, you can place the food in the kitchen tableware for a short time to heat, complete the food if you find that it is not cooked, you can add heating time. If you heat it in the microwave for too long, it will affect the color and flavor of the food itself.

The heating time can be determined according to the instructions of the microwave oven.

The above is an introduction to what the precautions for the use of microwave ovens are, I hope it will help you.

We can no longer leave the needs of electrical appliances in our daily life, there are many electrical appliances in the kitchen, such as refrigerators, induction cookers, microwave ovens are common, today I will mainly talk about microwave ovens, microwave ovens are a kind of electrical appliances that can bring great convenience to our daily jujubes, its cooking speed is very fast, and it will not produce oil smoke in the process of use. Take everyone to see the correct way to use the microwave oven.

1. Precautions for the use of microwave ovens - how to use.

1. The microwave oven should be placed in a stable and ventilated position, and there should be a space of 10 cm at the back, and no less than 5 cm of space should be left at the top. Do not place household appliances with magnetic fields near the microwave oven, which will affect its use.

2. The food should not be directly put into the turntable, the food should be placed in a container made of heat-resistant glass or ceramics, and then the container and the food should be put into the microwave oven for use, and metal or enamel containers should never be used, and it is best not to use containers with patterns, because sparks may occur during use, danger occurs, and in serious cases, the magnetron will be damaged.

2. Precautions for the use of microwave ovens.

1. Do not use ordinary plastic containers to put them in the microwave oven for operation, you should use special containers to hold food and then put it in the microwave oven for heating, the microwave oven will cause the deformation of ordinary plastic containers, and will also emit toxic substances, which will contaminate the food and endanger our health.

2. You can't use metal to hold food, because it will cause them to spark and reflect into the microwave oven when heated in the microwave oven, which will hurt the body and not easy to cook the food. If the food has been in the microwave for more than two hours, the food should be thrown away to avoid food poisoning.

Milk and other drinks should be unpacked, do not use plastic wrap, and do not heat the package for too long. Beverages such as bagged milk and carton milk are the same as closed containers, and if they are heated directly, they will cause gas expansion**, so be sure to open them and pour the milk into a wide-mouth container for reheating.

The plastic wrap is also plastic, and in the case of high temperatures, the plastic wrap will change, so avoid heating the food wrapped in the plastic wrap when using the microwave. One of the major disadvantages of microwave heating is that food loses moisture quickly and dries out easily, and the taste usually deteriorates, so remember to control the amount of time when cooking or heating in the microwave.

Computerized microwave ovens are suitable for young people with high levels of education. The advantage is that the heating time can be precisely controlled, according to the different heating food, there are a variety of programs to choose from, high-end products may have some other additional functions, the disadvantage is that there are many buttons, the operation is complex and difficult to master.

Mechanical microwave ovens are best suited for middle-aged and elderly people. The advantages are that the operation is simple, clear and understandable, the product is reliable, and it is suitable for the elderly. In terms of function, it is divided into two categories: barbecue type and non-barbecue type. If you like to eat barbecue, you may wish to buy a barbecue microwave oven.

Unlike traditional microwave ovens, which are prone to uneven heating, inverter microwave ovens use automatically adjusted and continuously output microwave energy to meet the requirements of different foods for different firepower, and truly realize the automatic regulation from strong fire to weak fire.

1. When using the microwave oven, you should use the microwave oven utensils dedicated to the Imperial Sun Gate to hold the food and heat it in the microwave oven.

2. After each use, wipe the inner wall and turntable of the furnace with a wet towel, then wipe off all the water with a dry towel, and open the furnace door for a moment to ventilate and dissipate heat.

3. If there is a peculiar smell in the chain furnace, you can put a glass of water into the oven, add a tablespoon of lemon juice or white vinegar, heat for 2 to 3 minutes, remove the cup and wipe it off, and the peculiar smell will be eliminated.

4. The furnace should be kept clean frequently. After disconnecting the power supply, wipe with a damp cloth with neutral detergent, do not rinse, and do not allow water to flow into the appliances in the furnace.

5. Do not place the micro-stove in the bedroom, and be careful not to cover the heat dissipation window grille on the microwave oven with objects.

6. It is not allowed to place food without water in the micro-rental pipo oven to make the microwave oven work, which will cause damage to the microwave oven.

The microwave oven is an energy-efficient cooking utensil, which is not only simple and convenient to operate, saves time, but also avoids smoke and oil pollution. Use the microwave properly to keep safety hazards away from you and your family! What are the precautions for the use of microwave ovens?

1. Eggs cannot be heated in the microwave oven with or without shells. Shell eggs will be heated in the microwave oven after being heated, and many people probably know this. But do you know one more thing - eggs without shells, whether fully cooked, half-cooked, or whether they are heated together in water, as long as they are not spread out and heated in the microwave, are as dangerous as when they are shelled.

2. Do not heat the meat to half-cooked and then use the microwave oven: because bacteria will still grow in the half-cooked food, when the second time is heated in the microwave, it is impossible to kill all the bacteria due to the short time. Frozen meat products should be thawed in the microwave before being reheated to cooked food.

3. Do not freeze the meat that has been thawed in the microwave: because after the meat is thawed in the microwave oven, the outer layer of low temperature has actually been heated, and the bacteria can multiply at this temperature. Meat that has been thawed in the microwave must be heated until fully cooked if it is refrigerated.

4. Avoid fried food: due to the high temperature oil will splash and cause fire. If it accidentally causes ** in the furnace, do not open the door, but turn off the power first, and then open the door to cool down after the fire is extinguished.

5. Do not overtime heating: put the food in the microwave oven to thaw or heat, if you forget to take it out, if the time is more than 2 hours, you should throw it away, so as not to cause food poisoning.

6. The bottom of the furnace should be placed smoothly to prevent aging and deformation when opening the door, which will affect the sealing.

7. Do not place in places close to heat sources, household appliances, sun exposure and humidity.

8. A special line should be set up for the power supply of the microwave oven, and the ground wire should be connected.

9. When the microwave oven is working, people should stay away from the furnace body, although there is safety insurance, it is still just in case. Also, do not look close to your eyes when operating, because your eyes are most sensitive to microwave radiation.

10. After the microwave oven is used, cut off the power supply and unplug it to prevent rotation and damage the magnetic proximity tube.

Precautions for use of microwave ovens

1. Avoid using metal utensils: because the iron, aluminum, stainless steel, enamel and other utensils put into the furnace will produce electric sparks and reflect microwaves with the microwave oven when heating, which will not only damage the furnace body but also cannot heat the food.

2. Do not use closed containers: Wide-mouth containers should be used when heating liquids, because the heat generated by food heating in closed containers is not easy to dissipate, so that the pressure in the container is too high, which is easy to cause blasting accidents.

3. Avoid using bottled food with a narrow bottleneck: even if the lid is opened, it will expand due to pressure, resulting in **.

4. Do not use half-full bottled baby food or original bottles to heat in the oven to avoid bottle breakage.

5. All heat-resistant containers such as bamboo and lacquerware, and glass products with concave and convex shapes should not be used in microwave ovens.

The correct way to use the microwave oven

1. Instructions for microwave ovens. The most effective way is to read the manual, it will tell you some specific practices, as well as some things to pay attention to, don't think it's too troublesome, in fact, just read carefully, you will understand what to do and what not to do.

2. The location of the microwave oven. Placement: The microwave oven should be placed in a ventilated and stable position. It is best to have a certain distance between the back and sides of the stove and the wall, 15 cm is appropriate, and maintain a good ventilation environment, which can avoid accelerated aging and deformation when opening the door.

Try not to be close to heat sources and places where sunlight can be exposed to avoid reducing its usability.