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I still like to watch the Japanese version of "Late Night Canteen", the domestic "Late Night Canteen" is really too many slots, first of all, it is a complete remake of the Japanese version of the scene, which is completely different from the living habits of the Chinese people, we are all in the roadside barbecue stalls, food stalls, or open-air beer gardens after work, unlike the Japanese who like to go to izakayas, and then the food, I think the food made by the domestic "Late Night Canteen" has no soul. We are a big food country and only give instant noodles to customers! In terms of the actors' plastic surgery, half of the stars in the entertainment industry are gathered, but their acting skills are embarrassing, which is really disappointing.
Personally, I think the main reason for the failure of the domestic "Late Night Canteen" is that there are really many differences between our country and Japan in terms of food culture, nightlife, and even spirituality. Although our cast is very strong, sometimes it is really more engaging than a simple story. First of all, it completely copied the original Japanese version in the canteen scene, which made the audience feel a little uncomfortable, which is not in line with our national conditions, even in first-tier citiesOur nightlife scene isn't in a Japanese-style izakaya either, which distances the audience away
The second is in the choice of the protagonist, Kobayashi Kaoru's main boss always stands at the bar**, he is just a listener, but also a link, silent, will not intervene, and will not enter the life of diners, and whether it is Huang Lei or Liang Jiahui The main boss,They all over-enter the lives of diners and lose the cold taste of the original Uncle Scar. Some even look like a neighborhood committee aunt! Some are nondescript.
The Japanese version of "Late Night Canteen", the feeling and atmosphere conveyed are towards the back of joy, and the audience sees the loneliness and loneliness of people. The characters it portrays are full of sentimentality and loneliness, which is also a real emotion of Chinese urban people who are unwilling to admit it publicly, and the remake of "Midnight Canteen" produces a sense of falsehood and artificiality, which cannot resonate with the audience。So despite the many stars, it is a very unsuccessful work.
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I still like to watch the Japanese version of "Late Night Canteen", after all, the Japanese version is the original, and the domestic "Late Night Canteen" is completely copied, but it does not conform to the actual situation in China, and it looks like there is a sense of disobedience.
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I like the domestic "Late Night Canteen", it feels closer to life, the content is more moving, and I especially like the actors in it, the performances are real.
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I've only seen a domestic late-night cafeteria and I think it's very beautiful.
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I prefer to watch the Japanese version of the late-night cafeteria, I think its plot and the actors' performances are more like real office workers and social people, tired late at night. And the domestic one is not only a copy of the plot, but also a bit like a variety show.
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Late night cafeteria 123 of the Omga private.
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There are really late-night cafeterias in Japan.
In 2006, the Japanese manga "Late Night Canteen" began**. Set in a bustling city that is only open late at night, it tells the story of the exchange between the owner and the customer.
After the comic book version of "Late Night Canteen" became popular, it was successively adapted into TV series and movies. In reality, this kind of soothing late-night canteen does exist.
A late-night cafeteria in Tokyo's Sumida Ward was actually on TV, and in the early hours of the morning, according to clues provided by regular customers, the reporter found the cafeteria. The other shops around the area pulled down the iron doors early, but the lights suddenly turned on in this originally dark cafeteria!
At this time, it was already 1:30 p.m., and an old man slowly walked out of the store and clumsily hung up the warm curtain. Once this small square cloth is hung, it means that the store has officially opened for business.
The old man's name is Takeuchi, and the restaurant he now runs is called Kikuya, which was founded by his father in 1948. Many years ago, the cafeteria was open from 5 a.m. to 9 p.m. It wasn't until his wife passed away 27 years ago that the old man's energy gradually couldn't keep up, so he turned to late-night business.
In a blink of an eye, 60 years have passed since Takeuchi began to take over the family business when he was 18 years old. The reporter walked into the canteen and found that the decoration was simple and plain, and these old objects such as ice cubes, refrigerators, and gas stoves were still in service in the store, revealing a full nostalgic atmosphere.
After opening the store, the first thing Mr. Takeuchi did was to put **. For so many years, he loved to listen to the songs of Mariko Takahashi and Hikaru Utada.
At 1:50 a.m., the late-night cafeteria waited for its first customer: a driver from a nearby taxi company. As soon as the driver entered the store, he talked to the old man, as if he was very familiar with each other.
After 2 o'clock, other customers came one after another, and almost all of them ordered a special curry rice, without exception. The reason why curry rice is so popular here is that in addition to the ingredients that the old man has put a lot of thought into the ingredients, the price of a plate is so cheap that it is only 300 yen.
Grandpa Takeuchi said that the biggest reason Kikuya is driving is to take care of the taxi drivers here. In the past, it was very difficult for drivers to find a place to have a drink after reporting to the company late at night. Now, the late-night canteen is not only a place to gather and drink, but even drivers choose to spend the night here.
Soon it was 7:00 a.m., and suddenly someone came over with a bag of clothes. It turned out that the drivers often didn't have time to deliver or pick up the clothes in person, so Mr. Takeuchi volunteered to do it for him. At half past seven, he would help transfer the dirty laundry to the laundry.
It can be said that the food, clothing and housing of nearby taxi drivers all depend on the chrysanthemum house. I really can't find another store that can have such a cost-effective service as now.
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"Late Night Canteen".
The play tells the story of a small restaurant where the menu only has one kind of pork miso soup**, but the owner can use the existing ingredients to make a variety of dishes according to the requirements of the guests, and he will also bring out a story full of human touch with the guests.
In a small restaurant, a taciturn owner with a scar on his face uses food to string together the ups and downs of the diners' lives.
At the end of a day's work, after dealing with a day's complicated or cruel personnel, on the way home, on the unfamiliar street, I can come across a restaurant, and the dim lantern illuminates people's hearts. In the back alleys of the bustling city, every meal, every diner, even every ingredient, has its own story.
Late at night, we turn back into the person we really love to be, and we visit the late-night cafeteria in the night. In the cold and hurried city, the late-night canteen respects and takes care of the likes and dislikes of every guest, gently and sincerely paying attention to every lonely individual who is marginalized and extremely cold. After eating this meal, or chatting, or confiding in today's experience, or telling your unfulfilled wishes.
When the morning comes, it is time to rush to the next tomorrow, to see the person who should be seen, to fall and get up, sad and cheer up. In "Late Night Canteen", in addition to the quiet environment and the visual gastronomy of the food, it is more about the emotional resonance caused by the complaints of lonely individuals.
In the aroma of the food, a small story comes out, which is not salty or light, but has a very warm human touch. This is a faint **. As the title of the film "Late Night Canteen" says, this ** is also suitable for the quiet night when the hustle and bustle around you fades away**.
With Tsuneyoshi Suzuki's warm and calm voice, each episode is telling the flavor of life. It also allows us to rediscover our own origin in the noisy and impetuous modern urban life. Every time I watch an episode, "A light life is not bad", such a mood arises spontaneously.
This ** can give comfort to the soul.
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In my mind, the late-night canteen must be delicious and touching, and secondly, the canteen must be a canteen with a story and warmth.
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