What s the difference between oranges, grapefruits, and oranges?

Citrus: It is the ripe fruit of many citrus species of the Rutaceae family. The fruit is large, nearly spherical, the skin is yellow, orange-yellow or orange-red, the skin is thick, the sponge layer is thick, the quality is loose, the peel is slightly difficult, and the seeds are ovate.

The taste is moderately sweet and sour, and it is resistant to storage. 2. Orange: Mandarin orange is the ripe fruit of many oranges such as Fu orange or Vermilion orange of the Rutaceae family.

There are many varieties, such as Hachibu Mandarin, Golden Mandarin, Sweet Mandarin, Sour Mandarin, Miyagawa, Shinjin Mandarin, Owari Mandarin, Wenzhou Mandarin, Sichuan Mandarin and other varieties. The fruit is small, often oblate, and has an orange-red, vermilion, or orange-yellow skin. The pericarp is thin and loose, the sponge layer is thin, tough, easy to peel, and the cyst has 7 to 11 lobes.

The taste is sweet or sour, the seeds are pointed and fine, and they are not resistant to storage. 3. Orange: refers to a group of plants below the Rutaceae family, the citrus subfamily, the citrus family, and the citrus subfamily.

Varieties include golden orange, navel orange and so on. The common ones mainly refer to sweet oranges. Zhongyu No. 7 Sweet Orange is a new sweet orange variety that is seedless, high-quality, high-yielding, shelf-stable, fresh food, and processed (juice-making) selected and bred by the Citrus Research Institute of the Chinese Academy of Agricultural Sciences.

The fruit is round or oblong, the skin is smooth, thin, and the cysts are tight and not easy to peel. The meat is moderately sweet and sour, and full of aroma. 4. Grapefruit:

Grapefruit is one of the citrus fruits, and it is the largest of them. It is the ripe fruit of the evergreen fruit tree pomelo tree of the Rutaceae family, also known as Zhu Luan, Lei Pomelo, Qi Mandarin, Wendan, Xiang Luan, Zhu Luan, Inner Purple, Zafan, Citrus, Stinky Orange, etc. There are 3 types of white pomelo, red pomelo, and Sha Tin pomelo.

For example, the skin of Sha Tin pomelo is not too thin, the appearance of the skin is not particularly smooth, and the fruit type is mostly pear-shaped. The fruit part of the pomelo is very tight, it is difficult to break it, eat Sha Tin pomelo with a knife to cut, each piece of pomelo flesh is wrapped completely, and the peel will not burst. The taste is pure sweet, so sweet that there is no sense of impurities without accidents, and there is not much slag.

The abundance of juice is not particularly watery, but it is not bad. Sha Tin pomelo is generally more than one or two catties, no more than three or four catties. And the pomelo is casually three or four catties one, but also big and round, and it feels that the skin is very smooth, if you compare the same pomelo and Sha Tin pomelo together, the difference will be more obvious.

The juice of pomelo is very rich, a little richer than that of pomelo.

Tangerines are mainly produced in the provinces south of Hebei, and the production in the north is smaller, mainly concentrated in the areas south of the Yangtze River. Oranges are bright in color, sweet and sour, generally orange-yellow, and are one of the most common fruits in people's lives, and the peel can be used in medicine. Oranges are sweet and sour, warm in nature, and enter the lungs.

It mainly treats chest septum qi, vomiting and lack of food, lack of stomach yin, thirst in the mouth, lung fever and cough and excessive drinking. It has the effect of appetizing, quenching thirst and moisturizing the lungs. Tangerine peel is a traditional Chinese medicine tangerine peel that is also used in the kitchen.

Pomelo, mainly concentrated in the area south of the Yangtze River, is one of the favorite fruits of the people. Grapefruit is fragrant, sweet and sour, cool, rich in nutrition, high in medicinal value, and is also recognized by the medical community as the fruit with the most therapeutic effect. Grapefruit contains a lot of vitamin C, which can lower blood cholesterol; It has the effects of strengthening the stomach, moistening the lungs, replenishing blood, clearing the intestines, facilitating stool, etc., can promote wound healing, and has a good auxiliary effect on sepsis; Grapefruit is sweet and sour, cool in nature, and has the effects of regulating qi and dissolving phlegm, moistening the lungs and clearing the intestines, replenishing blood and strengthening the spleen.

Oranges, oranges are mostly produced in central China, and there was no orange production in Wuling before, and they are hardy. Oranges have the effects of quenching thirst, soothing the liver and regulating qi, and clearing milk. The orange fruit contains hesperidin, citric acid, malic acid, succinic acid, sugar, pectin and vitamin C, which are beneficial to the human body, and has a sweet taste.

Oranges have a long history and have been used as incense since ancient times.

The main differences are:

1. Different definitions:

Orange is an excellent hybrid of orange and grapefruit, and is the fruit of the orange tree of the citrus plant of the Rutaceae family, which is mainly divided into sweet orange, navel orange, blood orange, rock sugar orange, and red orange. The pomelo is the fruit of the citrus tree of the Rutaceae family, which is mainly divided into white-hearted pomelo, red-hearted pomelo, and Shatin pomelo.

2. The appearance is different:

The skin of oranges is smooth and thin, and the color of the skin is yellow and reddish; The skin of the grapefruit is thicker, rougher, and the color is light yellow.

3. Different sizes:

The diameter of the orange is about 4-8cm, and there are about 9-11 petals of pulp; The diameter of the grapefruit is usually more than 10 cm and has 10-19 petals of flesh. That is, grapefruit is much larger than oranges.

4. Different tastes:

Yuzu doesn't taste as good as orange because orange has more moisture than yuzu, but yuzu is sweeter than orange.