What is corn crude fiber used for 5

Eating more crude fibre foods is especially important before the eruption of permanent teeth in young children.

Corn fiber is also called inger fiber (English name Ingeo), abbreviated as PLA fiber. It is a man-made fiber made from corn (in principle, it belongs to regenerated cellulose fibers.

Because corn fiber has good biodegradability, it is called 100% all-natural man-made fiber.

Corn fiber has many similar properties to synthetic fiber, such as high strength, good dimensional stability, good resilience, good drape and softness, and also has good hydrophilicity.

Low flammability and low smoke generation, its UV resistance.

Better performance than most synthetic fibers. The main disadvantage of corn fiber is the dye.

The dyeing rate is relatively low, the staining fastness is poor, the alkali resistance is poor and it is easy to hydrolyze at high temperature.

Corn fiber is suitable for making underwear, fashion, carpets, decorative fabrics and non-woven fabrics. Clothes made of corn fibre should be washed at a lower temperature and should be washed with a neutral detergent. The ironing temperature should not exceed 140 °C.

Corn fiber (polylactic acid.

Fiber hole, PLA fiber) is a synthetic fiber made of corn, wheat and other starches as raw materials, fermented and converted into lactic acid, polymerized and spun. and fibrillation.

Corn fiber (polylactic acid fiber, PLA fiber).

It is a synthetic fiber made of corn, wheat and other starches as the original loss materials, which are converted into lactic acid by fermentation and then polymerized and spun.

1. Corn is bud rice, which belongs to crude fiber food, moderate application is conducive to moistening the intestines and laxative, but people with weak stomach and intestines can not eat too much as possible to prevent indigestion.

2. The nutritional composition of corn is relatively comprehensive, generally containing protein, fat, sugar, calcium and phosphorus, 21%, iron, carotene, vitamins B1, B2 and niacin, as well as sitosterol, lecithin, vitamin E, lysine, etc.

Corn is a crude fiber food. Because crude fiber foods are rich in fiber, which can prevent and treat constipation, it is good for the human body to consume corn appropriately. Corn, also known as bud grain, bud rice cob, maize, pearl rice, etc., is an annual herbaceous plant of the grass family.

Corn. Native to Central and South America, corn is an important food crop in the world and is widely distributed in the United States, China, Brazil, and other countries.

Corn is highly drought tolerant, cold tolerant, barren tolerant and excellent environmental adaptability. Corn has a high nutritional value and is an excellent food crop.

Corn is an important feed for animal husbandry, aquaculture, aquaculture, etc., and is also one of the indispensable raw materials for food, medical and health, light industry, chemical industry, etc.