How can opening a grilled fish restaurant be simple to operate and operate?

Updated on delicacies 2024-02-21
17 answers
  1. Anonymous users2024-02-06

    Suppose that without considering your purchase cost, taste, and in-store service, your store's operation can revolve around a few points.

    1. Acquire customers.

    If you want to continue to operate, the first thing you need to do is solve the problem of where do your customers come from? In what way?

    1. Normal life around the store and mobile crowds.

    2. Through local life service platforms, such as Meituan Dianping, word-of-mouth, and diversion of takeaway platforms; Diversion through the circle of friends;

    3. Promote customers to enter the store through discounts, discounts, full reductions, full returns, full gifts, **, and online praise;

    2. Promote multiple consumption.

    The term of the professional point is called promotion of repurchase, and the term of the landing point is called repeat customers.

    Through the influence of vouchers, vouchers, new products**, recharge rebates and other activities, notify customers through SMS, WeChat, ***, in-store posters, etc., so as to promote customers to consume multiple times.

    The way of business is mainly around these two points, but in fact, there will be a lot of details in the middle. It involves service quality, kitchen management, procurement costs, and so on.

  2. Anonymous users2024-02-05

    Grilled fish restaurant, you can open a family food shop, promote it on WeChat or dating platform, and deliver it to your door, I think as long as the taste is right, I am not afraid of no customers. In making a good ** plan, recommend a friend to send a green vegetable or something else. It depends on how you do it.

  3. Anonymous users2024-02-04

    The layout of the store is mainly red, because it is Sichuan cuisine, and the store sign is red as the best choice. Or you can directly put the word fish on the signboard, and the signature dishes, recipes and ingredients are written, which is full of firepower, which will become a major factor in attracting customers. Promotional materials for grilled fish can be posted in the store, so that customers can learn about it while they wait.

    Operators can print some advertising leaflets and send them to the surrounding communities and commercial streets. Of course, there should be a certain discount or offset amount on the flyer, so as to attract customers who are willing to try it at the door. Charcoal-grilled fish restaurants can also launch membership cards, and a better way is to cooperate with Youle.com, Gudu Mommy and other related **, so that it is easy to attract online customers.

    If you want to open a profitable grilled fish restaurant, you have to make adequate preparations in advance, and you can't do it blindly, which will not make money.

    Grilled fish is one of the most popular delicacies among consumers, and running a grilled fish restaurant has great potential for development and is also very profitable. So what preparations should be done to run a grilled fish restaurant? Let's talk about the preparations you should make before choosing to operate a grilled fish restaurant.

    If you are operating a fish grill with smokeless fish grilling equipment, you don't need to have too many environmental restrictions when choosing a location. You can choose to be in a food street, a large shopping mall, or a relatively large community. If you are dealing in charcoal-grilled fish and produce smoke, you should pay attention to the location, it is best not to choose to operate in an open restaurant in a shopping mall, and not too close to a residential building to prevent smoke from affecting the lives of residents.

    Therefore, if you want to run a successful grilled fish restaurant, you must be able to make delicious grilled fish. Store operators should learn more and make their own characteristics. The unique taste of grilled fish naturally attracts a large number of consumers.

    The third preparation for running a grilled fish shop: store decoration. The decoration of the grilled fish restaurant is also very important, and it is necessary to highlight the characteristics.

    When the store is decorated, you can choose some fish-shaped ornaments to decorate. At the same time, when decorating, we should also pay attention to the problem of oil smoke emission, and strive to provide consumers with a good dining environment.

  4. Anonymous users2024-02-03

    It is very important to choose a store for a grilled fish restaurant, and there is also the fact that it will be too simple to make grilled fish, and there are repeat customers when you open a store, and there is also the technique of grilling fish.

  5. Anonymous users2024-02-02

    50 square meters The investment is about tens of thousands.

    The master teaches you that you can only learn the basics of how to grill, simple operations and processes, grilled fish, the main thing is the side dishes and ingredients, the taste is not good, the business is poor, the recipes are all secret or bought with money, and it is really worthless to learn it casually.

  6. Anonymous users2024-02-01

    What certificates do you need?3 certificates for 1 certificate, that is, health permit + fire permit + pollutant discharge permit for industrial and commercial licenseHow much does it cost to open a small shopTake a small shop of 20 square meters as an example, including shops, small decorations, tables, chairs, benches, utensils, etc., the rent is increased according to the local market price, and the rest of the decoration is 1-20,000 yuan, equipment 2-40,000 yuan, and other 20,000 yuan, with a budget of almost 15-200,000 yuan.

    How do I learn a trade? If you have your own craftsmanship, it is best to join a mature brand if not, you can go to investigate it yourself!

  7. Anonymous users2024-01-31

    Oh, you can communicate with me, I'm talking.

  8. Anonymous users2024-01-30

    Some of my valuable experience in opening a grilled fish shop. Now published out to you.

    I hope it can help you.

    1.What certificates do you need?

    3 certificates for 1 certificate.

    Sanitation Permit + Fire Permit + Pollutant Discharge Permit for Industrial and Commercial License 2How much does it cost to open a small shop (10-20 square meters)? (including paving, small decoration, tables, chairs, benches, utensils, etc.).

    The rent is up to you.

    Decoration 1-20,000.

    Equipment 2-40,000.

    The other 20 thousand. 15-200,000 is about the same.

    3.How do I learn a trade? (The franchise fee of the franchise store is one word: too expensive) I am Wang Hua who learned to grill fish.

    Wang Hua is a master of Chinese grilled fish cooking, and he is not only authentic to learn grilled fish, but also very cheap.

    As long as 280 yuan, you can learn to grill fish by buying Wang Hua's grilled fish technology CD. Very tasty and tastes good. There are a lot of repeat customers.

    4。Grilled fish oven, grilled fish rack, grilled fish oven Wang Hua can provide to you. There is also a grilled fish rack, you can make it yourself. Simple.

  9. Anonymous users2024-01-29

    Get three certificates. Business, Health, Taxation. Pay attention to food safety and hygiene.

  10. Anonymous users2024-01-28

    The most important thing to open a restaurant is the first: delicious or not, the second: how about the service The third: how about the location (in fact, it is the best to open outside the university gate, college students like to eat the most, as long as it is reasonable, they don't care too much**.) )

  11. Anonymous users2024-01-27

    Service, reputation and quality are the most important!

  12. Anonymous users2024-01-26

    Hello, have you opened a grilled fish restaurant?

  13. Anonymous users2024-01-25

    Find a good brand, good taste, good service, a little more well-known, and then the location is more important, a good location accounts for more than 70% of the success, you can try a few more.

  14. Anonymous users2024-01-24

    No matter what type of store you open, first of all, you must have your own characteristics (products, store decoration, services, etc.), and choose the location of the store; The second is what kind of marketing plan you have for your customers. A gluttonous paper grilled fish shop can be used for reference!

  15. Anonymous users2024-01-23

    We are a professional in grilled fish sauces and have cooperated with major brands, so we know what fish they sell well.

    The first is grass carp (frozen must be frozen in liquid nitrogen).

    The second is pangasius.

    Third, sea bass.

    Fourth, Qingjiang fish.

    Fifth, the fish hook.

    There are also people who make it with treasure fish, which is very good.

    Marketing comes first, and the operation in the store is important.

  16. Anonymous users2024-01-22

    To open a grilled fish restaurant, you need to prepare, a health permit, and a tax registration certificate.

    1. To apply for start-up is to obtain the approval of the relevant competent authorities. According to the regulations, the establishment of a new enterprise must be reviewed by the competent authorities at all levels, and the application must be submitted to the industry centralized department according to the nature of the business. Enterprises engaged in some specialized operations must also obtain the recognition and approval of the relevant departments.

    When a barbecue restaurant applies for opening, it shall submit an application report to the relevant department. The application report should indicate the purpose, name, address, name, nature, business scope, business mode, total amount of enterprise funds, number of employees, preparation date and other contents that need to be filled in.

    2. Application for business registrationAfter the application for business registration is approved, you can apply for business registration. According to the relevant provisions, the competent registration authority shall examine the enterprise that shall apply for business registration by the competent department or the examination and approval authority, and the competent registration authority (referring to the national and local administration for industry and commerce at all levels) shall make a decision on whether to approve the registration or not to approve the registration within 30 days after accepting the application. The main contents of the business registration are:

    The name of the barbecue restaurant, the name of the person in charge, the business address, the type of business, the scope of business, the mode of operation, the number of employees, etc.

    4. Business types: Business types are divided into sole proprietorship, joint ventures or other types. Sole proprietorship refers to the investment and operation of a person, who (she) has unlimited liability for the debts of the enterprise, that is, to bear the full repayment ability of the debt, and is not limited to the amount of capital contribution; Partnership refers to two or more people investing in accordance with the agreement, jointly operating and jointly bearing profits and losses, and the partners are jointly and severally liable for debts; A limited liability company means that the investor is responsible for the amount of its capital contribution, and the company is liable for the company's debts with all its assets, and the investor is an enterprise legal person. These types are equally applicable to the operation of barbecue restaurants.

    5. Registered capitalThe registered capital is the monetary expression of the property granted by the state to the operation and management of the enterprise legal person or the property owned by the enterprise legal person, and reflects the production and operation capacity and scale. The registered capital of the barbecue restaurant can be determined according to the actual needs.

    6. Scope of businessThe scope of business refers to the categories, varieties and services of commodities that the state allows enterprise legal persons to produce and operate. According to the proportion of goods and services in production and operation, the business scope is divided into competent projects and concurrent projects. The business scope approved and registered by the administrative authority for industry and commerce is the statutory business scope.

  17. Anonymous users2024-01-21

    The process of opening a grilled fish restaurant: 1. First go to the Industrial and Commercial Bureau to apply for the "Name Pre-approval Notice" and determine the name of the hotel. 2. Apply for the "Slippery Food Business License" in the industrial and commercial department, and apply for a health certificate to receive the "Food Business License".

    3. After getting the "Food Business License", you will start to apply for a business license.

    Legal basis

    Article 7 of the Company Law stipulates that a company established in accordance with the law shall be issued a business license by the company registration authority. The date of issuance of the company's business license is the date of incorporation of the company. The company's business license shall indicate the company's name, domicile, registered capital, business scope, name of legal representative, and other matters.

    If there is a change in the items recorded in the company's business license, the first company shall go through the change registration in accordance with the law, and the company registration authority shall renew the business license.

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