How do the needs of amino acids differ among different populations?

The eight essential BAI amino acids are: lysine DU, tryptophan, phenylalanine zhiic acid, DAO methionine, threonine back, isoleucine, leucine, and valine.

Protein supplementation requires not only sufficient quantity, but also high quality. High-quality protein is the type of amino acids that contains all the essential amino acids required by the human body, and whey protein can better supplement the high-quality protein it needs for the human body, and whey protein is mainly used in milk.

Threonine, leucine, lysine, valine, phenine, tryptophan, methnine, isoleucine.

Borrow a book or two. Lysine, valine, isoleucine, leucine, phenylalanine, methionine, tryptophan, threonine.

How do I remember what I teach to practice physicians! The mantra is as follows.

Sister (valine).

Come (specialized. Lysine) one (isoleucine) two (leucine) this (phenylalanine) color (tryptophan) book (threonine), sister scolded: egg (methionine).

The method is a little evil.,Just remember it.,If it can help you.,Please like one.,Thank you!

Bring an egg-colored book.

Valine, isoleucine, phenylalanine, methionine, tryptophan (methionine), threonine, lysine.

It's easy to remember, that is.

A Valerian Lai is stupid and bright (book).

There are eight in total.

Amino acids are not suitable for which groups of people:

1. People who are allergic to amino acids and have poor elimination are not suitable: because the gastrointestinal tract cannot be digested after the infusion of amino groups, which will cause various adverse phenomena in the body, such as abdominal pain, diarrhea, etc.

2. Patients with diabetes are not suitable: amino acids are high in fat and protein, and excessive infusion of amino acids will lead to diabetic nephropathy.

1. Digestion and absorption from food.

2. Decomposition from the body's own tissue proteins.

3. Formation of transamination.

Pathway: 1. Synthesis of tissue proteins.

2. It becomes acid, stupid hormones, antibodies, creatine and other ammonia-containing substances.

3. Convert to carbohydrates and fats.

4. Oxidized into carbon dioxide, water and urea to produce energy.

Amino acids are organic compounds composed of nitrogen, carbon retainery, hydrogen and oxygen, and side chain groups.

There are a total of 20 amino acid molecules in the human body, all of which are involved in the normal growth and function of the body, and are all important for health, but only 9 amino acids are classified as essential amino acids.

These are histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan and valine.

This is because these essential amino acids cannot be produced by the body and must be obtained through the diet.

The best** essential amino acids are animal proteins, such as meat, eggs, and poultry. When people eat protein, it is broken down into amino acids in the body, which are then involved in metabolism and various processes in the body, such as muscle synthesis and regulation of immune function.

Semi-essential amino acids:There are several non-essential amino acids that are classified as conditionally essential amino acids. These are considered essential only in specific circumstances, such as illness or stress.

For example, although arginine is considered unnecessary, when it comes to fighting certain diseases, such as cancer, the body cannot meet its needs and must be supplemented through the diet so that in some cases, arginine is an essential amino acid that meets the body's needs.

Summary: The human body cannot produce these nine essential amino acids and must be obtained through diet. Conditionally essential amino acids are only necessary in special cases such as diseases.

Attached: Amino acid abbreviations