Why can t you eat loofahs after autumn?

It's too cold, and some people can't stand it; Easy to have diarrhea.

Autumn loofah can be eaten However, there are many small scars on the autumn loofah, these small scars are caused by the growth of fly eggs after the fruit fly lays eggs, which is harmful.

Elder, I can't move.

Zhang is old, and the tender ones can still be eaten.

No, big brother, I'm still eating loofah, I'm fine.

I can eat it.

Luffa is a very common fruit and vegetable melon, the fruit of the loofah is generally in summer and autumn, in various parts of our country, the consumption of the loofah is very extensive, and the taste is good.

Autumn loofah is a seasonal vegetable, and regular consumption of some seasonal vegetables also has certain benefits for the body, so it is possible to eat loofah in autumn. Summer and autumn are good seasons to eat loofahs, and the loofahs after the beginning of autumn are especially delicious, with large temperature differences and long growth periods.

The loofah that bears fruit in autumn is not as big as the loofah in summer because the temperature has dropped, but this does not affect its taste in the slightest. Autumn loofahs feel crunchy in the mouth, which is very suitable for stir-frying, because autumn loofahs have very little moisture.

Autumn loofah

Autumn loofah is also at the end of growth, it is easy to age, the loofah inside will become old and hard, so it will lose its original edible value, so many people think that autumn loofah can not be eaten, naturally refers to the old autumn loofah, compared to the fresh autumn loofah, it is still completely edible.

It's not that you can't eat it, but the loofahs after the beginning of autumn are already old.

The old loofah is hard and thick, it can't be chewed, and the taste is not good. So a lot of people don't eat it.

Autumn loofahs can be eaten, mainly because autumn loofahs are not as nutritious as summer loofahs, but eating loofahs in autumn can supplement some of the nutrients that the body needs. The skin is thick and hard, and the taste is poor, so many people don't like to eat it, but it's not that they can't eat it. Because the weather will be dry after the beginning of autumn, many people choose fruits or vegetables that can moisten their lungs.

The water content of the loofah is not large enough, so it becomes the reason why many people do not choose. After the beginning of autumn, the loofah begins to grow old, and the old loofah becomes fibrous, which is called the loofah. The loofah can be eaten, but the old loofah is hard and coarse, can't chew, and doesn't taste good, so no one eats it.

1. Autumn loofahs can be eaten.

2. Autumn loofah is edible, loofah nuclear cultivation is generally in summer or autumn when it is more, it is the time to go on the market, at this time to eat more loofah has certain benefits for the body, and often eat some seasonal fruits and vegetables can help the human body reduce the absorption of some harmful substances. The nutritional value of the loofah itself is also relatively high, especially for women, the loofah has the effect of beauty and beauty, menstruation and other effects, postpartum women can also often eat some loofah, which can help the secretion of postpartum milk, so not only can the loofah be eaten in autumn, but also have a certain effect on the human body after eating.