What kind of cattle are good to raise, and what kind of cattle are good to raise in the south

Updated on Three rural 2024-03-22
7 answers
  1. Anonymous users2024-02-07

    In the south, high-quality breeds of cattle are used, such as Simmental, Charolais, Piedmont and other excellent breeds of beef cattle and their hybrid offspring. These varieties have relatively high production performance. Generally speaking, 18 months old can reach about 450 kilograms for slaughter.

    It is best to select the crossbred offspring of these breeds of beef cattle with local cattle in China to enhance their adaptability to local environmental conditions.

    Plant the best forage varieties available: moisturizing pasture or sweet elephant grass, and plant ryegrass in winter.

  2. Anonymous users2024-02-06

    Raising cattle is not easy. The first one is to find a good place to build a cowshed. This suitable venue, generally speaking, has to be found for most of the day.

    Because it is not so easy to find an environment that is more suitable, and then the nearby plasticity is stronger.

    As for the cowshed, find a place where the air is relatively fresh, and then the nearby water supply is fine, which can ensure that there will be no problems with cattle breeding. Then we have to start building a cowshed, which is actually the same as building a house, and there are many things that need to be paid attention to. It is better to consider how to design some ventilated places, and it is better to build them in **.

    In addition, there should be moisture-proof and anti-freeze facilities, and there should be enough space for later storage. The capacity and height of the entire cowshed should be determined according to the number of cattle raised, which cannot be sloppy. There is also a drinking facility in the cowshed, which must be built properly and drained well.

    And when the cowshed is built, there is a very important issue to be aware of. This problem is fertilizer, what the cattle eat, and this has to be very closely controlled. If you want to go to a more formal place to choose fertilizer, don't go to the scattered stalls outside, this kind of fertilizer is very non-existent.

    If something eaten by the cow goes bad or has undergone some kind of qualitative change, this will directly affect the safety of the herd.

    Therefore, it is good to choose fertilizer to go to precious places, although it may be a little more expensive than outside, but at least the quality is guaranteed. Choosing a good fertilizer is to feed the cattle regularly, and they should be fed appropriately according to the amount. When feeding, if possible, you can choose some self-grown forage for the cattle to eat.

    But this forage should also be in moderation, and it is necessary to see which grass is suitable according to the actual situation. When feeding the feed, it is enough to mix a little grass properly. In addition, the disinfection of the cowshed is also very important.

    In general, the cattle are disinfected before they are in the new barn. Because after all, it is a newly built place, and there may be some bad germs. First disinfect with a special disinfectant, clean the barn, and then let the cattle in.

    Then it will be good to disinfect it regularly in the later stage.

  3. Anonymous users2024-02-05

    That's Simmental and Charolais of course. Simmental cattle are native to the Swiss Alps and were later introduced to Northeast China. If there is one region in which China has the most Simmental cattle, it is of course the northeast.

    Adult Simmental bulls can grow up to 800 1200 kg and adult Simmental cows up to 650 800 kg. Let's talk about Charolais cattle again, Charolais cattle are native to the Charolais department and the Nievle region from the central west to the southeast of France. Charolais bulls can weigh up to 1,000,1650 kg for adult bulls and around 700,1,200 kg for adult cows.

    The cow in the picture is the Simmental cow.

    The white cow in the picture is the Charolais cow.

  4. Anonymous users2024-02-04

    Method 1: soybean or corn fertilization, both of which are concentrated components in cattle feed, farmers can use 1 kg of fried soybeans and 1 kg of corn, add water to grind, add half a catty of wheat bran, a small amount of salt, after the cattle eat the forage, feed to the cattle to eat, even feed for 7-10 days, can play a role in fattening.

    Method 2: Reduce heat stress, now in this season, it is very difficult for cattle to gain fat, and it is easy to lose fat, so in the breeding process, it is necessary to reduce the impact of heat stress on cattle. Some cooling equipment in the cattle farm should be used, and VC can be added to the water to cool down and relieve heatstroke, and compound multi-dimensional or astragalus bispecific antibodies.

    Prevent cattle from losing fat and increase cattle feed intake.

    Method 3: Oil fattening, 4 taels of lard, 2 catties of fresh leeks, a little salt, fry and feed to the cow, once a day, even for a week.

    Method 4: The use of fertilizing feed additives, this fertilization method is simple and effective. Add fattening feed additives to the feed eaten by cattle to regulate the intestines of cattle, improve the resistance of cattle, and make cattle less sick.

  5. Anonymous users2024-02-03

    Summary. 1. Mora buffalo.

    Now it is widely distributed in Guangxi, Hunan, Guangdong, Sichuan, Anhui, Hubei, Yunnan, Jiangsu, Henan, Jiangxi, Shaanxi, Guizhou, Fujian, Zhejiang and other places. Mora buffalo has strong disease resistance, tolerance to rough feeding, and rarely occurs diseases.

    2. Simmental cattle.

    This breed of cattle is particularly famous in China, and it is far easier to sell than other breeds of cattle, because of its fast growth and strong disease resistance. Nowadays, both novice and large-scale cattle farms like to buy Simmental cattle.

    3. Local crossbred cattle.

    The growth of local cattle is a little slower, but relying on the advantages of traditional stocking can also make cattle farmers earn a lot of profits, and now in many rural free-range beef cattle are buying this kind of local local cattle cattle.

    4. Charolais cattle.

    Large breed of cattle, native to France, with a white or withered yellow coat. The early growth and development is fast, and the weight can reach more than 500 kg at the age of 12 months.

    What cattle is more suitable for novices.

    1. Mora buffalo is now widely distributed in Guangxi, Hunan, Guangdong, Sichuan, Anhui, Hubei, Yunnan, Jiangsu, Henan, Jiangxi, Shaanxi, Guizhou, Fujian, Zhejiang and other places. Mora buffalo has strong disease resistance, tolerance to rough feeding, and rarely occurs diseases. 2. This breed of Ximen Qipeng Taal cattle is particularly famous in China, and it is far easier to sell than other breeds of cattle, because of its fast growth and strong disease resistance.

    Li Panchai now likes to buy Simmental cattle from both novice and large-scale cattle farms. 3. Local hybrid cattle and local cattle grow a little slower, but relying on the advantages of traditional stocking, cattle farmers can also make a lot of profits. 4. Charolais cattle of which type of meat breed is native to France, and the coat color is white or withered grass yellow.

    The early growth and development is fast, and the weight can reach more than 500 kg at the age of 12 months.

    It is suitable for novices to raise local cattle, or Simmental cattle.

    Cattle and Simmental cattle are more suitable for novices.

    Simmental This breed of cattle is particularly well-known in the country and is far easier to sell than other breeds of cattle.

  6. Anonymous users2024-02-02

    There are many breeds of cattle, such as:

    1. Luxi cattle. Luxi cattle are known for their large body drive, stable genetic performance, strong pulling force, tolerance to rough feeding, suitable management, dry and elastic, and both use of service meat;

    2. Simmental cattle. It is not a purebred beef cow, but a dairy breed. However, due to the high milk production of Simmental cattle, the meat production performance and service performance are also very good, and it is a large breed with milk, meat and service;

    3. Charolais cattle. It is a world-famous large beef cattle breed, which has been widely welcomed by the international market for its fast growth, large meat volume, large body size and extensive resistance since its breeding;

    4. Lizhao stuffy Muzan cow. High meat production performance, high body ***, large eye muscle area, plump muscles of the front and rear limbs, high meat yield, very competitive in the beef cattle market;

    5. Three-way hybrid cattle. Siliben's body segment is the largest, and Xialiben is the fastest. Ternary hybrid beef cattle show a stronger hybrid advantage in high-grade meat production than the second generation of hybrid beef cattle.

  7. Anonymous users2024-02-01

    Breed cattle such as Simmental, Charolais, Limousin or Angus and their high-generation crossbreeds.

    Beef cattle need to be noted:

    1) Cattle feeding: cattle's need for nutrients varies depending on the breed, age, gender, size, physiological condition and production performance, so cattle should be fed in separate troughs and treated differently.

    2) Timing and quantification: cattle have a certain rule in the digestion process of forage physiologically, and feeding forage regularly and quantitatively can make cattle form conditioned reflexes, increase the secretion of digestive juices, and quantitatively avoid uneven hunger and satiety. Generally, the cattle are fed three times a day in the morning, noon and evening.

    In winter, the nights are long and the days are short, so you should also feed them once at night.

    3) Selection of high-breed cattle: the selection of high-quality breeds of cattle for breeding is the key to obtain good benefits, because high-breed cattle not only have good meat quality, fast growth, high feed remuneration, good appearance, and low morbidity. It is necessary to change the practice of progressing hybridization in a consistent system for many years, actively introduce Limousin, Simendal and other varieties for ternary hybridization, and continuously improve the improvement effect and economic benefits.

    4) Disinfection. Strictly isolate and breed, and prevent personnel with disease sources or contaminated feed and vehicles from entering the production area. People entering the farm from the outside should be disinfected with ultraviolet light for 5 minutes.

    Vehicles of outsiders are prohibited from entering the cattle farm, and those who enter must be strictly disinfected and registered before entering. Clean the disinfectant pad and disinfection pool regularly, and use the disinfectant alternately.

    5) Variety of feed with rational use. Due to the different content of various nutrients in the feed, the quality and adaptability are also different, so the feed for cattle should be varied. Do it:

    Grass is matched with hay, coarse material is matched with concentrate, and grass grass is matched with leguminous grass to meet nutritional needs.

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