Diary of planting mung beans to write about the preparation when planting by mood

The diary of planting mung beans can include the following parts: preparation, process, and mood.

Preparation] Today I plan to plant mung beans. Before starting, I prepared some necessary tools and materials: a bowl of mung beans, a white paper towel, a glass of water, a small ceramic bowl, and a flower pot.

I put the mung bean in a bowl, washed it with water a few times, and then soaked it in water to let it absorb the moisture. After waiting for the mung beans to sprout, I planted them in pots and covered them with a layer of soil.

The next day, I came to check my mung beans. I noticed that a few mung beans had sprouted. I watered them and wiped the water stains of the ceramic bowls with a white paper towel to prevent the mung beans and flower pots from getting too much moisture.

Next, I place the pot in a sunny area so that the mung beans can properly absorb light and air.

After a few days, I noticed that my green beans were growing. They become taller and thrive. I water them every day and keep the pots clean.

I also take daily photos of the mung beans to record their growth. Now, these mung beans have become a lush green, which is very gratifying.

Mood] Growing mung beans is a process full of fun and challenges. In the process, I learned how to use the right tools and materials, and I felt the joy of planting and the joy of fruition. In the process of feeling the growth and growth of mung beans, I also cherish the beauty of life even more.

This kind of activity makes me feel full of hope and happiness, and I hope that I can continue to grow these lovely mung beans in the future and experience the beauty of life.

On October 14th, my mother and I planted mung beans.

Mom said, "You have to take good care of the mung beans, so that the mung beans can grow quickly!" "Listened to my mother.

I get up every morning and fill a small glass of water for the mung beans that have not yet grown to "drink". Every two days, I fertilize the mung beans. After a few days, the mung beans sprouted, and at that time, you don't know how happy I was!

Now, I have to watch it several times a day to be satisfied! One day, there were several small insects eating mung bean sprouts, and I wanted to kill them with insecticides, but I thought that the mung bean sprouts were still so small, so I called my brother to catch the worms with me, and finally the mung bean sprouts were safe.

After a few days, the mung bean sprouts turned into leaves. But I always felt like something was missing. Oh!

Greenway Leaf must be lonely because it has no companions. In the afternoon, I asked my mom to buy a plant and come back. In the evening, my mother came back and bought a dripping Guanyin.

I immediately put the dripping Guanyin next to the mung bean leaves. Now Mung Bean Ye'er is no longer lonely.

Mung bean baby, grow up quickly!

Today is the Mid-Autumn Festival, and it is also the first day of the National Day holiday. Mr. Mao asked us to observe the growth process of mung bean sprouts.

I grabbed a handful of mung beans and looked closely, and the mung beans were wearing a green coat. I put it in the water and noticed how it changed. I wrapped the mung beans in soaked gauze.

The next morning, I rushed to see my mung beans. The mung beans are swollen, and compared to yesterday, they are significantly larger and softer. The skin of the mung bean also bloomed, spitting out a little green sprout.

On the third day, the sprouts grew much taller again, but today they were of different heights, as if they were growing faster than anyone else. It turns out that the small beans that absorb more water will grow faster, and the ones that grow next to the pot will be shorter. Water is their food.

On the fourth day, the mung bean sprouts grew taller, and the two leaves were comfortable, and as the sprouts grew longer and longer, their color slowly changed, from milky white to light purple to deep purple, and finally two cyan leaves appeared.

Through this bean planting, I really gained a lot of knowledge.

Once, I asked my mother for a few mung beans, soaked them in a cup filled with water, and covered them with gauze.

The mung beans that you just put in are small, hard, and green. After a few hours, the mung bean softened and swollen to a large size, rounder and bigger than before, like a fat doll.

A day later, like a mischievous doll, Mung Bean unbuttoned her green coat to reveal a small white slit.

Planting mung bean observation diary essay. Two days later, it took off its coat and sprouted small buds, like a small hand sticking out of a small white slit.

After a few days, the small sprouts grew hard against the watercress, and two tender green leaves also grew on the watercress, like a small piece of jasper, very beautiful! The mung bean sprouts are thin and long, like a slim fairy, dancing in the water.

Within a few days, the tip of the leaf turned red, and I heard that when the tip of the leaf turned red, the bean sprouts would wilt. A day later, it quietly left me. Although it was not planted into sprouts, I learned a truth: plant carefully and not be sloppy.