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Anonymous users2024-02-06Turkey noodles are not afraid of spicy when doing this, and tomato turkey noodles are covered with toppings.
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Anonymous users2024-02-05The spicy dough of turkey noodles has a Zen degree of about 5,000 high dimensions.
Turkey noodles are a type of instant noodles from South Korea, which are loved by young people in China because of their super spicy taste. It is a spicy type of pasta, and the spiciness value of its sauce packet far exceeds the level that the human stomach can bear. Therefore, try not to consume turkey noodles to avoid problems such as sores on the mouth and tongue.
In addition, a large amount of food coloring is added to the sauce of turkey noodles, which is not beneficial to human health.
The cooking method of turkey noodles is rotten stove.
According to the instructions on the package, boil in 600ml of boiling water for 5 minutes. Most of the water is then filtered out, and the condiments are then added. The fresh noodles of turkey noodles are relatively thick, and they are not easy to cook, so they can actually be eaten just like you usually eat cold noodles.
According to its own amount, and the total number has a certain change, one person can eat one bag. After opening the bag, there is a noodle or 2 seasonings, the bright red is a spicy bun, the gray-black is seaweed and white sesame, you don't have to put the seasoning into the pot, cook for 3 to five minutes and then put it in a bowl, put the bright red bag first, then put the gray-black one, mix it evenly and you can eat it.
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Anonymous users2024-02-04Personally, I think it's spicy, so if you want to eat it in particular, you can buy a pack to try it.
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Anonymous users2024-02-03Turkey noodles are actually a type of instant noodles in Korea. Turkey noodles are about 5,000 skovies in spiciness, making it a spicy type of pasta. The spiciness of the sauce is far beyond what the human stomach can handle.
So if you can't eat spicy, in fact, my personal recommendation is not to put too many seasonings to reduce the production of spicy taste from the source.
If you can eat spicy food, then you can eat it with some milk, soft drinks, iced drinks and other drinks. To a certain extent, it can alleviate the impact of spiciness. You can also eat some sweets at the same time, and sweets are also very spicy.
In addition, eating plenty of rice and vegetables can help neutralize the spicy taste of food. A glass of sugar water after eating spicy food can also help neutralize the spicy taste, which is a good solution.
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Anonymous users2024-02-02Hello, I'm glad to answer for you, and I'm sorting out the answer for you
1) It is believed that a glass of sugar water after eating spicy food can help neutralize the spicy taste and is the best way to relieve spiciness.
2) Drinking milk can also relieve spiciness, drink milk. The casein in milk can be combined with capsaicin. I learned it on TV.
I don't remember very clearly, it seems to say that milk contains a substance that can break down the spicy taste, and when eating chili peppers and being spicy, drinking water will only make the tongue feel more spicy; The real antipyretic is actually dairy products such as milk.
3) Drink vinegar, sour plum soup, etc. Capsaicin is an alkaloid, and acidic substances can neutralize the alkali, thereby reducing the amount of capsaicin in the body.
4) Eat sweets. Sweetness can cover up and interfere with spiciness. When it feels too spicy, a piece of sugar can relieve the burning sensation in your mouth.
5) Oolong tea and sour plum juice, sour plum juice is not as popular as most people think to reduce the heat, but the sourness has a somewhat neutralizing effect, and it has become a popular partner for hot pot under the strong sales of the store. However, oolong tea or black plum tea with immortal residue is quite helpful, because some ingredients in the tea are very helpful in eliminating oiliness and can also promote digestion. Lactic acid probiotics to help digestion When it comes to dealing with the diarrhea crisis after a spicy meal, yogurt is indeed a good help.
6) What should I do if my hands are spicy when cutting chili peppers? Capsaicin is insoluble in water and soluble in ethanol and acidic solutions. Therefore, you can use alcohol or vinegar to wipe your spicy hands.
I hope mine can help you.
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Anonymous users2024-02-011. Generally, add some milk and cheese, the taste will be better, and the spicy taste will not be enough.
2. Spread the remaining cucumber shreds on a plate, put the mixed turkey noodles, and sprinkle the seaweed packet on top.
3. Creamy turkey noodles are not very spicy, there are no turkey noodles and double nuclear bombs, turkey noodles are spicy, almost all of them have eaten and feel that double nuclear bombs are the most suitable for spicy, creamy turkey noodles have the taste of milk, so the spicy taste is suppressed and let it be sold before.
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