Why is it not so astringent to make tea in a purple clay pot?

1) Use a purple clay pot to make tea, the tea aroma is rich and long-lasting. The purple clay spout is small and the lid is tight, and the inner wall of the pot is rough, which can effectively prevent the aroma from being lost prematurely. The long-used purple sand teapot is hung with a layer of brown-red tea rust on the inner wall, and the longer the use time, the more tea rust accumulates on the inner wall, so the tea soup is more mellow and fragrant after brewing tea.

The long-term use of the purple sand teapot, even if you don't put tea and only pour boiling water, still has an attractive tea aroma, which is not possible with general tea sets.

The purple clay pot is not glazed inside and outside, maintaining tiny pores, good air permeability, but impermeable, and has a strong adsorption force, which is incomparable to the general teapot. It can keep the aromatic oil in the tea to volatilize when heated and form a fragrant fragrance, improve the late acidity of the tea soup, and play a role in astringency and sterilization. Therefore, it can slightly delay the mildew of tea and become rancid, the so-called "summer is not rancid", the truth is here.

The purple clay pot makes tea, and the heat preservation time is long. Because there are many small bubbles inside the wall of the pot, and the bubbles are filled with non-flowing air, the air is a poor conductor of heat, so the purple clay pot has good thermal insulation performance.

Use a purple clay pot to make tea, and it is not easy to hold it. The linear expansion coefficient of the purple clay pot is slightly higher than that of the porcelain pot, and there is no glaze, so there is no problem of billet glaze stress; After firing, the purple clay pot has very little glass, which is enough to overcome the rapid change caused by the temperature difference between cold and heat, so it has slow heat transfer. The purple sand teapot has an excellent ability to adapt to the rapid change of heat and cold, and even after steaming in the upper high temperature, it will not burst if it is quickly thrown into the ice and snow below zero.

The purple clay pot will absorb the fragrance of tea, and the newly bought pot has the strongest adsorption capacity, which will absorb the fragrance of tea to the greatest extent.

That's what drinking tea tastes like. The purple clay pot has been brewing tea for a long time, and naturally its tea flavor is strong and fragrant.

Not surprisingly, this is mainly a difference between smelly smell and taste.

Summary. The surface of the purple clay pot is smooth and rough, which is mainly related to the mineral material, mesh, stale rot and bright needle.

The surface of the purple clay pot is smooth and rough, which is mainly related to the mineral material, mesh, stale rot and bright needle.

Many people think that the surface of the purple sand pot is rough is not a good pot, and the smoothness or roughness of the surface of the purple sand pot cannot be used as the fundamental condition for judging the quality of the purple sand pot. The coarse clay pot and the awkward shape have their own special beauty. Korean plain-fired glazed tea sets often pursue a rough atmosphere and even deliberately distort the shape to reflect the primacy of the limbs.

This kind of tea has a very different style from the outside to the inside, and with the corresponding coarse or fine different tea leaves, a kind of tea tasting artistic conception created by Li Yukuan comes out.

1. The purple clay pot has good air permeability, and it is not easy to change the taste of tea when using it, and it is not rancid in summer. As long as you use it to fill the boiling water, pour it out immediately, and then soak it in cold water to rinse, the vitality can be restored, and the tea still has the original taste.

2. Purple sand is a porous material with double pore structure, with fine pores and high density. Use a purple clay pot to make tea, without losing the original taste, and the fragrance is not scattered, and the true fragrance and true taste of the tea are obtained.

3. The purple clay pot has good cold and hot rapid change performance, and in the cold winter wax moon, boiling water is injected into the pot, and it will definitely not swell and crack due to sudden temperature changes. At the same time, the heat transfer of sand is slow, and it will not be hot to hold after making tea. It can also be cooked and heated on a simmer without being cracked by fire. Kai Imperial Traces.

Summary. There are many reasons for the smooth surface of the purple clay pot, on the one hand: the effect of the bright needle will produce smoothness, but there is no reflection, but it is very textured.

On the other hand: there are also bad people, who are beaten out with fine sandpaper and then put chemicals on them. In addition, if the firing furnace temperature is too high, this result will occur.

What is the reason for the smooth surface of the purple clay pot?

There are many reasons for the smooth surface of the purple clay pot, on the one hand: the effect of the bright needle will produce smoothness, but there is no reflection, but it is very textured. On the other hand:

There are also bad people, who use fine sandpaper to beat it out and then apply chemicals. In addition, if the firing furnace temperature is too high, this result will occur.

If you have any questions, please feel free to contact me. Also, I hope my answer will be helpful to you!

If you pour the tea on it, is the tea easy to absorb, or it flows down, as if there are some layers on it, and the tea cannot be served.

This is clear cement, not smooth, normal 60 mesh.