Urgent! What vegetables can you grow in the fall?

Spinach, cabbage, Anqing is sandy bar.

Vegetables suitable for autumn planting include cabbage, greens, radish, mustard greens, amaranth, celery, spinach, lettuce, zucchini, peppers, garlic, etc.

There are many vegetables that are suitable for planting in autumn, such as radishes, which are the first thing that comes to mind.

There are many varieties of radish, winter is basically the season of eating radish non-stop, now in autumn, you can choose to plant "one bite to eat one" kind of cherry radish, from sowing to maturity is almost a month, the soil of planting radish must be fertile, nutrients are sufficient, and the flowers and flowers are very suitable for homemade nutrient soil.

The second is celery, celery is not resistant to high temperatures and is not very cold-tolerant, so it is only suitable to plant in autumn, and celery grown at a temperature of about 20 will be very sweet and delicious.

There is also the small cabbage, there are many varieties of it, the most suitable for planting in autumn is the larger small cabbage, the southern difference is that it is a month on the table, and it can be eaten almost in 20 days.

Autumn is suitable for planting spinach, greens, Chinese cabbage, lettuce, garlic, celery, etc., which are suitable for planting and sowing seeds in autumn.

What kind of vegetables should I grow in the fall? What are some vegetables that can be grown in autumn? I don't think I know about the south, but in the north you can grow turnips, cabbage and mustard greens in the fall. I planted other vegetables, and before I could grow up, it snowed and it snowed.

I'm serious, please give, thank you.

Autumn is suitable for planting cabbage, spinach, lettuce, lettuce, radish, rape, celery, snow peas, rape flowers, etc. These are all vegetables that can be grown in the fall.

The vegetables planted in autumn include radish in autumn, cabbage in autumn, cucumber in autumn, beans in autumn, coriander in autumn, and so on.

Vegetables suitable for planting in autumn are coriander, spinach, garlic and the like. This kind of vegetable is suitable for growing in autumn, as well as small greens and Chinese cabbage.

If it is in the north, garlic, cabbage, white radish, carrot, spinach, mustard greens, and others such as seasonal vegetables such as sea greens are planted in autumn.

In autumn, you can grow ten kinds of vegetables, namely spinach, cabbage, radish, coriander, lettuce, broad beans, snow peas, moss, and rape.

What vegetables are suitable for planting in autumn? What are some vegetables that can be grown in autumn? There are still many vegetables suitable for planting in autumn, such as cabbage, cabbage, radish and the like that are more common in our daily life.

Nowadays, Dapeng technology is used to grow vegetables, and many vegetables can be planted all year round, and there are many vegetables that are more suitable for planting in autumn, such as chicken cabbage, lettuce, edamame, pot beans, etc.

If it is a place in the north where only one crop of vegetables is grown, then the autumn will hardly grow after October, and at this time you can plant spinach, coriander, and cabbage, and if you plant other vegetables, it will not grow much.

Chinese cabbage can be grown all year round.

As the hot summer begins to gradually withdraw, autumn is coming, we all know that different seasons also have their seasonal vegetables, and the survival rate of vegetables planted in autumn is also very high, so every autumn some friends who often grow vegetables will be idle, and they will go to replace some new vegetables suitable for autumn planting. SoWhat vegetables are suitable to plant in the fall？Recommended for growing these 5 delicious vegetables!

1. What vegetables are suitable to plant in autumn?

1. Spinach. Autumn is a good time to eat spinach, at this time the spinach is tender and watery, the roots are sweet and fresh, and regular consumption has many benefits for the body. Spinach is relatively cold-tolerant, generally sown in spring, suitable for growth in autumn, spinach growth food ideal temperature between 15-20, very suitable for growth in autumn, but it should be noted that when the temperature exceeds 25, it will cause spinach growth stunting.

2. Leeks. Autumn is the best season to grow leeks, and after the beginning of autumn, it won't take long to grow leeks and eat leeks. The seeds of leeks are special, so you should also pay attention to some things when planting, before planting, you should first soak the seeds in a container with warm water for a day, and then put them on a damp cloth to scrub, and wait until the seeds are white before sowing.

3. Lettuce. Lettuce, also known as lettuce, is a vegetable that we can often eat, mainly eating fleshy tender stems, which can be eaten raw, cold, fried, dried or pickled, and young leaves can also be eaten. The temperature difference between day and night in autumn is large, lettuce is a cold vegetable, likes the cold climate, grows the most vigorous in 15 20, is a vegetable that is very suitable for planting in autumn, generally speaking, the temperature is controlled at 15 20 during the day, and the night is controlled at 10-15, which is the easiest to make lettuce obtain high yield.

4. Cabbage. Cabbage is also a common vegetable throughout the year, but in fact, most of the season's cabbage is grown in greenhouses, and the taste will definitely be different from that of seasonal cabbage. The most suitable growth temperature of cabbage is between 10-22, the temperature is higher than 25 or lower than 10, which will make the quality of the dish poor and unpalatable, and higher than 30 or lower than 5 will make the cabbage stop growing, so it is very suitable for planting cabbage in autumn.

5. Radish. Radish is one of the very oldest foods in the world and is cultivated all over the country; The leaves of radish can be eaten as vegetables, and the seeds and roots of radish can be used as medicine, which has the effect of dissolving phlegm and eliminating food. Radish prefers a large temperature difference between day and night, and the temperature required at different times is also different, so it is very suitable for planting in the dry season of autumn socks.

In general, there are still a lot of vegetables that can be planted in autumn, and you can grow them according to your favorite vegetables during the planting process!

Fennel has a spicy smell and can be used as fish and meat to remove fish. It takes about 20 to 30 days to sow seeds and can be picked and eaten, or they can be kept as seeds.

Peas can also be grown hydroponically, but they can also be planted in the soil. When you grow up, you need to build a frame to increase the chance of growing fruit.

When planting leeks, it is best to buy some leek roots to plant, which will grow much faster than sowing celery. If it is planted well and properly maintained, it can be eaten for 1-2 years. Socks.

Radish is very easy to grow, it is an indispensable vegetable for autumn planting, and it can be eaten in winter.

The chrysanthemum is planted in mid-September, when the temperatures are very favourable for its growth, and it can be harvested in late October.

AbstractThe common vegetables that can be sown in autumn are coriander, radish, potato, spinach, lettuce and kale. They grow at a fast rate, and some can grow after harvesting.

What vegetables are suitable to grow in autumn What are the vegetables that can be planted in autumn.

Hello, I have seen your question and am sorting out the answer, please wait a while Common vegetables that can be sown in autumn are coriander, radish, potato, spinach, lettuce, and kale. They grow at a fast rate, and some can grow after harvesting.

Thanks, do you have any vegetable seedlings for sale?

Which one do you need?

Pro, if the demand is large, you can choose to buy on **, and you can choose a store with a sales contract, which is guaranteed.

The vegetables sown in autumn are: leeks, radish, chrysanthemum, lettuce, and oily lettuce.

1. Leeks

Leeks are generally cut off the leaves to eat, cut a stubble to grow a stubble, in autumn you can buy some leek roots buried in the soil, half a month to grow new leeks. If you sow seeds, it may take 1-2 months for seedlings to emerge, so it is recommended to sow them in spring and plant leek roots directly in autumn.

2. Radish

There are also many varieties of turnips, and the larger ones can be sown in autumn in the south, and the north is now a little late to sow seeds, unless there is heating in the room to prevent frostbite. For indoor radishes, you can choose smaller cherry radishes, which can be eaten 25-40 days after sowing.

3. Artemisia chrysanthemum

In the hot pot in autumn and winter, how can there be no chrysanthemum. Now is the season of sowing chrysanthemum, do not need to water too much in the early stage of sowing, spray the wet soil surface on time after the emergence of seedlings, pull out weeds in time, you can also sprinkle some slow-release fertilizer, 20-30 days to pick the leaves to eat.

4. Lettuce

Lettuce is a very easy domestic vegetable, indoor spring and autumn can be sown, after sowing seedlings grow to 3-5 cm high, to thin the seedlings, each tree spacing 5-8 cm, to ensure that each lettuce can grow vigorously, about 30-40 days to complete maturity.

5. Oily wheat cabbage

Oily lettuce is also the main green vegetable in winter, home-grown sweeter and more tender, oily lettuce is a variant of lettuce, so the stem is like a thinner lettuce, the leaves will continue to grow when the leaves are removed, and 3-5 are planted at home, which is enough to eat for a long time.

September: water spinach, kale, rape, amaranth, leeks, cabbage, spinach, lettuce, green onions, coriander, greens, broccoli, peas, carrots, garlic, radish, cauliflower, chrysanthemum.

October: kale, rape, leeks, cabbage, spinach, kale, lettuce, green onions, coriander, celery, broccoli, peas, carrots, garlic, radish, cauliflower, chrysanthemum.

November: kale, rape, leeks, cabbage, spinach, kale, lettuce, green onions, coriander, celery, broccoli, peas, carrots, garlic, radish, cauliflower, chrysanthemum.

December: kale, rape, leeks, cabbage, spinach, kale, lettuce, green onions, coriander, celery, broccoli, peas, carrots, garlic, radish, cauliflower, chrysanthemum, eggplant, tomatoes, peppers.