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China is the country with the highest total rice production in the world, accounting for 31% of the global total
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China, the world's largest rice producer, is also the world's largest rice consumer. Rice is planted in 20 of the world's total area, second only to India; The total output of rice accounts for more than one-third of the world's total, ranking first in the world; Yields per unit area reach tonnes per hectare, compared to the global average of tonnes.
China is one of the countries with the longest history of rice cultivation and the richest rice genetic resources, and rice cultivation has a history of at least 7,000 years. More than 60,000 local varieties of cultivated rice and wild rice materials in China have been stored in the National Crop Germplasm Bank. These valuable biological genetic resources are an indispensable material basis for rice breeding and research.
Not only has a long history, but China's rice research is also at the forefront of the world. Since the 70s of the last century, Chinese scientists have creatively established the theory of rice hybrid dominance breeding, invented and perfected the technology of hybrid rice breeding and seed production, and popularized and applied it in a large area in production. In 2001, Chinese scientists successfully completed and published the world's first physical map of the whole genome of indica rice, which was hailed as "the most important milestone in the field of rice" and "has a global impact on human health and survival in the new century".
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Worldwide, rice production is the second largest among food crops.
Wheat, rice, and corn are known as the three major food crops.
1. Wheat, the world's largest sown area, the largest yield and the most widely distributed food crop. In 1990, the sown area of wheat was 231.5 million hectares, accounting for about 13 of the world's total grain sown area, and the wheat output was 595.1 million tons, accounting for about 31 of the world's total grain production.
2. Rice, one of the most important food crops in the world. In 1990, the sown area was 145.8 million hectares, accounting for more than 20 percent of the world's total grain sown area, and the annual output was 518.5 million tons, accounting for about 27 percent of the world's total grain output.
3. Corn, people's food and fodder crops, is regarded as "miscellaneous grains" or "coarse grains". In 1990, the sown area was 129.1 million hectares, accounting for the third largest area of the world's total grain sown area, second only to wheat and rice. <>
The main producers of rice are in Asia.
In terms of global rice production, the Asian continent dominates, with China and India leading the way. Asian countries produce the most rice, while countries in Africa, Latin America and the Middle East have seen significant increases in rice consumption and demand.
In countries in other parts of the world, such as sub-Saharan Africa, rice is seen as the fastest-growing staple food, with per capita consumption almost doubling since the 70s of the 20th century. A few decades ago, urban and rural residents in sub-Saharan Africa only ate rice on special occasions.
But in recent years, they have begun to shift to eating rice every day instead of choosing other local crops such as cassava, sweet potatoes and yams. In the Caribbean and Latin America, rice consumption has increased by about 40 percent over the past 20 years. Again, thanks to the steady growth of income and the continued growth of the population.
Another region where rice consumption has increased significantly is the Middle East, as well as the United States and EU member states. The increase in the latter is partly due to immigration from countries that consume more rice, as well as the increasing globalization of food** and tastes. The demand for rice is still rising.
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Worldwide, rice production is the second largest food crop, after wheat.
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In third place, the top two are corn and wheat.
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The ranking of rice production in the world is as follows:
1. China
According to the FAO database, China is the world's largest rice producer. In 2020, the country's rice production reached 100 million tons. In this country, there are some provinces with the largest rice production, some provinces are Heilongjiang 26.6 million tons, Hunan 26.12 million tons, Jiangxi 20.48 million tons, Jiangsu 19.6 million tons, Hubei 18.77 million tons, Anhui 16.3 million tons, Sichuan 14.7 million tons.
2. India
According to FAO, Inda is the world's second-largest rice producer. In 2020, the country's rice production reached 100 million tons. Geographically, there are several provinces in Kodu that are the largest rice producers in 2022.
These provinces are West Bengal, Uttar Pradesh, Punjab, Andhra Pradesh, Odisha, Telangana with 7.4 million tonnes and Tamil South Dubang with 7.1 million tonnes.
3. Bangladesh
According to FAO, Bangladesh is the world's largest rice producer. In 2020, the country's rice production reached 54.9 million tonnes. Geographically, Bangladesh has a number of rice-producing areas.
These districts are Rampur, Sylhet, Rajshahi, Chittagong HT, Barisar, Jessore and Dina Jepur.
4. Indonesia
According to FAO data, Indonesia has become the world's fourth-largest rice producer. In 2020, the country's rice production reached 54.6 million tonnes.
5. Vietnam
According to FAO data, Viet Nam is the next country to produce 42.7 million tonnes of rice. Geographically, in Vietnam, rice production is mainly concentrated in the Mekong Delta and the Red River Delta, with the highest yields in the provinces of Kien Giang, An Giang and Dong Tha.
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The highest rice production on all continents is in Asia.
China is a pioneer and leader in hybrid rice production, and rice production has always ranked first in the world and one of the world's major rice producing areas. According to the official data, China's rice cultivation is mainly concentrated in the Qinling Mountains and the south of the Huai River, and the Chengdu Plain, the middle and lower reaches of the Yangtze River Plain, the valley plain and delta of the Pearl River Basin are the main rice producing areas in China.
In addition, the three northeastern provinces, the Bazi Plain of Yunnan and Guizhou, and the coastal plain of Jiangsu, Zhejiang and Fu are also one of the concentrated rice producing areas in China. It is understood that according to the different climates, China's rice is divided into early double cropping rice area, late double cropping rice area, single cropping rice area, etc., to ensure a bumper harvest of rice.
It is understood that India has the world's largest rice field area, the world's largest arable land area, half of the country's land is arable land, is the world's largest rice producer.
Rice is mainly distributed in the Gangetic plain and the coastal areas of the Indian peninsula, covering 44 million hectares, if the level of agricultural technology is higher, the yield of radical rice will be greatly improved, in addition, Indian rice is also divided into two crops.
Other high-yielding rice producing countries
1. Vietnam
Although Vietnam is a very small country, but Vietnam is also a country with very developed agricultural production, Vietnam's rice irrigation water resources are mainly in China's Lancang River, flowing into Southeast Asia and becoming the Mekong River, it is because of the water resources of the Mekong River, as well as good heat supply, that Vietnam has become a big country in rice planting.
2. Indonesia
Indonesia is an archipelago country in southern Asia, Indonesia has an equator over the air, so Indonesia's climate is particularly hot and humid, there are many tropical rainforests in Indonesia, sufficient heat and abundant water resources, providing a good ecological environment for rice growth.
3. Thailand
Thailand is also a country with a lot of land and resources, Thailand has a lot of strange folk customs, but the Thai people have a special love for rice, especially Thai fragrant rice, which tastes sweet and delicious, and is liked by all countries around the world, and the Thai people attach great importance to the cultivation of rice, and the annual yield of rice is very high.
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Summary. Rice is recognized as one of the three major food grains in the world (the other two being maize and wheat) and is one of the main food crops in many countries. According to the Food and Agriculture Organization of the United Nations, global rice production in 2019 was about 508,178,733 tons, making it the most produced food crop.
Especially in Asia, rice is regarded as an indispensable staple food on the family table, occupying an important place in daily meals and celebrations in many countries, and also promoting the development of rice cultivation. In addition to this, rice is one of the economic pillars of many regions and is of great significance to the development of the world economy. Compared with other food crops, rice has a stable yield, low cultivation cost, and easy storage and transportation, making it an important part of the global food industry.
It is recognized as one of the three major grains in the world (the other two are corn and wheat), and is one of the main food crops in many countries. According to the Food and Agriculture Organization of the United Nations, global rice production in 2019 was about 508,178,733 tons, making it the most produced food crop. Especially in Asia, rice is regarded as an indispensable staple food on the family table, occupying an important place in daily meals and celebrations in many countries, and also promoting the development of rice cultivation.
In addition to this, rice is one of the economic pillars of many regions and is of great significance to the development of the world economy. Compared with other food crops, rice has a stable yield, low cultivation cost, and easy storage and transportation, making it an important part of the global food industry.
Worldwide, rice production ranks first among food crops.
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Hello dear! We'll be happy to answer this question for you. According to the Food and Agriculture Organization of the United Nations (FAO), rice is one of the most important food crops in the world and one of the most important in the world.
1.According to 2022 data, global rice production is 100 million tons, accounting for nearly 20% of the world's total food crop production. 2.
As a result, rice production ranks second among food crops, after corn. Rice is the main food crop in many countries around the world, especially in the Asian region. China, India, and Indonesia are the world's largest rice producers, accounting for nearly 60 percent of global rice production.
4.In addition, countries such as Vietnam, Thailand, Bangladesh, and the Philippines are also important producers of rice. 5.
Overall, rice is one of the most important food crops in the world, with the second highest yield among food crops, and is vital for global food security and human survival.
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The world's largest rice exporter is India, and the largest rice importer is China. The world's largest rice exporter is India, and the largest rice importer is China.
As of March 2017-2018, India's rice exports reached a record 12.7 million tonnes, up 18% year-on-year. India is already the world's largest rice exporter and the world's most competitive rice exporter. Indian rice exporters have declined** in recent weeks due to the continued weakening of the Indian rupee, making India's rice more competitive compared to Thailand and Vietnam.
China imported 4 million tonnes of rice in 2017, which is well above this level, taking into account the non-statistical portion of the Sino-Vietnamese border. China's rice imports have increased ninefold in the past decade, and in 2013 it managed to claim the title of "world's largest importer". It can be said that China has transformed from a traditional rice exporter to the world's largest importer.
Further information: As early as 2016, Indian rice has surpassed Thailand to become the world's largest rice exporter, with an export volume of 10.43 million tons. By 2017, India's rice exports had climbed 22 percent to a record high of 12.3 million tonnes.
Today, India's rice exports have set a new record of 1,270. India's "buyers" are also from all over the world, including Bangladesh, Indonesia, the Philippines, the United States, the United Kingdom and African countries.
The largest importer of rice is China, and not only rice, but also cereal crops such as soybeans, wheat, sorghum and barley also occupy a significant part of China's import list.
Taking soybeans as an example, China, as the world's largest soybean importer, almost monopolizes 60% of the global market. According to data, China's soybean imports in 2018-2019 are expected to increase to 100 million tons, an increase of 3 million tons from the record 97 million tons in 2017-2018.
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