Snacks that can be made on Children s Day can be made without appliances such as microwave ovens and

Rice cookers can make cakes.

Ovens and microwaves work differently.

If it is a microwave oven with a baking function, it is fine.

If it's ordinary, don't try it.

I've seen a small household oven in the supermarket, and the Midea brand seems to forget about 99 or 199, and it's cheap anyway, and it's the same size as a microwave oven, and it's very good.

Egg pudding. Materials.

Milk 100ml sugar to taste.

Eggs are a tannin of this limb.

Method. First smear a little less butter on the mold, so that it is easy for the pudding to be demolded after it is done, of course, you can also apply peanut oil, olive oil, corn hunger oil, but I always feel that the taste is strange If you don't want to get off the film, you can also use a sentong spoon to dig and eat it directly from the small mold, and the taste is the same

Add an appropriate amount of sugar to 100 ml of milk, put it in the microwave oven over medium heat for dozens of seconds, and let the sugar melt; Beat 1 egg into a mixture, mix it with milk, sift it, and strain the foam to make the pudding smooth.

Then pour the egg mixture into the mold, pour about 7 minutes full, cover with plastic wrap, put in the microwave, and heat on the thawing setting for 5 to 7 minutes - the microwave power is different for each house, please try slowly from the minute setting first, and then solidify

Tips: If it is not hot, gently press the pudding after it cools to have some gaps with the mold, and then carefully buckle the mold upside down on the plate and knock it lightly, you can remove the mold, pour the jam and eat it better Of course, if you are not afraid of trouble, boil some caramel juice and pour it on it, it will be more perfect.

In addition to using milk, you can also use orange juice, corn juice, soy milk or something instead of milk and egg liquid, another flavor But I prefer milk, but some friends say that soy milk is delicious.

However, microwave ovens are not good, so it is not recommended to use microwave ovens as ovens. Point 4: Microwave ovens and ovens have different heating principles, so you can't use them as the same appliance, so don't use a microwave oven as an oven to save money. I hope mine is helpful to you, thank you if the microwave oven can be used as an oven, if it is simple to heat the food is OK, the microwave oven works by relying on the microwave to drive the water molecules in the food to generate heat, the oven is heated by an electric heating tube, if the food is required to be charred on the outside and tender on the inside, it is recommended to use the oven.

Microwave ovens come with tall and low grills, which are specially designed for microwave ovens and cannot be used for other utensils. The high tripod is suitable for grilling food, and the low tripod is suitable for grilling food in the oven. It's better to use heating wire, but there is more smoke, I don't know if there is still a blue void, if you like to make cakes, you must use an oven.

The power of the microwave oven is between 850W-1050W, most of them use quartz tubes, and the power of the oven is generally above 1500W.

I can only heat food for a short time, but once I heated a steamed bun, and it took a minute or two longer, and it turned out to be the same as a stone, which is exactly the same hardness that can lift a person into a big bag. The oven is also different depending on what is made, and the temperature is also different, so I should continue to study it. I have a Midea microwave oven that I bought four years ago with an oven, but I didn't use the oven function for a long time, and as a result, the lamp condensed a lot of oil stains, and it was used to bake bread a few days ago, and it caught fire, because I didn't use the lamp to bake things for a long time, and I didn't pay attention to cleaning it, but it didn't affect the microwave function, so it was recommended to buy it separately.

Pretend to be Brother Hui. >I think it's no problem at all, I only have a microwave oven and no oven at home now, although the heating principle of the two is different, but the correct use can achieve the same purpose. For example, making egg tarts, baking sweet potatoes, grilling fish, making biscuits and making small cakes, baking chicken wings, and microwave ovens are also competent.

It can't completely replace the wandering gods, and it's okay to grind smooth and simple bread. Because microwave ovens generally do not have the function of grilling, it is necessary to use the corresponding tools to make the products.

No, this is because the microwave oven simply doesn't reach a particularly high temperature, and there is no way to make the snack very crispy.

No, because the oven can be timed, and the oven is specially used to make pastries, and the microwave is used to heat up, and there is no baking function.

It is not a good idea to be able to run out, because the functions of the microwave oven and the oven are still very different, and it cannot be used as a substitute for the oven, so it will not make the food very delicious, and it is not the same race of products.

It can be used as a substitute for the pastries and sweets made in this way, and it is also very delicious, and it feels good to try it yourself. You can try it.

It cannot be replaced, because the microwave oven only heats things from the inside, and its temperature cannot reach the temperature of the oven, so it cannot be replaced.

It can be substituted, because the microwave can also be heated, and the pastry can also be baked.

Microwave version of Xue Mei Niang, don't use ** in the whole process.

Microwave oven baked cakes.

Raw material. Flour grams, water grams, sugar grams, salt grams, yeastgrams, a pinch of sesame seeds.

The production process. To be clear, this microwave oven is supposed to have a baking function.

After wrapping, brush with honey, dip sesame seeds in the front and bake for 8 minutes, and 5 minutes on the back.

Use breadcrumbs for flour.

Then live with warm water.

Microwave for five to six minutes (depending on the size of the pancakes).

Then do it with light waves for about three minutes.