What kind of water is better for soaking sea cucumbers, pure water or tap water

When soaking the sea cucumber, there is a skin discoloration, or the sea cucumber is not large, and the surface of the sea cucumber is sticky. The reason why you encounter this situation is probably because the water is not well chosen. You're probably using tap water.

Haiyan Tian Sea Cucumber Suggestion: In fact, there is no hard and fast rule that you have to eat pure water, but according to years of experience, pure water has the best soaking effect. Because pure water has the least minerals and impurities, followed by mineral water and the worst is tap water.

There are a lot of minerals and bleaching substances in tap water, which will have a certain inhibitory effect on the foaming of sea cucumbers, which will not only affect the growth rate of sea cucumbers but also have a certain impact on the taste of sea cucumbers. As a result, the sea cucumber hair is not large, sticky and the appearance of flower skin.

My suggestion is to use pure water, because the sea cucumber itself contains active enzymes and other elements, the better the quality of the sea cucumber, the higher the content, the stricter the requirements for water quality, once the sea cucumber is soaked with water containing mineral water, the active enzyme in the sea cucumber is easy to react with the minerals, and the foaming of the sea cucumber will have a certain inhibitory effect.

This is just the water problem of sea cucumber soaking, there are many other questions about sea cucumbers, I often pay attention to the sea cucumber in "Nine Years", their family often updates some knowledge about sea cucumbers for netizens to read, I also learned a lot from it, and every day also send 60g of small sea cucumbers for the majority of netizens to taste, the taste is very good, the above suggestions are for reference only.

Soak sea cucumbers. There is no requirement to use purified or mineral water, it is okay to use mineral or purified water. However, soaking in purified water is more effective because it contains the least amount of minerals and impurities.

Of course, if you don't have purified water, you can use mineral water.

It is best not to use tap water for soaking sea cucumbers, but try to use purified water or mineral water. Because there are a lot of minerals and bleaching substances in tap water, it will have a certain inhibitory effect on the foaming of sea cucumbers. In this way, it will not only affect the soaking rate of sea cucumbers, but also affect the taste of sea cucumbers, resulting in small hair, sticky and peeling of sea cucumbers.

There are many ways to soak sea cucumbers, you can put them in a pot of cold water, cover them and boil them, and then soak them in the pot. If you soak it in cold water, you need to soak it in pure water for about 3 days, soak the sea cucumber until it is soft, and take out the abdominal section to remove the intestinal miscellaneous and peritoneum.

Then soak in water and soak it to the softness and hardness you want.

Soaking in cold water is a waste of time, if you are in a hurry to eat, you can directly boil it in cold water, which can shorten the soaking time. However, it needs to be boiled twice, after the first boil, soak for 12 hours to change the water and then boil, add the pot lid and simmer for 4 or 5 hours, then wash with water, then change the water to boil in the pot, simmer for a few hours and then take it out, and finally remove the intestinal miscellaneous and peritoneum.

Soak sea cucumbers. It is better to use purified water, which works much better than tap water and is much cleaner. I don't recommend soaking sea cucumbers in tap water because tap water is very dirty.

I think of course it is possible, softened pure water is very clean water, as long as it is water, it can be used to soak sea cucumbers, there are no such strict requirements!

Try not to use it in tap water.

Because it is not impossible to use tap water, it is just that pure water has the best effect, because there are many minerals and bleaching substances in tap water, which will have a certain inhibitory effect on the foaming of sea cucumbers, which will not only affect the growth rate of sea cucumbers but also have a certain impact on the taste of sea cucumbers.

Soak the sea cucumber must use clean water, no oil, otherwise the sea cucumber will dissolve. Purified water is good, and you should also pay attention to the container to be cleaned.

Sea cucumbers are usually soaked in purified water. Use pure water or mineral water at room temperature, put the dried sea cucumber together in a container without grease, soak it for 24-36 hours, change the water twice in the middle, cut the sea cucumber along the middle line after soaking, and pick out the inner tendon; After cleaning, simmer for 25-30 minutes, then remove the sea cucumber; Then put it back into a clean container, pour in enough purified water, put it in the refrigerator and soak for about 24 hours.

To soak sea cucumbers, you have to use softened pure water, anyway, when I went to buy sea cucumbers, the sea cucumber seller said that you should use pure water to soak them.

Summary. Hello dear, cold boiled water can replace pure water to soak sea cucumbers. Sea cucumber can be soaked in cold boiled water, the method is also very simple, first soak the dried sea cucumber in cool boiled water for a day, cut the sea cucumber's belly, take out the internal organs and wash it, and then put the washed sea cucumber into a thermos, cover the bottle cap, soak for about 10 hours, and wait until the soak is done, and then put it in cold boiled water for two hours, you can also use it to cook.

Hello dear, cold boiled water can replace pure water to soak sea cucumbers. Sea cucumber can be soaked in cold boiled water, the method is also very simple, first soak the dried sea cucumber in cold boiled water for a day, cut the sea cucumber's belly, take out the internal organs and wash it, and then put the washed sea cucumber into a thermos, cover the bottle cap, soak for about 10 hours, and wait until the soak is done, and then put it in cold boiled water for two hours, and you can use it to cook. Bilian hopes mine can help you.

Can sea cucumbers still be eaten after being put in the refrigerator in purified water for 6 days? Can you still make it if you cook it?

It can be eaten: If the sea cucumber is soaked in water and put in the refrigerator for cold oak Jingsun Liang chain storage, soaked in water for 6 days and taken out, there is no deterioration or stinky manuscript noise, it can usually be eaten normally, and generally will not affect your health.

Cook and hair.

OK. OK. OK. OK. OK. OK.

Sea cucumbers are usually soaked in purified water. Use pure water or mineral water at room temperature, put the dried sea cucumber together in a container without grease, soak it for 24-36 hours, change the water twice in the middle, cut the sea cucumber along the middle line after soaking, and pick out the inner tendon; After cleaning, simmer for 25-30 minutes, then remove the sea cucumber; Then put it back into a clean container, pour in enough purified water, put it in the refrigerator and soak for about 24 hours.

Hello dear, glad to answer for you, it is recommended to boil sea cucumbers in purified water, because tap water may contain some impurities and chlorine, which may affect the taste and quality of sea cucumbers. If there is no purified water, it is best to boil the tap water beforehand and rinse the sea cucumber with hot water to reduce the impact on the sea cucumber. In addition, if you use a faucet to get out of the water, it is best to leave it for a period of time before pure boiling, so that some of the substances such as chlorine in the water can evaporate.