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For patients with high blood lipids and high blood sugar, it is not that they can't eat high-fat foods, but they must control their intake, so the broth can still be drunk, but it should be in moderation, because our body needs fat, and if long-term fat deficiency is still harmful to our body, we just have to choose what is good for ourselves and stay away from fat intake that harms the body. <>
We need to know that proper intake of unsaturated fatty acids will not pose a threat to blood lipids and blood sugar, on the contrary, it can help improve hyperlipidemia, because they can reduce cellular inflammation, increase the amount of high-density lipoprotein in the blood, and have a certain balance effect on serum cholesterol. Therefore, there will be no problem with proper intake, but we must also know the principle that the extremes of things must be reversed. However, such as hairtail, white ribbon fish, salmon, cod, tuna, etc., are contained in small amounts in some vegetable oil nuts, and can also be eaten appropriately every day.
However, it should not be consumed excessively, because excessive use will increase cell inflammation, increase the chance of obesity, and is not good for the three highs. <>
However, in the potential cognition of ordinary people, they think that broth is the most nutritious, for example, when people are sick and hospitalized, they will say that they want to drink some pork rib soup to make up for it, but in fact, broth is not a very nutritious food. Because after the meat is boiled, not all the "essence" is integrated into the broth, but more into the broth, but the fat, cholesterol and other components in the meat. <>
Therefore, the broth is more unfavorable for patients with three highs. Eat broth to drink less broth, eat some meat appropriately, the nutritional value is higher, most of the high-quality protein in the meat is still retained in the meat, but not worse than broth. So a lot of things are not what we subconsciously think is right, but we still need a lot of information about mobile phones.
People with high blood lipids and high blood sugar are correct to control the oil in stir-frying, but it does not mean that eating oil will definitely affect blood lipids and blood sugar, as long as it is added appropriately, so you can pay attention to it yourself, and you don't need to worry too much.
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Nutrition will not keep up, so you can drink more milk on a regular basis. Because milk is rich in nutrients and high in protein.
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Nutrition can keep up, as long as you eat lean meat and don't eat fatty meat, there is no problem at all, you can ensure that the amount of protein is sufficient, and the nutrition can keep up. Don't drink the soup because there is too much oil in the soup.
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Because blood lipids and blood sugar are relatively high, you can eat meat, you can't drink broth, there are too many things in the broth, but there is nothing wrong with eating meat normally, as long as you don't eat too greasy, nutrition can also keep up.
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Patients with hyperlipidemia should eat more grains and legumes, coarse grains, fresh vegetables and fruits, and avoid the intake of high-fat foods, such as fatty meat, meat oil, animal offal, etc., because excessive glucose intake will be converted into fat, so they should also eat less desserts, and eggs can be eaten to ensure nutrition.
The diet of patients with high blood sugar should be strictly controlled, mostly foods with low sugar content, such as buckwheat noodles, soybean noodles and other coarse grains, the amount should be determined according to the blood sugar level, the rice should not be boiled for a long time just cooked, and patients who inject insulin should eat in time to prevent the occurrence of hypoglycemia. Monitor blood sugar regularly, adjust the variety and amount of food in time, when you are hungry, you can drink soup before eating, eat more crude fiber foods such as celery, leeks, plums, hailstones, etc., fruits are within the normal range of blood sugar monitoring, and can be eaten in small amounts between meals.
On the basis of a balanced diet, adhering to a diet of four lows and one high is conducive to lowering blood lipids, which refers to low fat, low cholesterol, low calorie, low refined carbohydrates, and high dietary fiber. A low-fat diet refers to choosing foods with less fat content and using less oil methods such as steaming, boiling, and stewing when cooking. Limit the intake of fried and greasy foods, such as fried dough sticks, oil cakes, twist flowers, fried meat, croquettes, instant noodles, shortbread, tossed cakes, mille-feuille shortbread, fat sheep, fat beef, fatty meat, boiled fish, hot kohlrabi, etc.
A low-fat diet refers to choosing foods with less fat content and using less oil methods such as steaming, boiling, and stewing when cooking. Limit the intake of fried and greasy foods, such as fried dough sticks, oil cakes, twist flowers, fried meat, croquettes, instant noodles, shortbread, tossed cakes, mille-feuille shortbread, fat sheep, fat beef, fatty meat, boiled fish, hot kohlrabi, etc.
In a low-cholesterol diet, plant foods such as soybeans and their products, and vegetables do not contain cholesterol, so it is recommended to eat more. Fish, shrimp, chicken, duck, goose, pork, beef and lamb lean meat are recommended to be eaten in moderation. Animal offal (liver, kidney, brain, belly, etc.), animal skin (chicken skin, pig skin, etc.), egg yolk, fish roe, shellfish and other foods with high cholesterol content should not be eaten as much as possible.
Low-calorie diet, strictly control the total energy intake, reduce the opportunity to eat out, eat less high-oil, high-salt and high-sugar food, choose more meat, milk and eggs with less fat content, limit the use of oil, reduce the opportunity to eat out, eating out calories are particularly easy to exceed, and it is easier to control the total amount of calories when eating at home.
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A light diet is required. You can ingest bitter gourd, black fungus, oatmeal porridge, cucumber bushes, lean meat, milk cherry, eggs, soy products, these foods are rich in high-quality rubber substances, which can supplement nutrition, and at the same time, they need to be properly coordinated with outdoor exercise.
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Under normal circumstances, if people with high blood sugar and lipids, try to choose to eat less animal fats and fats, and you can eat more vegetables and fruits. Be mindful of your physical activity.
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I think you can make some beef broth, but you have to remove all the fat, so that you can not only get nutrients, but also not affect blood lipids and blood sugar.
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If the body consumes this high cholesterol, high calorie, and greasy fat for a long time, it will lead to more and more fat accumulation, and it will be prone to hyperlipidemia, gout, high blood pressure, diabetes and other diseases.
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Linked to genetics.
Some patients with hyperlipidemia are affected by family genes, and if one parent has high blood lipids, then the risk of children suffering from hyperlipidemia is great.
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Because it is impossible for everyone to eat fatty meat all the time, but stir-fry is generally eaten at every meal, and if you eat too much oil, the effect may be particularly obvious.
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For patients with high blood sugar and high blood lipids, it is not that they cannot eat foods with high fat and high sugar content, but they need to follow the doctor's advice to reasonably control the intake of oil and sugar, so for people with high blood sugar and high blood lipids, general foods such as meat can still be eaten, but they need to control their intake. Fat is equivalent to the energy of the human body, so in people's daily life, the body needs fat, if the body loses fat for a long time, it will still have a great impact on the body。Therefore, for people with high blood sugar and high blood lipids, it is still necessary to choose the fat intake that is suitable for them.
In people's deep-rooted cognition, they generally believe that broth and bone broth are the most nutritious, and when people are sick, they will generally send soup to patients to eat, but in fact, the nutrients in the object are not integrated into the soup at all, but in the soup are the fat, cholesterol and so on in the food, which does not play a great role in the patientTherefore, for people with high blood sugar and high blood lipids, drinking soup is not the best choice。So drinking broth is not the best optionPeople can still choose to eat a little meat at the right time, so that the nutrients obtained from the meat are higherTherefore, we still have to choose foods that are suitable for us to eat, and learn more about the various ways to eat food and the nutrients contained in food, which is very effective in maintaining our own health. For people with high blood sugar and high blood lipids, it is very correct to eat less oil, but it is still necessary to ensure their own nutritional intake, and it is okay to add it within an appropriate range.
We knowThe intake of fatty acids by the human body does not affect blood sugar and blood lipidsAt the same time, it also has a positive effect on blood sugar and blood lipids. Fatty acids, which can reduce inflammation in cells, increase the number of lipoproteins contained in the blood, and also play a role in maintaining cholesterol. In this regard, the intake of certain fatty acids has no effect, but it is still necessary to keep it within a certain range and choose the fatty acids that are suitable for you.
Fish food is more suitable for people with high blood lipids and blood sugar, it is relatively low in fat, but it is full of nutrients that the human body needsTo a certain extent, it not only controls the height of blood sugar and blood lipids in the human body, but also maintains the nutrients needed by the human body.
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If the blood lipids and blood sugar are very high, don't eat too much oil, that is, don't eat too much fried food, you should eat more vegetables and fruits, such green food nutrition comes from here.
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The most important nutrient intake is through our usual diet, such as eating more vegetables and fruits, which are also rich in nutrients.
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High blood lipids and blood sugar should not be eaten too greasy, but a small amount of oil in normal stir-fry is no problem, and nutrition can be obtained through some meat, some fresh vegetables and fruits.
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Therefore, if possible, it is recommended that people with hyperlipidemia can eat deep-sea fish once or twice a week, which is more beneficial to health, but should not eat too much.
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People with high blood lipids just can't eat fatty meat, high-sugar and overly greasy foods, which doesn't mean they can't eat meat. Because meat is an essential food for humans, not eating meat for a long time can lead to malnutrition.
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In fact, patients with hyperlipidemia can also eat meat, but try to choose white meat, such as fish, shrimp, pork, beef and mutton, but eat a small amount of lean meat.
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This view is wrong, meat contains many nutrients that the body needs, and if you don't eat meat for a long time, it will cause malnutrition. Meat that cannot be eaten due to high blood lipids is fried and pickled, and not all of them cannot be eaten. If you want to control blood lipids, you should eat more steamed, boiled, and stir-fried foods, and do more physical exercise.
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Condition analysis: People will definitely not be able to eat oil.
Guidance: Oils and fats have many important physiological functions in the body. For example, it forms cell membranes and aids in the absorption of fat-soluble vitamins.
If you don't eat oil, it will definitely cause irreversible physiological damage, insufficient intake of fat-soluble vitamins and a series of problems. Therefore, it is advisable not to go without oil. You can eat less.
I see that you still eat deep-sea fish oil products, so it is okay to lack the source. Stir-fry must be put in the hole hunger oil, and you can put a little less in the trembling state.
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