How to get rid of the odor on the chopsticks, what to do if the bamboo chopsticks have a peculiar sm

The peculiar smell of wooden chopsticks can be removed by the following methods, and the materials required: hot water, white vinegar, and edible alkali.

Step 1: Pour an appropriate amount of hot water into the basin at a temperature that is slightly hot.

Step 2: Pour in a little edible alkali.

Step 3: Add a small amount of white vinegar.

Step 4: Soak for half an hour.

Step 5: After half an hour, scrub your hands several times.

Step 6: After the above steps, the odor on the chopsticks can be removed.

First, the new chopsticks to remove the odor method:

Don't rush to use the new chopsticks you bought, you should put them in salted water and boil them to get rid of the odor.

Second, the selection method of chopsticks:

Bamboo chopsticks are the first choice, it is non-toxic and harmless, and it is very environmentally friendly, and you can also choose wooden chopsticks of natural color.

On the contrary, do not use chopsticks coated with colored paint, because the heavy metal lead and organic solvent benzene in the paint are carcinogenic and can seriously endanger human health.

Plastic chopsticks are brittle, and they are easy to deform and melt after being heated, producing substances that are harmful to the human body.

Bone chopsticks have a good texture, but they are easy to change color, and they are also more expensive.

Silver, stainless steel and other metal chopsticks are too heavy, do not feel good, and have strong thermal conductivity, and it is easy to burn the mouth when eating overheated food.

Wash with water, soak, dry, boil, and it should be fine.

Buy"Double-gun bamboo wood"The chopsticks of the brand are good.

After scalding with boiling water, dry the water in the sun and place it in a ventilated chopstick cage.

Chopsticks are an indispensable product in daily life and are the products of the entrance, so the quality of chopsticks must be good, do not use bamboo chopsticks at ordinary times, bamboo grows fast, has a small density, and is easy to breed bacteria after cleaning, unless it is specially treated, it is best to use wood chopsticks and stainless steel chopsticks! Chopsticks with a peculiar smell can only be used after boiling water at a high temperature of 100 degrees and then exposed to the sun, otherwise throw it away.

Soak it in white vinegar for a while.

After washing with dish soap, I put it in the disinfection cabinet for disinfection, my family has always been like this, it feels okay, and then there is no smell, satisfied.

Just boil it in alkaline water for 20 minutes.

Boiling in boiling water will do.

Chopsticks should be changed every six months.

To remove the odor on bamboo chopsticks, you need to prepare: water basin, rice washing water, hot water, salt, the specific operation steps are as follows:

1. First of all, put the smelly bamboo chopsticks into the water basin, see the figure below.

5. Scald the bamboo chopsticks with hot water.

6. Finally, the peculiar smell of bamboo chopsticks will be removed, as shown in the figure below.

You shouldn't use disposable chopsticks in the first place, take them and return them, many disposable products have hygiene problems.

Get some plastic chopsticks, as long as you don't have to put things in the hot oil pan, it is relatively safe and hygienic to use.

Although wooden chopsticks will not melt in a hot oil pan, it will always absorb water and oil, and it will not be clean, and it will have a sour and rancid smell after a long time. The kind of surface paint will also peel off the paint, which is even more unreliable.

Therefore, relatively speaking, it is still safe and hygienic for plastics.

If the new chopsticks have a peculiar smell, you can soak them in vinegar for half an hour or boil them in tea for half an hour. The chopstick holder should be hollowed out and the bottom should not accumulate water.

Bamboo chopsticks have a peculiar smell solution:

1. You can soak it in water with vinegar for 30 minutes, and then wash it with water;

2. Boil with tea for 30 minutes, and then wash with water;

3. Rinse the surface of the chopsticks with clean water, then wash them with dish soap, and finally put them in the disinfection cupboard for disinfection and drying.

The easiest is to soak it in salt water or soda.

Soak in hot water, you can add lemon juice.

To remove the odor on bamboo chopsticks, you need to prepare: water basin, rice washing water, hot water, salt, the specific operation steps are as follows:

1. First of all, put the smelly bamboo chopsticks into the water basin, see the figure below.

5. Scald the bamboo chopsticks with hot water.

6. Finally, the peculiar smell of bamboo chopsticks will be removed, as shown in the figure below.

Put the alloy chopsticks into the pot, then add water to the pot, and add edible salt, and then cook over high heat for about 10 minutes to remove the odor, or you can also put the alloy chopsticks in the sun and expose them to the sun, and then wash them with water to remove the odor.

Chopsticks refer to the commonly used eating tools in China, usually made of bamboo, wood, bone, porcelain, ivory, metal, plastic, and other materials. One of the symbols of Chinese food culture is one of the world's most common tableware, which was invented in China and later spread to Korean culture, Japan, Vietnam and other Chinese character cultural circles.

Chopsticks are the tools we Chinese use to eat, if you want to use chopsticks, you need to know how to buy, what are the chopsticks purchase skills? How to remove odor during the use of chopsticks? Today, let's talk about the purchase skills of chopsticks.

1. How to remove the smell of chopsticks.

If the newly bought chopsticks have a peculiar smell, do not use them directly, and dispose of the new chopsticks first. Put the new chopsticks in a pot of lightly salted water and cook them for a while, then rinse them well, dry them and use them, which can not only remove the smell of the new chopsticks, but also be hygienic. In addition, if the chopsticks have a peculiar smell after a permanent, you can put the chopsticks in a pot with water, then add some white vinegar, boil over high heat, wash and dry.

Second, the purchase of chopsticks is limited to the skills of the world.

1. Do not buy chopsticks coated with colored paint, because the heavy metal lead and organic solvent benzene and other substances in the paint are carcinogenic, which will fall off with the wear and tear of use and enter the human body with food.

2. The texture of plastic chopsticks is brittle and easy to deform after heating. melting, resulting in the production of substances that are harmful to the human body.

3. Bone chopsticks have a good texture, but they are easy to change color, and they are also relatively expensive.

4. Silver, stainless steel and other metal chopsticks are too heavy, feel bad, and have strong thermal conductivity, and it is easy to burn the mouth when eating overheated food.

5. Bamboo chopsticks are non-toxic and harmless, very environmentally friendly, because most people can't judge whether the paint is healthy, it is recommended to choose natural color non-paint chopsticks as much as possible. 6.Try to choose wooden chopsticks with high density and fine texture.

However, due to material reasons, bamboo chopsticks and wooden chopsticks are not easy to clean, and will be contaminated by pathogenic microorganisms, so they should be disinfected frequently.

It can be seen that the purchase of chopsticks needs to master the skills of desensitization, such as silver, stainless steel and other metal chopsticks are too heavy, the feel is not good, and the thermal conductivity is strong, and it is easy to burn the mouth when eating overheated food; For example, the texture of plastic chopsticks is brittle, and it is easy to deform after heating. melting, resulting in the production of substances that are harmful to the human body.