What is the effect of decoction of large radish in water, and what is the effect of boiling radish i

First of all, we have to start with the effect of radish.

Radish is known as "little ginseng". The benefits of consuming radishes are well known to everyone. "Materia Medica" believes that those who are ripe with radish can "lower the qi and eliminate the valley, dispel phlegm, widen the chest and diaphragm, facilitate bowel and bowel movements, and dissolve phlegm and dissipate conduction". It has also been clinically confirmed that the medicinal effect of boiled radish water is not ordinary.

First of all, boiled radish water can be used for people with indigestion, food accumulation and heat dissipation. Indigestion is manifested by abdominal distention, belching, lack of appetite for food, poor bowel movements, or constipation. Children may also see symptoms such as hot palms, red face, red lips, and irritability.

You can use 150-300m1 of radish water, take it at a time, 2-3 times a day. Children can add an appropriate amount of rock sugar to taste. Due to the stagnation of food, it will lead to food accumulation and fever, which can make the human body susceptible to wind cold and cause colds.

In particular, children's external sensation is mostly caused by this, so taking this water in time can not only eliminate food stagnation, smooth the stomach and intestines, but also prevent food stagnation and avoid many troubles.

Secondly, boiling radish water is also good for people with phlegm and asthma. Drinking boiled radish water in moderation every day can remove phlegm and reduce gas, relieve cough and asthma. But when drinking in this case, it is better not to add sugar.

Third, bathing with boiled radish water can remove local moisture, detoxify and sterilize. It can be used for athlete's foot (athlete's foot), sweaty feet, swollen feet, foot odor and other diseases.

Fourth, boiling radish to wash the affected area can relieve hemorrhoids. Take 1 large radish, wash it and cut it into thick slices, then put it in a pot, add enough water to boil it, then take out the radish, and wash the affected area with boiled water while it is hot. Generally, boiling water can be used for 5 days, heating before each use, 5 days is a course of treatment, about 4 courses of hemorrhoids can be significantly improved.

Fifth, boil radish water to smoke nasal congestion. When nasal congestion is accompanied by headache, you can take 3-4 white radishes and put them in a pot with water to boil, inhale steam with your nose after boiling, and after a few minutes, the nose gradually unblocked, and the headache disappears.

It's just that the big radish is not good, the radish is gassing, 6-10 grams of bitter almonds, 3 slices of ginger, 100 grams of white radish, add 400 ml of water after breaking the medicine, fry to 100 ml on a simmer, add a small amount of sugar to taste, 1 dose a day, take it in parts.

Dissipate cold, dissolve phlegm and relieve cough, suitable for external wind and cold cough.

The decoction of large radish in water can benefit qi and dehumidify.

1. White radish can strengthen the spleen and stomach and eliminate food accumulation.

Winter weather is cold, and people need to eat more food to produce heat in order to withstand the cold. Coupled with the Spring Festival, eat greasy meat and spices, eat more but move less, it is inevitable to produce food accumulation, radish can be well consumed and accumulated, to prevent food accumulation caused by fire, especially for children, winter food accumulation and cold are easy to catch a cold and fever, so in winter, usually give children some white radish can be a good prevention of colds.

2. White radish can facilitate bowel movements.

The cellulose contained in radish is not absorbed in the intestines, and can increase the volume of stool, promote intestinal peristalsis, prevent constipation, and smooth stool will not produce heat.

Traditional Chinese medicine refers to this treatment as "drawing wages from the bottom of the kettle". Fever is the boiling of water in the pot, dry stool is the firewood burning below, the water can not be boiled to stop the soup, but to pump out the firewood, the water can naturally be cool. Radish also has a good diuretic effect, and the two stools are smooth, so the human body will not generate heat and fire.

Modern research has confirmed that white radish peel contains a lot of lignin, which can not only laxatively but also improve the body's immunity. The flavonoids in radish peel can also lower blood pressure, lipids, and blood sugar. Therefore, it is best to eat white radish with the skin on it.

3. White radish can dissolve phlegm and relieve cough.

In winter, the indoor air is dry, and people are prone to coughing and phlegm. The formation of phlegm is caused by the accumulation of food or water in the body. Radish can eliminate food and accumulate and has a good effect of qi, qi is water, so it can dissolve phlegm, phlegm is eliminated, and cough is stopped.

When it comes to phlegm-reducing effects, the seeds of radish are more powerful.

In the Ming Dynasty, Han Mao's "Han's Medical Tong" used Suzi, sulforaphane seeds, and white mustard seeds in the Sanzi Yangqin soup, which was used for the elderly to cough up phlegm. If you accumulate food in winter and have a lot of cough and phlegm, you can boil water with pears and white radishes to drink, which can well dissipate food and moisten the lungs and relieve cough. Because white radish is cold, people with weak spleen and stomach and cold stomach should eat radish after cooking, and should not eat too much at one time.

Eating boiled water with white radish can help the human body to relieve cough and phlegm, and effectively alleviate the symptoms of cough and phlegm. White radish boiled water can promote the metabolism of the human body, replenish digestive enzymes for the human body, increase appetite, promote the digestion and absorption of the human body, and alleviate the food accumulation of the human gastrointestinal tract. The potassium, magnesium and vitamin B contained in white radish can speed up the peristalsis of the human stomach and intestines, help the human body remove garbage and toxins from the body, and regular consumption of white radish boiled water can not only eliminate food stagnation, but also clear the intestines and detoxify, which is very beneficial to human health.

Is a cold and cough always bad? Radish and it boiled water to drink, solved the problem of many people.

1.Drinking radish boiled water can play a role in reducing phlegm and reducing gas, and at the same time can also relieve cough and asthma, but do not add sugar when boiling water with white radish. Because sugar is a food that produces phlegm easily.

2.Radish boiled water can also play a role in sterilization and disinfection, especially in winter, drink more white radish boiled water to drink, can well prevent colds, can improve the resistance to colds.

It can relieve asthma and cough, eliminate flatulence and discharge stool, and generally boil water to drink white radish has these effects.

Radish boiled water can cleanse the intestines and detoxify, and if you have a cold and cough, you can also stop coughing and dissolving phlegm.

Drinking radish boiled water has the effect of smoothing qi, appetizing and phlegm, and drinking it regularly is good for health.

Radish has the effect of qi, people with qi deficiency should not drink, radish will change the medicinal properties of ginseng, and it is not advisable to eat radish when taking ginseng supplements.