Can roses be soaked in water with brown sugar?

OK. It can also be made: hawthorn rose brown sugar water.

Ingredients: 10 grams of hawthorn, 10 grams of roses, brown sugar, water.

1. Wash the hawthorn and roses, put them in a boiling pot, and add an appropriate amount of water.

2. Cover the pot and bring to a boil over high heat.

3. Turn to low heat and cook for 15 minutes.

4. Add an appropriate amount of brown sugar, cook for another 5 minutes, and then turn off the heat.

5. Pour into a cup and enjoy.

OK. In fact, drinking only brown sugar water every day has a good effect.

You can check the Internet -- the efficacy and function of brown sugar water.

In addition, roses are also good, roses also have the effect of replenishing qi and blood, and the specific effect can also be checked on the Internet. You will have more confidence in drinking brown sugar water or rose brown sugar water.

Good luck!

Rose tea can be brewed and drunk with brown sugar, and here's how to do it:

Ingredients: Appropriate amount of brown sugar, 20 roses.

1. Put cold water in the pot and put the roses in the water.

2. Bring the water to a boil on high heat and change to low heat and cook for 5 minutes.

After a few minutes, pour the prepared brown sugar into the pan, the amount of brown sugar can be adjusted according to personal taste.

4. Stir the brown sugar and rose tea in the pot well and turn off the heat.

5. Pour the brown sugar rose tea into the cup and don't start enjoying it.

Rose and black tea can reduce fire, nourish yin and beauty, regulate blood gas, promote blood circulation, beauty and beauty, and have the effect of eliminating fatigue, healing wounds, protecting liver and gastrointestinal function, long-term drinking also helps to promote metabolism, and brown sugar has the effect of replenishing qi and blood.

Rose is a good food of medicinal and edible homology, rich in vitamin C, organic acids, glucose, citronellol, etc., which is helpful for regulating human endocrine, promoting metabolism, eliminating fatigue, whitening and lightening spots, and reducing edema.

Rose tea brewed with rose petals or buds exudes a charming aroma, which can boost the body and mind, give people a refreshing feeling, and have the ability to "benefit the lungs and spleen, benefit the liver and gallbladder?" "Food Materia Medica"). In addition, it has the effect of balancing hormones and contributes to women's beauty and health.

Women usually use it to soak in water and drink, and there are many benefits. Especially during menstruation, symptoms such as poor mood, dull complexion, and even menstrual cramps can be relieved to a certain extent.

Everyone knows that rose tea is a good beauty food, and women have many benefits when they drink it, but the rose rock collapse flower is sweet and slightly bitter, and the brewed tea is not sweet enough, you can add honey and brown sugar to flavor, and the addition of brown sugar to rose tea not only increases the sweetness, but also makes it more nutritious. Let's take a look at the specific effects of brown sugar rose tea?

1. Promote blood circulation and dissipate stasis

Roses have a good effect of invigorating blood and removing blood stasis, qi and harmonizing viscera, and brown sugar also has the effect of invigorating blood and removing blood stasis.

2. Regulate qi and relieve depression

Rose is a good food of the same origin as medicine and food, and women usually use it and brown sugar to soak in water and drink, which can promote gastrointestinal digestion, dissolve blood stasis and relieve qi, and feel comfortable. In particular, menstruating women's symptoms such as poor mood, dull complexion, and dysmenorrhea can be effectively alleviated.

3. Regulate menstruation and relieve pain

The combination of roses is sweet and slightly bitter, and brown sugar is warm, which can warm people's heart, liver and blood, relieve depression in the body, and play a calming and antidepressant effect. Women often feel irritable and depressed due to menstrual cramps during menstruation, and drinking some brown sugar rose tea can play a role in relieving pain, soothing and stabilizing mood.

Rose tea can be added with brown sugar, and here's how to do it:

Ingredients: 30 grams of ginger, 80 grams of red dates, 50 grams of brown sugar, 5 grams of rose tea, 900 ml of water.

1. Wash the ginger and red dates and cut them into small pieces for later use.

2. Pour the prepared ginger, red jujubes, brown sugar and roses into a food processor.

3. Add the prepared water to the blender.

4. Close the lid, select the fruit tea function, and make it for 15 minutes.

After a few minutes, point to the ruler and pour the rose brown sugar ginger jujube tea into the cup and drink.