Take over someone else s restaurant. Alcohol and beverages are not counted separately 5

Updated on society 2024-04-24
38 answers
  1. Anonymous users2024-02-08

    Of course, this is another matter. You accept other people's hotels, just some facilities. Alcoholic beverages and other edible items. Further consultations could be made.

  2. Anonymous users2024-02-07

    Taking over someone else's restaurant, the wine and drink meat are definitely the exception, forget it, because he just returned the façade to you, not all the food to you.

  3. Anonymous users2024-02-06

    Yes. It depends on how you talk about it. Generally, it will be counted separately. It depends on how you negotiated at the beginning.

  4. Anonymous users2024-02-05

    Whether we say this or not, it depends on what the original owner of this hotel says!

  5. Anonymous users2024-02-04

    It shall be implemented according to the terms negotiated by both parties. If alcohol, beverages, and meat are included in the general contract of the hotel. It shouldn't be counted separately. If not included. Drinks, beverages, and meat have to be paid separately.

  6. Anonymous users2024-02-03

    This is to be interviewed, it depends on the mentality of both parties? Since someone else is transferring, she must be in a hurry, so you can talk to her about this aspect, how much is how much? Right?

  7. Anonymous users2024-02-02

    There are many ways to take over, some rarely take over the whole thing, some only take over the house, and some even take over the waiters and salesmen of the hotel, which depends on how the takeover and the transferor negotiate. If it is accepted by the whole class, then the alcohol and drink meat are accepted, then there is no need to calculate separately, and the total price is negotiated.

  8. Anonymous users2024-02-01

    To be honest, we must first figure out this problem, the transfer of the hotel is the transfer of the hotel.

    operating procedures, these intangible assets.

    As for the conditioning of alcoholic beverages and dishes, in principle.

    It is not within the scope of transfer. You can work with:

    The boss negotiates, buys and sells at a low price. Mutual.

    Mutual benefit. If you can get a gift, it will be even better.

    All right. In short, transfer is such a transfer law, and it is best to negotiate.

  9. Anonymous users2024-01-31

    Except for the transfer fee, everything else I do is calculated clearly.

  10. Anonymous users2024-01-30

    In general, alcohol and beverages should be counted separately and should not be given unless they have already been signed in the contract.

  11. Anonymous users2024-01-29

    This one. It is an agreement between you and you, that is, the things in your hotel can also be transferred, as long as you negotiate it yourself.

  12. Anonymous users2024-01-28

    Most of the time it's all in one go. Unless he proposes to do something else, it depends on how you discuss the matter!

  13. Anonymous users2024-01-27

    That's for sure, of course you can also include these things and talk to him**.

  14. Anonymous users2024-01-26

    Take over someone else's restaurant. Drinks and drinks and meats are counted separately.

  15. Anonymous users2024-01-25

    Settle at the end of the month! Sell it and give it back.

  16. Anonymous users2024-01-24

    Is it just ten dollars and six or six to be counted separately, should it be counted separately?

  17. Anonymous users2024-01-23

    I don't feel like it's a dining facility because the bar is an entertainment venue.

  18. Anonymous users2024-01-22

    Settle at the end of the month! Sell it and give it back.

  19. Anonymous users2024-01-21

    Sold out, ** sold.

  20. Anonymous users2024-01-20

    【Class 43】Provision of food and beverage services; Temporary accommodation.

  21. Anonymous users2024-01-19

    Wine catering is a catering enterprise that promotes alcohol by the way, and is assisted by alcohol sales. Usually no one will ask you on purpose.

  22. Anonymous users2024-01-18

    Including liquor, beer, beverages and breakfast, lunch and dinner.

  23. Anonymous users2024-01-17

    I have a restaurant, but when I go to someone and ask me what is the main scope of business, what does the wine and catering represent?

    Hello, you take a look at the restaurant and others ask you what scope you operate? Wine and beverage represent a synonym for the catering industry.

  24. Anonymous users2024-01-16

    Hello, far away in the sky, close at hand.

  25. Anonymous users2024-01-15

    Last night, when I checked out, the guest's checkout had drinks on it, and the guest checked out. After settling the bill, help him finish the invoice. Then ask him to settle the bill, and also require that the bill must not have alcohol and beverages, and it must be consistent with the amount on the invoice.

    Hello, this is because some guests can't have drinks on the food bill, so they need to be reimbursed, and she minds this aspect.

  26. Anonymous users2024-01-14

    The guest asked for the catering to be cut off and no drinks to appear, because after you wrote it, he couldn't be reimbursed when he went back.

  27. Anonymous users2024-01-13

    Because now when it comes to dining, you can't have alcohol and drinks, which is cruel, and this is a restaurant, and there are some that are not included.

  28. Anonymous users2024-01-12

    This is because after the implementation of the eight articles of the country, the unit billing is more strict, and the general unit is not allowed to consume alcohol, and many catering service industries are changing the wine into dishes for the convenience of customers for business. Although such a thing is unreasonable, for the sake of business, even if the boss knows about it, he will agree to do it. This kind of thing is called having policies and countermeasures, don't get tangled.

  29. Anonymous users2024-01-11

    Because bills containing alcoholic beverages cannot be declared, they cannot be reimbursed.

  30. Anonymous users2024-01-10

    This situation is related to the reimbursement system of the unit.

    Some units are not allowed to have alcoholic beverages when they request reimbursement for meals.

  31. Anonymous users2024-01-09

    Because some units do not reimburse the money for drinks, they naturally cannot appear on their bills, and they also want to reimburse more money, and the requirements are of course reasonable.

  32. Anonymous users2024-01-08

    Maybe it's just to avoid some tests, you can use something else instead, and it's normal.

  33. Anonymous users2024-01-07

    Some need to be reimbursed, and the company does not allow reimbursement of alcohol information. Therefore, this cannot be shown on the bill.

  34. Anonymous users2024-01-06

    Probably because there is someone in his family who doesn't want him to drink bars.

  35. Anonymous users2024-01-05

    Such guests are really annoying and unreasonable.

  36. Anonymous users2024-01-04

    Whether or not the invoice for eating at a restaurant includes alcohol, tobacco and beverages depends on whether you bring your own alcohol or the restaurant provides it, and if it is a restaurant that provides alcohol, tobacco or beverages, the invoice should be issued.

    According to the provisions of Article 33 of the Detailed Rules for the Implementation of the Measures of the People's Republic of China for the Administration of Invoices, the units and individuals who fill in the invoices must issue invoices when the business income is confirmed in the occurrence of business operations. Invoices are not allowed to be issued without business operations.

    Since the money is collected, it is illegal not to provide an invoice.

    Failure to issue invoices in accordance with the provisions is an act that violates the provisions on invoice management and shall be given an administrative penalty in accordance with law.

    12315 is a consumer association that accepts reports of consumer disputes. Tax authorities can report irregularities in the form of invoices.

  37. Anonymous users2024-01-03

    1. The hotel ** tobacco, alcohol and beverages are mixed sales, and the value-added tax and business tax should be calculated separately to avoid overpayment of taxes caused by mixed taxation.

    2. Calculate business tax (tax rate of 5%) according to room income.

    3. VAT shall be calculated according to the income obtained from the sale of tobacco, alcohol and beverages.

    4. Although hotels and hotels are mainly engaged in business tax business, value-added tax taxable business such as sales of goods will also occur. The VAT rate is 17, which is much higher than the 5 service industry business tax rate commonly used in the hotel industry, and if it is not accounted for separately, it will result in an overpayment of tax.

  38. Anonymous users2024-01-02

    Q: According to the current relevant provisions of value-added tax, whether the liquor and beverages sold by hotels and song and dance halls when customers consume are concurrent activities and should VAT be paid? A: The new "Detailed Rules for the Implementation of the Provisional Regulations of the People's Republic of China on Business Tax".

    Article 6 stipulates that if a sale involves both taxable services and goods, it is a mixed sale. Except as provided in Article 7 of these Detailed Rules, the mixed sales of enterprises, enterprise units and individual industrial and commercial households engaged in the production, wholesale or retail of goods shall be regarded as sales of goods and shall not be subject to business tax; The mixed sales of other units and individuals shall be regarded as tax-raising services and shall be subject to business tax.

    The term "goods" as used in the first paragraph refers to tangible movable property, including electricity, heat and gas.

    The term "enterprises, enterprise units, and individual industrial and commercial households" engaged in the production, wholesale, or retail of goods as used in the first paragraph includes enterprises, enterprise units, and individual industrial and commercial households that are mainly engaged in the production, wholesale, or retail of goods, and concurrently engage in taxable services.

    Article 7 stipulates that the following mixed sales behaviors of taxpayers shall separately account for the turnover of taxable services and the sales of goods, and the turnover of taxable services shall be subject to business tax, and the sales of goods shall not be subject to business tax; If it is not separately calculated, the in-charge taxation authorities shall verify the turnover of its taxable services: (1) the act of selling self-produced goods while providing construction services; (2) Other circumstances stipulated by the Ministry of Finance and the State Administration of Taxation.

    Notice of the State Administration of Taxation on the Levy of Turnover Tax on the Catering Industry.

    Guo Shui Fa [1996] No. 202) stipulates that recently, various localities have reported that when business tax taxpayers such as restaurants and restaurants sell goods, the implementation of policies between regions is not consistent when leviing turnover tax. After research, it is now clarified as follows: 1. If restaurants, restaurants (halls), hotels (homes), guesthouses, restaurants and other units sell goods to customers at the same time as taxable activities in the catering industry, regardless of whether the customers consume on the spot or not, the income from the goods shall be incorporated into the taxable income of business tax and be subject to business tax.

    According to the above-mentioned provisions, the liquor and beverages sold by hotels and dance halls at the time of customer consumption are a mixed sales act involving both taxable services and goods, and are not concurrent activities. For mixed sales of goods sold to customers at the same time as a taxable activity in hotels, song and dance halls and other units, it shall be regarded as a tax-raising service and shall be subject to business tax.

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