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4 kinds of Chinese herbal formulas for wrinkle removal and freckle removal:
Puji Fang: Use chestnuts on a thin skin, pound into the powder, honey and coat the face. It has the function of invigorating blood, moisturizing the skin and spreading wrinkles.
This prescription is an empirical prescription for the treatment of facial wrinkles. "The Complete Record of the Medical Department" said that it can make the skin and flesh wrinkle sharply, and treat the wrinkles of the elderly. The thin skin of chestnuts in Fangzhong is both chestnut endocarp and chestnut, which can invigorate blood, travel blood, and run Rongrun**; It also has an astringent effect.
It can be tightened**, and the white honey of the emollient skin is made **delicate, and the wrinkles are stretched.
Sanhua Anti-Wrinkle Liquid ("Hundred Diseases Danfang Daquan"):
Take peach blossoms in spring, lotus flowers in summer, hibiscus flowers in autumn, and fry three flowers in snow water (or ice water) in winter, and wash your face frequently. This formula invigorates blood, moisturizes the skin, and removes wrinkles. The three flowers in the formula can invigorate blood and disperse blood stasis, make the meridians smooth, and remove wrinkles from the skin with blood.
Sun Xian Maiden Paste ("Lu Fu Forbidden Prescription"):
9 grams of cork spleen, 9 grams of soil melon root, 21 jujubes, and a total of fine paste. Get up early every day to wash your face with soup to remove wrinkles. Jujube can harmonize with yin and yang, regulate camp and health, regulate menstrual fluid, replenish qi and blood, and serve as a good product for ancient health families.
The combination of three medicines in this prescription has the effect of good nutrition and moisturizing the skin, delaying aging, and preventing and treating diseases. This formula can not only wash the face and keep the face ageless, but also can be used for bathing, which also has a health care and skin care effect.
Freckle removal liquid ("Secret Medicine of the Outer Taiwan"):
Sheep gall bladder, pig pancreas, and asaroxin are divided into equal parts. Use a bamboo skewer to pick off the blood streaks and fascia of the pig pancreas, cut the sheep gall bladder, pour it into the pot and add an appropriate amount of water and pig pancreas and fine spice. After three boils, the filter residue is extracted and the bottle is stored for later use.
Apply to the face every night, and wash the face with slurry water the next morning, which has the effects of dispelling wind and clearing fire, moisturizing and removing wrinkles, and freckles. (China Beauty Network).
The first is what you call the inner skin of the chestnut, and I hope it can help you.
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No way! I know that roasted chestnut shells are delicious.
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How to remove the inner skin of chestnuts.
I believe that people who have eaten raw chestnuts are often very troubled by one thing is how to clean the inner skin of raw chestnuts, although the inner skin of chestnuts will not have any effect if you eat a little less, but it is still not recommended to eat, otherwise it is easy to cause throat discomfort. So is there any way to remove chestnut endoderm quickly and effectively?
1. Soak in hot water.
The method of hot water soaking is an effective way to remove the shell and inner skin of chestnuts, including: soak the chestnuts in boiling water with a little refined salt, cover the lid for 5 minutes and then take it out and cut it; Peel the raw chestnuts and soak them in boiling water, then stir them with chopsticks, etc.; Peeling chestnuts and boiling them in boiling water for 3 5 minutes, then soaking them in cold water for 3 5 minutes, it is also easy to peel and has no effect on the taste.
2. Refrigerate.
Cook the raw chestnuts with the shells first, wait for the chestnuts to cool down and then put them in the refrigerator to freeze, take them out for about 2 hours, and then peel the inner skin easily when peeling the shells, and such chestnuts are also relatively complete, but it is more time-consuming.
3. Microwave oven heating.
The microwave oven can heat chestnuts, and it is also a good way to help with peeling. Make a larger opening in the raw chestnut and then heat it in the microwave for about 30 seconds, so that the inner skin and kernel will fall off automatically. It should be noted that you should never put the whole raw chestnut directly into the microwave to heat it, otherwise it may burst.
4. Daily exposure.
Exposure to the sun is also one of the effective ways to peel off the inner skin of chestnuts. Put the raw chestnuts ready to eat in the sun for a day, after the drying of the raw chestnuts will generally automatically crack, at this time it is easier to peel the shell and peel the inner skin, but the choice of exposed chestnuts is at least to eat as soon as possible, because it is not easy to preserve.
No matter how to peel or peel the skin is actually to make the taste better, in fact, the inner skin of the chestnut is not very big impact on the taste, if it is really not clean, even if you eat it, there is not much problem, but chestnuts should not be eaten more, especially raw chestnuts, otherwise it may cause gastrointestinal discomfort.
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The peel developed from the ovary can generally be divided into three layers when it is ripe, and the innermost layer is formed by the inner wall tissue of the ovary, which is called the endocarp. The endocarp of the chestnut is the worst layer of the peel that depends on the core.
The Complete Record of the Medical Department said that the efficacy and function of chestnut skin can make the skin and flesh wrinkle and spread, and treat the wrinkles of the elderly. Use chestnut skin, pounded into minced powder, honey and coat the face. It has the function of invigorating blood, moisturizing the skin and spreading wrinkles.
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The fruit generally consists of two parts: the pericarp and the seed, among which, the pericarp can be divided into exocarp, mesocarp and endocarp. Seeds play a role in dispersal and reproduction. The hairy layer of the mesocarp, which can be connected to the endocarp, which is the membrane layer that attaches to the pulp, and the smooth inner layer of the hairy endocarp, to which the chestnut is attached when it is fried (mesocarp).
Chestnuts are known as the "king of dried fruits" and have important health care value. Its fruit is delicious, unique in flavor, delicate in powder, and has the effect of nourishing the stomach and strengthening the spleen, nourishing the kidney and strengthening the tendons, and invigorating blood and stopping bleeding.
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The thin skin inside chestnuts can be eaten in small amounts, but it is not recommended.
Chestnuts have the function of nourishing the stomach and strengthening the spleen, nourishing the kidneys and strengthening the tendons, and the meat is firm, sweet and delicious. The main ingredient of the thin skin in chestnuts is cellulose, and the peel of chestnuts has fluff on the surface, and eating a small amount of it has no effect on the body.
Chestnut planting time and method
1. Chestnut seedlings are best sown in spring and autumn, it has strict requirements for soil, it is necessary to analyze the pH value of the soil and nitrogen, phosphorus, potassium, organic matter and trace element content in advance, choose loose soil, fertile, well-drained sandy loam soil is appropriate, and then rake the soil flat, remove weeds and stones.
From the beginning of the month to February of the following year, select mature and full seeds for sowing, disinfect the seeds when sowing, and then put them in gibberellin for 1 hour to promote germination, dig a 10 cm deep hole in the pit, sow 10-15 grains per hole, cover the soil and cover with weeds.
3. The opening of chestnut male flowers mainly includes the four stages of filament exposure, filament straightening, anther splitting and filament wilting, the whole flowering process is about half a month, mid-June is the full flowering period, in early July, 16 smaller white ovules in the ovary are arranged in a circle in its upper part, late July is the embryonic development period, in mid to early August, the weight of the young embryo is less than 1 gram, and the growth rate is the fastest before maturity.
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You can eat it.
The shell bucket is derived from the development of total bracts.
The chestnut skin is the peel, and the hairy inside is the peel.
The easy way to get rid of it.
Boil in boiling water for 3-5 minutes to remove the hairy film in the shell.
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The outer skin is definitely not edible, and the underwear can be eaten but it is not delicious! I've eaten underwear and I didn't notice any effect!
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