Who invented cigarettes, alcohol? Whoever told me about it, please everyone, thank you

Liquor is said to have been invented by Du Kang

Wine was invented and manufactured by Du Kang.

Legend has it that during the time of the Yellow Emperor, there was a man named Du Kang, who was specifically responsible for managing grain. At that time, with the development of agriculture, there was a bumper harvest of grain every year. However, there was too much food to eat, so they had to be stored in the cave, which was dark and damp, and after a long time, all the grain rotted.

Seeing this, Du Kang began to think hard about how to store grain.

On this day, Du Kang went for a walk in the woods and found a few dead trees, leaving only thick, empty trunks. Du Kang had an idea and poured all the grain into the dry trunk of the tree. After some time, Du Kang came to the woods to check on the grain, and he was surprised to find:

In front of the dead trees where the grain was stored, there were wild boars, goats, and rabbits, motionless, as if they were dead. He hurriedly approached to see what was going on: the trunk of the tree that originally held the grain had cracked a few cracks, and water continued to seep from the inside out.

Du Kang leaned over to smell it, only to feel a fresh fragrance coming to his face, he couldn't help but taste a few puffs of this strong perfume, and suddenly felt refreshed. Later, Du Kang took the strong perfume home and invited everyone to taste it. In this way, wine gradually became popular among the people, and Du Kang was also revered as the "God of Wine".

Wine was invented by a man named Du Kang.

It was Du Kang who invented wine.

Du Kang is the legendary ancestor of winemaking in ancient China, which originated in the Xia Dynasty. In fact, there are many theories about the origin of wine, and what is really related to the brewing of wine is Du Kang. His historical contribution lies in the creation of the brewing method of kosuki liquor, and later generations revered Du Kang as the god of wine, and the liquor industry worshiped Du Kang as the ancestor.

Du Kang's character evaluation is envious:

Among the various theories about the origin of sake, the one that is really related to the brewing of sake is Du Kang. His historical contribution lies in the creation of the method of making koshishu. Rice sake is sake made from sticky sorghum, that is, wine made from grain.

Du Kang laid the foundation of China's liquor manufacturing industry, and was revered by later generations as the originator and saint of winemaking, and was also known as the ancestor of wine.

During the Three Kingdoms period, Cao Cao wrote the famous "Short Song Xing", in which there is a sentence: Be generous and unforgettable. How to solve the problem?

Only Du Kang. The wonderful effects of the doukang wine were highly praised. Ancient Chinese winemaking has a long history and has made outstanding contributions to the winemaking industry, and not one person can complete the touch, but Du Kang is a representative, in a certain sense of laughter, the legendary wine god Du Kang represents the ancient Chinese spirit of civilization, science and originality.

In the Ming Dynasty, Feng Shihua's "History of Wine" said that after Du Kang's death, people respected Du Kang as the god of wine and the ancestor of wine, and set up temples to worship, and gradually developed Du Kang into a glorious culture, which shows that people highly respect Du Kang's status in the wine industry. <>

Folklore has it that wine was invented by Du Kang, and Cao Cao's poem says that "how to solve worries, only Du Kang". When it comes to ancient Chinese wine utensils and wine culture, the first topic involves the invention of wine. It is likely that everyone is very concerned, that is, when was ancient Chinese wine invented?

Then you can only have wine utensils, and if you don't have wine, you can't talk about drinking utensils, and you can't talk about wine culture. Therefore, the first problem with friends is to go back to the roots. Let's study, or discuss, the invention of ancient Chinese wine.

This question involves three small questions, one about the invention of wine and the other about the types of wine. Also, after our archaeological discoveries, there is such an empirical thing for the invention of wine. So now about the invention of wine, the first question that everyone is concerned about is the question of age, when did the invention of wine begin?

Who invented wine? Now there are several theories, one says that it is the ancient ape method of making wine, saying that the wine is not man-made, but made by apes. This statement sounds a bit naïve and should seem to be excluded from our topic, as it is not a human act; The second theory is that Yidi makes sake.

The character of Yidi is a person in the Xia Dynasty, and the legend is that it is from the Yu period; There is also a theory that Du Kang makes sake. Du Kang liquor has also been said to have been around since the Han Dynasty, and it is called "Shaokang Liquor Making". Shaokang is Du Kang.

Cao Cao, who we are all familiar with, has a poem that says: "The only way to solve worries is Du Kang." "It is said that once I drank Du Kang, there was no sorrow, which shows that Du Kang was named after the wine in ancient times.

In China alone, whether in ancient or modern times, the views on the invention of wine are concentrated on the above.

The invention of cigarettes. Evidence of tobacco existed in Central and South America before the discovery of the New World.

It should be said that before Columbus arrived in Central and South America, he found that so many people were smoking tobacco, and it was by no means a custom that could be formed overnight, and the emergence of this "scale" took some years. Just as Shennong tasted herbs and then discovered tea, and then after centuries of trial, processing, and dissemination before it became a dietary fashion and was accepted by consumers, the origin of tobacco must have predated 1492.

And that's exactly what happened. In Central and South America, where Columbus discovered tobacco, the origin of tobacco predates Columbus's discovery by about a few centuries, or even a dozen centuries.

1. Yidi Liquor 2, Du Kang Liquor 3, Liquor Brewing began in the Yellow Emperor period 4, Wine and heaven and earth at the same time.

The book "The Origin of Agronomic Plants", written by a de-candolle in 1882 (has been translated into Chinese), talks about the origin of tobacco: when the Europeans discovered the Americas, smoking, snuff and chewing tobacco had spread throughout the New World ......In the case of this, its origins are very long, and today in the tombs of the Aztecs in Mexico and in the ancient mounds of the United States, many pipes are carved with extremely fine patterns, and their patterns are ...... in the shape of animals. Some foreign scholars even affirm that the birthplace of tobacco is in Central and South America, denying that the origin of tobacco is in the Old World and denying that it is in China.

For example, in the book "The Origin of Agronomic Plants", it is said: "It is a big mistake for botanists to believe that tobacco originated in the Old World, and it is ......In addition, in 1926, the German Wllnelmwagner's "Chinese Agricultural Book" "Translated into Chinese", in his discussion of tobacco history, he talked about China's agricultural books in the first half of the 17th century (that is, the end of the Ming Dynasty), the first mention of tobacco as a plant, the Chinese called tobakoflanze tobacco, that is, the meaning of smoking plants, which shows that it is not an ancient Chinese thing.

Invented by a fool....Knowing that it is harmful to health, it is also invented.