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During pregnancy, pregnant women are not allowed to eat food indiscriminately for the safety of the mother and baby. So, can pregnant women take health supplements? The answer is yes, but you must choose a health supplement that is suitable for pregnant women and is harmless to the fetus.
Tremella fungus has the effects of strengthening essence, tonifying the kidney, moistening the intestines, invigorating the stomach, replenishing qi, harmonizing the blood, strengthening the heart, strengthening the body, replenishing the brain, refreshing, beautifying, rejuvenating the skin, and prolonging life. It can improve the liver's detoxification ability, protect liver function, it can not only enhance the body's anti-tumor immunity, but also enhance the tolerance of tumor patients to radiotherapy and chemotherapy. It can nourish and nourish; Nourish the lungs and stomach, nourish the lungs and invigorate qi.
cough from exertion; blood in the sputum; Tsu is less thirsty; post-illness weakness; Shortness of breath and fatigue.
The benefits of pregnant women eating white fungus lotus seed soup: white fungus and lotus seeds have the effect of beauty and beauty, so pregnant women drink this soup has the effect of skin care, which can help prevent the deterioration of pregnancy; Secondly, white fungus lotus seed soup has the effect of sleeping well, and pregnant women drink some to help improve the quality of sleep during pregnancy; Thirdly, white fungus lotus seed soup has the effect of clearing heat and moistening dryness, and pregnant women drink some in summer not only to clear away heat and fire, but also help to maintain a comfortable mood; Finally, this soup is also appetizing, and pregnant women can also help to increase their appetite.
Therefore, pregnant women can eat white fungus lotus seed soup every day. However, it should be noted that if there are insomnia, diarrhea, and pregnant women with spleen and kidney deficiency are not suitable to drink white fungus lotus seed soup. Because Tremella lotus seeds are cold, pregnant women with these symptoms will aggravate their condition if they eat too much.
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During pregnancy, the diet should be light and nutritious, white fungus lotus seed soup is a dessert made of white fungus, lotus seeds and wolfberry, its nutritional value is very high, and the taste also meets the requirements of pregnant women. So can pregnant mothers eat white fungus lotus seed soup during pregnancy?
Pregnant women can eat white fungus lotus seed soup when they are pregnant. The ingredients of white fungus lotus seed soup are beneficial to pregnant women, white fungus is rich in protein, meets the amino acid elements required by the human body, and has the effect of replenishing qi and blood. Lotus seeds are also rich in protein, but also contain other nutrients, which have the effect of nourishing and replenishing deficiency, which can prevent the risk of premature birth for pregnant women.
Eating white fungus lotus seed soup can also effectively improve the sleep quality of pregnant women, because it has a sleeping effect. In addition, drinking white fungus lotus seed soup in summer can also clear away heat and relieve fire, reduce the heat in the body of pregnant women, and help pregnant women maintain a happy mood. Pregnant women have nausea and vomiting, accompanied by loss of appetite, etc., eating white fungus lotus seed soup has an appetizing effect and increases the appetite of pregnant women.
When cooking white fungus lotus seed soup, it is necessary to avoid too much sugar, and the appetite of pregnant women should be light and reasonable, as too much sugar is easy to feel satiety, resulting in a greasy taste. Secondly, the diet should also be reasonable and even, not picky eaters, not greedy and overeater, and the hunger and satiety of each meal should be moderate. Try not to eat high-calorie, greasy fried foods.
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