Can scavenger fish be used to soak in wine?

Scavenger fish belong to the family of bone catfish, also known as sucker fish, garbage fish, and anglerfish, and can survive almost as long as there is water. They often attach themselves to the walls of aquariums or aquatic weeds, licking and eating moss. Because it is an alien species, there are no natural enemies in the country, and it is easy to reproduce in large numbers in rivers, which will threaten the survival of local fish and destroy the ecological chain.

It can devour fish eggs and fry in large quantities. In the aquarium, it is often attached to stones, glass to stabilize the body and suck algae, and also to look for benthic animals (such as water earthworms), which is the faithful beak of the aquarium. It is a nocturnal fish that can be polycultured with healthy species of fish.

It does not eat fish feed, but swims around the underside and sides of the tank. The places it swam through were exceptionally clean. The scavenger's mouth is like a vacuum cleaner, sucking fish feces and green plants into his stomach.

It also has a bubble in its mouth, which contains oxygen, so that it can be in the water for a longer period of time, so that it can eat more "food". The scavenger feeds mainly on fish excrement, seaweed, bacteria, and feed residues, which has also become the origin of its name.

Scavenger fish is a fish that belongs to the exoskeleton, there are more bones than meat on the body, and the taste is very fishy, and it has no nutritional value, so it is not recommended.

Scavengers, also known as anglerfish or garbage fish, are a type of alien fish, which is an omnivorous fish that often attaches to the walls of glass tanks or aquatic plants to suck algae and residual feed from the bottom of the water. The scavenger's favorite food is the eggs and fry of other fish, and an average adult-sized scavenger can eat thousands of small fish eggs a day. The living environment of the scavenger is very simple, it can be said that as long as there is water, it can live.

In other regions, some people also use it to make wine.

Yes, the meat can nourish yin and yang, the bones can be soaked in wine, and the skin can be shredded cucumbers and sharpened knives.

It can't be used to make wine, because the environment in which the scavengers live is very poor.

Scavengers should not be used to make wine, because scavengers are very unhygienic and live by eating garbage.

No, he's worthless and he's too fishy and dirty to be necessary.

Try not to use this fish for soaking in wine, because the nutritional value is not high.

This should be a no-no, because it is very unhygienic.

Yes, a fat boy soaked it and drank it several times.

No, even if this fish is brewed, not many people dare to drink it.

This fish cannot be used for wine, it has no nutritional value.

It cannot be used to make wine because it is very unhygienic.