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McDonald's national food ordering**, no matter which city it is, it's very fast.
Order the meal**, and when the meal is delivered, the person who delivers the meal will ask you for money, and pay the money with one hand and deliver the goods with the other.
No matter which city it is, it can be delivered, it's just a matter of time, this**is a national order**.
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McDonald's, KFC, these are junk foods, eating too much is not good for the body, and express delivery is very unrealistic. When I go to college in a big city, I can eat as much as I want, so bear with me now.
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There is no McDonald's and KFC, how much do you love McDonald's, as for it, don't eat it if you don't have it, it's not a rare thing, someone said it well, you're bored with a high score to make everyone play.
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What's so strange about that? You can call the courier, you can call it yourself, call them, tell the address, receive the payment, and then eat it! It's okay to pay when he delivers it!
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You can make your own McDonald's, but if there are more Chinese, you pay for foreigners, you are really scum.
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Then don't eat it, McDonald's is no different from KFC, you can match and eat KFC! No, KFC is not at all!
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Make it yourself, the materials and ingredients are very simple, and there are semi-finished products sold in large shopping malls, and the taste is basically the same.
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Now work hard to make money, and if you have money, you can open a big one! You can eat whenever you want.
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We don't have McDonald's in our city, so I always wait for a business trip to get enough to eat
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It's not healthy, you still eat instant noodles, you really want to eat it, you can make your own.
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There's nothing to eat from that thing, so give it up
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You can buy it online.
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You can order food online.
Soon.
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Aren't you bored with a high score to amuse everyone? Look at how childish and boring the questions you ask are, hehe.
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I think McDonald's chicken thighs are good
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Let's tell you this, buddy.
Joining McDonald's is only 500,000 at the bottom, but joining McDonald's is not just about having money.
McDonald's plans to select 10 to 20 stores in China as McDonald's franchises by the end of 2006. In 2005, a group of people were introduced to McDonald's 12 to 18 months of training, and 10 to 20 people were selected from among the applicants to develop the franchise plan for 2006. McDonald's is qualified to choose a franchisee with an individual of 2.5 million to 3.2 million yuan, and has a certain amount of successful business experience, and after about 1 year of training, it can officially open its doors.
In the franchise system, McDonald's invests in land and buildings (currently mainly rented shops in Chinese mainland), while franchisors invest in equipment, signage, tables and chairs, and decoration. "Concessionaires usually have to invest 3.3 million to 4 million yuan, of course, you have to have 2.5 million to 3.2 million yuan, and the rest of the funds can be loaned," Kurma said.
McDonald's makes a profit by the franchisee paying a percentage of its turnover, and the franchisee appreciates its investment from the restaurant's operation. Franchisees can recruit their own staff, control operating expenses, and take advantage of McDonald's well-established merchandising system and distribution centers.
Joining conditions: 1. Good business judgment ability and previous success history in career and life; 2. Honesty and good interpersonal skills; 3. Have an entrepreneurial spirit and a strong desire to succeed; 4. People who have a strong desire to succeed, work hard, and contribute to the team; 5. Have effective management ability and the ability to motivate, train and develop personnel; 6. Have the ability to manage finances; 7. Willing to devote all their time and energy to the daily operation of McDonald's restaurants; 8. Willing to accept a comprehensive training program, and be familiar with the operation of McDonald's restaurants in all directions; 9. Investors are individuals, not using fake information to invest in the business of McDonald's restaurants.
Franchise fee: 2,500,320,000 RMB. It mainly includes the cost of decoration, equipment and signboards of the restaurant, and does not include the rent and staff costs of the business premises.
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