What kind of profession is a water taster?

The water taster is usedExpertise suggests to people a profession for drinking water health。Using the professional knowledge you have learned, you can distinguish the composition, quality and value of water by seeing, smelling and tasting a glass of water. It can also tell you how to be more nutritious with food, as well as the best drinking temperature and drinking method.

Not long ago, a girl's post on the streets of Wangfujing to be China's No. 1 beautiful water taster sparked heated discussions on the Internet, and the girl's behavior was also concerned by many people. The girl's blog was doxxed by a netizen, and it was revealed that the girl had been broadcasting her job search live on the blog, claiming to change locations every day until she found a job as a water taster.

The post described the words on the sign in the girl's hand: "Job hunting: water taster, monthly salary: 10,000RMB, my sister is not asking for a job, she is the first beautiful water taster in China." ”

The job of a water taster is very similar to that of a sommelier, they also cool the water to a certain temperature, and 15 degrees Celsius is ideal. In addition to the origin of the water, Martin is always concerned about the total dissolved solids content of the water, which mainly refers to the mineral content, which can range from very low (10 to 40) to very high (about 7000). The higher the total dissolved solids content of water, the stronger its flavor will be.

As long as you hold up the glass to see, smell and drink, the water chef will be able to tell you the composition and ** of the water, and can tell you how to pair it with food and the best drinking temperature according to the characteristics of the water.

Hello dear, glad to answer for you. The main job of a water taster is to determine the smell and taste indicators of the water body. According to GB5749-2006 "Life Behavior Answering Drinking Water Hygiene Standard", among the 106 index limits, the smell detection can only be completed manually and cannot be replaced by instruments, which is the origin of "water taster".

The chief water taster received high-intensity olfactory detection training, repeated training and strengthened smell identification, and established a conditioned reflex in more than 10,000 times of smell detection, so as to accurately judge the smell index of the water body. For the smell detection of the water body, the "water taster" roughly needs to go through three steps: 1. The stove first needs to smell the smell of the original water sample and taste the taste of the water sample leaving the factory.

2. The second step is to determine the smell again after boiling. 3. The third step is to compare with the standard chromaticity sequence.

Regarding the income of water tasters, Zhao Qiang, a water connoisseur in China, said that he believes that his profession cannot be summed up by the three words "water taster", and that simply working as a water taster in China does not allow people to make a living, and all his professional income does not represent the overall income level of Chinese water tasters. A girl who claims to be China's No. 1 beauty water taster directly asks for a monthly salary of 10,000 yuan for your reference.

Water tasters are still a new profession in China, the number of practitioners is small, and there is no climate. It is not possible to find out the annual salary income data of the water taster. However, according to a report from Taiwan, the annual salary of a water taster is as high as NT$4 million.

In Taiwan, it is not easy to sign up for a special job with an annual salary of one million dollars to sign up for a water taster's training course, only 11 professional courses will cost NT$10,000, and you must pass the exam to obtain a water taster's license.

Identify tap water odors. Most of the indicators of tap water can be detected by instruments and equipment, but the smell needs to be perceived and recognized by humans. The main task of the "water taster" is to identify any abnormal smells and tastes in the tap water in addition to the normal chlorine smell and to ensure that the organoleptic properties of the tap water are good.

The training method of a water tasterThe water taster training program is a cooperation between Lao Tzu and the Japanese AMJA (Aqua Mineral Japan Association) Association to introduce the Aquademia water taster course, including introductory lead class, advanced class and professional class, and after graduation, a professional certificate will be issued to become an Aqua Sommelier.

The task of the water taster is to provide consumers with scientifically verified and accurate information about the value of water, and to educate consumers about the use of "water", including how to protect precious water resources.

Summary. Water taster is a professional and technical position, mainly engaged in water quality monitoring, water treatment and other work. The salary of a water taster varies from region to region and from unit to unit, but it is generally relatively stable.

Water taster is a professional and technical position, mainly engaged in water quality monitoring, water treatment and other work of the chain excite group. The salary of a water taster varies depending on the region and the unit, but it is generally more stable than Changxin.

Can you elaborate on that a little bit more?

Water taster is a professional and technical position, mainly engaged in water quality monitoring, water treatment and other work. The salary of a water taster varies from region to region and unit, but it is generally relatively stable, and the following are some possible salary conditions: Salary level:

The salary level of the water taster is generally between 3,000 yuan and 8,000 yuan, which may vary according to the different units and regions of the same company. Performance bonuses: Many units will give bonuses based on the performance and performance of the water taster, and these bonuses may account for a certain percentage of the monthly salary.

Welfare: While enjoying the basic benefits of the state and the unit, such as social security and provident fund, the water taster may also have some special subsidies and benefits, such as transportation subsidies, communication subsidies, meal subsidies, year-end bonuses, etc. It should be noted that the salary of a water taster may also be affected by his or her personal education, experience, skills and other factors.

For those who have just joined the water taster, the salary may be relatively low, but with the accumulation of work experience and the improvement of skill level, the salary will also increase accordingly.

At the same time, in our daily life, we must also save water, because water is the source of life, no matter when water is the most important thing, let us start from ourselves, from the small things around us.

According to the drinking water hygiene standards, some items cannot be completed by machines, so the testing of these standards can only be done manually, which is the main job of the water taster, such as the smell of water, the color of water, and how good the water tastes when drunk.

The main job of the water taster is to smell the original water sample, taste the taste of the water, and determine the smell again after boiling, and compare it with the standard chromaticity series. These three steps are its basic content.

The main job of the water taster is to detect whether the water body has peculiar smell and whether the water quality is qualified through his sensitive sense of smell and taste.

What is a "water taster"? Why Taste Water? 1. Why does such a job as a water taster occur?

In the continuous development of society, people's living conditions are getting better and better, but our environment is becoming worse and worse, air pollution and water pollution, all kinds of problems are coming one after another, and now our water resources on the whole earth have become very scarce, and there are more or less polluted water in many areas, so some people have begun to launch a job of water taster. The water taster is to help people better achieve healthy drinking water and reasonable drinking water through the identification of water quality, to ensure people's health, and to a certain extent, to make the water resources in our environment no longer be wasted too much, so the work of the water taster can be caused by the deterioration of the environment.

2. What is the significance of the existence of water tasters? The meaning of the existence of the water taster is to help people find healthier water in the more polluted environment now, to ensure that they can drink the water in a reasonable way, and it will also let us learn how to make these water play the most comprehensive role in our human body, and the water taster can also teach people how to eliminate the waste of drinking water to a certain extent, and effectively protect the water resources on our earth, so the profession of water taster, In general, it is a profession that is good for us and the environment.

3. Will there be many people willing to be water tasters in the future? Water taster is now a new profession, has gradually become popular in foreign countries, but in our country is basically a blank now, students who have studied the profession of water taster abroad are facing the dilemma of not finding a job in China, it can be seen that our domestic people still do not know much about the industry of water taster, but I believe that in the near future, more and more people will pay attention to this industry, and the job of water taster will have a very bright future. Because people nowadays have paid more and more attention to health things, so if the salary is relatively high in all aspects, there will be many people who are willing to do this industry.

A water taster is someone who uses some of the professional knowledge they have learned to educate people about the health and safety of drinking water. Because water is the source of life, water has a great impact on people's health.

It is a person who specializes in testing the quality of water. Because there are many places where the water quality is not good, and drinking water with questionable quality for a long time can cause a variety of diseases, it is necessary for these people to test the water quality.

The water taster is to judge the quality of the water by observing the color of the water and the water to drink, and the water taster can know which water meets the drinking standards and can provide advice to consumers to buy water.

Water taster is a profession that specializes in checking water quality and using professional knowledge to advise people on drinking water health.

The water taster uses the professional knowledge he has learned to distinguish the composition, quality and value of water by seeing, smelling and tasting a glass of water.