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It is recommended to listen to your parents and study in a professional school!
First, you are still young and have not been exposed to society, so you may not be able to adapt to the kitchen and go directly to work.
Secondly, the Chef School offers a wide range of courses, where you can start from the basics with a solid grasp of the overall culinary techniques.
Third, the purpose of the chef school is to teach skills, there are professional teachers to carefully guide the teaching, and there are advanced practical equipment and a large number of practical courses, so that you can get started quickly, and the restaurant is for the purpose of profit, no one has a lot of time to teach you, so the learning efficiency will be relatively low.
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It is recommended to go to school, first of all, you are relatively young, you have no social experience, you are easy to be bullied and deceived, the chef in the restaurant estimates that you will be asked to do any dirty work, and you can't learn real skills, and secondly, you can only learn the dishes of one restaurant at most, and some details and techniques will not teach you. You can consider learning Western food, the working environment of Western food is better than that of Chinese food, and the development prospects are also very good.
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To learn the technique, the school's hardware facilities must be excellent. The focus is on the teaching mode, there are many practical courses, and the technical school focuses on more hands-on exercises, and the theoretical knowledge must also keep up. If you only talk about theoretical knowledge every day, you can't learn anything, the best is to combine practice and theory, and it is best to go on field trips, you can learn more.
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It is still recommended to go to school, after all, the hotel is not a place to study, but if you go to a specialized training college for chefs, you can not only learn efficiently and systematically, but also get academic certificates, recommend employment, etc. The important thing is that you can get a chef certificate! With all this, you go to work in the hotel again, and it's time for you to take your apprentices.
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It's not impossible to be an apprentice, but if you are an apprentice, you don't have so much time to study, relatively speaking, you have more time to do chores, and you can't concentrate on learning systematically, and the master will definitely have reservations when you teach you. This is inevitable, because a lot of worries will teach you well, and you will be replaced.
I recommend going to a formal training school, although the school costs a little money, but it is not a waste of time, the school is easier to learn, and there is more time to study. With professional teacher guidance and training, you can get started quickly.
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It is recommended that you go to a regular chef school to study, choose a good school, and take a look at its scale, environment, teachers, number of students, practical operation, etc., but learning to cook is not an overnight process, it is a step-by-step process, starting from the basic skills to learn step by step, I wish you early success!
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Although there is no tuition fee for cooking in a restaurant, you can't learn anything, and the school has a systematic learning curriculum.
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Advice not to be a chef No matter how profitable it is, this is my lifelong advice to you.
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To learn cooking techniques, Liangchun can learn in a restaurant, but the key is to have someone to teach you. If you want to meet the standards of a professional chef, you can also learn to learn at a professional culinary school.
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I think you can learn a lot by going to some professional cooking schools and doing an apprenticeship in a restaurant.
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Hello, you can learn something by going to a restaurant as an apprentice. But my advice is more academic.
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If you want to learn how to cook at the age of six, can you learn anything at a restaurant? That must be able to learn the source of the hail in the east and the spring in the west, no matter where you go to the school? As long as you are willing to work hard, you can study hard.
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As long as you are attentive and diligent, you can learn from burying Zheng. At the age of 16, Jian Wei Song proposed to study hard, and if he wanted to learn to be a chef, he could learn it when he was older, and now his goal is to study hard and come on.
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The hotel basically can't learn the real thing, experience it firsthand, usually start it, he won't tell you the real thing, and he can't see it.
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You can learn to be a chef, and the prospect is very good.
1. Compared with other industries where it is difficult to start a business, the threshold is high, and the demand for funds is sensitive and disadvantageous, chef entrepreneurship has unique advantages.
2. Catering start-up capital requirements are few, customers are abundant, and the success rate of entrepreneurship is high. As a chef, you can work in a famous catering company, or you can choose to start your own business and become your own boss.
3. No matter which city you are in, hotels, dining halls, and hot pot restaurants can be seen everywhere, and business is quite hot.
4. With the improvement of people's living standards, the development prospects of the catering industry are bright, coupled with the multiple advantages of the catering industry, such as high profits, fast capital turnover and flexible investment, it has become the choice of many people to start a business.
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Suitable, no one is every thing will do, chef is a craft work, and brain and intelligence have nothing to do with it, as long as the pure loose technology is in place, the craft is in place, spend a lot of time every day to learn, I believe that cooking skills will become very good, cereals, three meals a day as long as the guests are satisfied, eat comfortably, are an excellent chef, the position of chef is only serious and not serious, as long as there is no problem with their own body functions, remember the ingredients and steps of each dish, and then practice, Basically, there is no problem, if you want to have a better life as a sedan chair, you have to work harder.
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I didn't go to school at the age of 16, and I didn't learn this kind of skill, but I can also cook, which is suitable. It's not difficult to learn to be a chef, as long as you learn carefully, choose the right teacher and learning method.
Learning to be a chef is really promising, and the employment prospects of chefs are broad, and the overall salary level is high. Chefs have unique advantages over other professions, so becoming a chef is a very good choice, and learning to be a chef now is expected to have a better future in the future.
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As long as you identify this direction, then do it, and try your best to do it, all roads lead to Rome, and you will always be the most aggressive.
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Different people have different purposes and requirements for learning to be a chef, and it is not difficult for anyone to learn to cook, so as long as you want to learn to be a chef, you can do it at any time, of course, the younger you learn, the sooner you will enter the chef industry, the more beneficial it will be for the individual, so when is the best age.
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You can learn chef skills, as long as you like the direction of cooking, learning chef skills is good for employment and good development prospects.
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I was a person who studied pastry baking in a culinary school for two years, and after graduating from junior high school, I stayed at home and did nothing, so my parents asked me to learn a trade, and then I found a school to study. When you first enter the school, you have some basic skills, and you can learn them for a few months, and the basic skills include framing. Noodles.
Plastic. Roast. After a long time, people will feel that it is not a waste of time to learn this thing after paying so much tuition, but you must know that making a house must start from laying a good foundation, not to mention that this is learning technology, without good basic skills, it will be difficult for you to complete the follow-up learning, just like the chef If you don't learn to cut vegetables well, then your follow-up work will definitely be slower than others.
When the basic skills are almost learned, the assessment will be carried out, and the passing rate of the assessment will be 90% and the next level of learning will be carried out.
Then there will be a course every week, for example, this week is a room temperature cake, then everything you learn this week is a room temperature cake, the teacher demonstrates in the morning, first copy the recipe down, and the teacher will explain while doing it. In the afternoon, everyone will practice by themselves, weigh the ingredients according to the teacher's formula in the morning, start to do it, and the teacher will comment after finishing. After learning each major category in the baking category, after the assessment, the decorating will be carried out, and then there will be desserts and drinks.
Fondant cake. The more popular products of sugar art are all learned, it is a month of pre-job training, and the school will recommend employment, but it depends on you whether the company accepts you or not.
The most important thing is to look at the school you choose, and also to see whether you are willing to learn, you can definitely learn, and whether you can learn well depends on how deep you want to learn. I hope it will be helpful for those who are confused!!
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If you go to a culinary school to study hard, you can learn the corresponding skills, and there are many practical skills that you can learn in a culinary school.
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If you go to a chef school to learn, you can still learn things from scratch, and the knowledge you learn is more systematic and comprehensive.
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Of course, you can learn related things, because there are still some professional teachers to give you lectures, so you can learn some related skills.
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Can you learn anything by going to cooking school? Well, if you go to Henry's school, you will definitely be able to learn something, what he learns is more popular, in fact, if you have to be interested, and then study more seriously, you still have to rely on yourself to experience it behind your back, and understand his true meaning by yourself.
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As long as you go to a culinary school and study hard, you will definitely be able to learn something, because he specializes in teaching people to learn cooking?
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Can you learn anything by going to cooking school? If you go to a cooking school, you will definitely learn real things if you are serious about learning.
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Can your friend learn anything at school? That can definitely learn that the industrial school is a training course for various cuisines in his system, we can sit up slowly from the driver, or stand under the guidance of the master, we can work from the good, all aspects of a very direct learning of learning, it must be of great help, and we can definitely learn a lot of things.
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Is it possible to learn anything by going to cooking school? I think you can learn something, if you go to school, you can also learn a lot of knowledge, because that knowledge is the culinary school, you can also learn Chinese medicine, Chinese food, Western food, and that kind of rare.
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If you work your own and love to learn, you can learn things to the best of the best, if you don't want to take the initiative to learn and just wait for others to teach you, then you may not be able to learn anything even in school.
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Can you learn anything by going to cooking school? I think I can learn a lot about cooking in cooking school.
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g, can you learn anything in Shenzhen school? It's definitely okay, as long as you study hard. It must have been learned some of the skills of Hengrun.
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Of course, you can learn by going to cooking school. Cooking techniques. If you like to be a chef, then going to a friend's school is a good choice.
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This is natural, after all, it is a school, it is to learn, as for whether you can really learn something, how much you learn, it really depends on the individual. After all, it is also learning, but there is a difference between personal effort and diligence, and the more you pay, the more you learn.
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Can you learn something by going to cooking school, of course you can learn something. You can learn all kinds of handicraft techniques and food theories. And the school will also have some help for your employment. You'll also have a cooking circle.
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I won't learn a lot when I go to cooking school, and I still have to go to a restaurant for an internship for a while.
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That's sure to be a lesson. Or is cooking school a decoration? As long as you study hard, you will gain something.
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You can learn something in cooking school, but you have to work your own, and you generally learn basic skills in school.
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When you go to a cooking school, of course, you can learn a lot of cooking knowledge, there are special cooking teachers to teach you, you can learn a lot of knowledge and go home, you can cook a lot of nutritious and very delicious food.
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You can learn something by going to cooking school. It's also a technology. It is helpful for the development of future careers, and it is better to have a certificate. Find a job.
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1. Learning to cook will not be eliminated by society: both poor and rich have to eat.
Second, there are many social needs for learning chefs, and it is easy to find a job: where there are people, there will be a demand for chefs.
3. There is huge room for the development of learning chefs: the innovation of dishes and the matching of nutrition will never be capped, and at the same time, you can take a nutritionist exam to improve yourself and develop yourself.
Fourth, the older the chef, the more valuable he is: unlike many industries that can only eat youth.
Fifth, the investment in learning to be a chef is relatively low: the investment in learning to be a chef is relatively low, and most employers are in charge of cooking.
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There are many chef schools in Hefei, there will be more space to choose, it is recommended that you visit the school environment and teachers, choose your own suitable schools and professional courses, and now there are Chinese food, Western food, and Western pastries. Girls are advised to learn West Pastry. Junior high school and high school students learn cooking The purpose is to learn a skill, get a diploma, find a stable job, choose a long-term chef major, people in the society want to start a business, or people of all ages have hobbies and hobbies, find stable and high-paying jobs, and improve their skills for a short period of time.
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You can go to the restaurant as an apprentice It is recommended to go to a small restaurant first to learn something The big hotel is too formal Although I have seen a lot but the things I have learned are limited Or go to the small restaurant to see Sometimes the chef doesn't want to do it I will teach you to do it Let you do it Slowly start to get started When you have a certain foundation in the big hotel, the general chef will do it first Dry the load in the dry sticky board It is not easy to say later.
The more you feel inside, the more you have to go to a place with a lot of people to exercise, look for a job by yourself, and pay more attention to the recruitment revelations posted when you go shopping!
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