Urgently invite friends to eat in Jiangsu and Zhehui, and ask for the evaluation of the special dish

Cold dish: Shanghainese smoked fish is indeed made hot and crispy on the outside.

The oil sauce meat is well done, and as a cold dish, it doesn't feel fatty at all.

Kaiyang broccoli didn't eat it.

The vegetarian abalone is still good, made of soybeans, smooth and tender, unlike the sweet potato vegetarian abalone in the fast food store, which has crude fiber.

The cold jellyfish head is useless. Served with coriander stalks and peanuts, the color is good.

Sesame soy sauce wheat cabbage, the vegetables are relatively fresh, and the sesame sauce is thick. I don't like it though, it's easy to get full.

Hot dish: camphor tea duck with bread cake: the smoky flavor is there, the duck skin is crispy, and the sweet and spicy sauce is a bit strange, it should be served with sour plum sauce, which is more suitable for the same as the tea talk chicken.

Shrimp roe hoof tendons: The hoof tendons are soft and rotten, the shrimp roe is delicious, and you can take a piece of it when it is hot.

Crystal shrimp: Yes, the taste of the shrimp is very good, it should not be wild river shrimp. However, this dish is eaten with vinegar, and most Shanghainese people like it.

Cantonese-style beef cubes: This is the signature dish of Jiangsu and Zhehui, the beef is crispy on the outside, juicy on the inside, and the compound roast meat gravy and black pepper flavor complement each other, and there are many praises.

Braised pork with 100 leaf knots: This is Shanghai's own dish, the selection of meat parts is good, fat and thin pork belly, thick oil red sauce, the taste is salty and sweet, the fat is crystal clear, the skin is soft and glutinous and sticky teeth, the lean part is a little firewood, the shutter knot is liked by many people, with gravy, it is necessary for rice.

Glutinous Rice Paste Crab: The crab meat is fresh and full, and the crab paste is mixed in the glutinous rice soy sauce rice, which is delicious and delicious, which is the amount of a paste crab, and this dish is a little expensive.

Longgang crispy chicken: This dish will be done in many places, the taste is very popular, it is not difficult to make the skin crispy, brush the crispy water adjusted by maltose, but to make the skin crispy, the inside is juicy, the fat of the chicken skin penetrates into the chicken is rare, Jiangsu Zhehui is slightly higher than the new Kaiyuan, Gangli, Shunfeng those medicines.

Shrimp roe and black cucumber: The black cucumber is okay, and the seasoning is good, but the taste is poor, but it is really difficult to achieve the flavor of this dish. 500+** is still quite expensive.

Steamed anchovies, my favorite. Because the scales of the anchovy have oil, they have to be steamed, and the last time to eat it, let the lady scrape it off, with Huadiao, bamboo shoots, ham and mushrooms, this taste, this delicious, every time I can't put it down. One person can do half of it. Hey.

Birthday, of course, there is a cake and longevity noodles, order the shrimp roe noodles here, this gives the taste really fresh, but I still have a little dry mouth after the meal.

The taste is as good as ever, the service is also very good, but the last snack was ordered a little late and waited for a long time, and the mung bean cake was very delicious. The squirrel osmanthus fish is very tasty, in short, very satisfied, and the taste is excellent.

Steamed anchovy, sweet and sour short ribs, smoked fish, scallion oil chicken are all good, Jiangsu and Zhejiang Hui are very authentic Shanghai local dishes, should be good, you should be bold to try, every time I have to try a few new dishes, I will find new delicious!

As a Chinese restaurant chain brand for mid-to-high-end consumer groups, "Jiangsu-Zhejiang-Hui" is committed to inheriting the cultural foundation of Jiangsu, Zhejiang, Huaiyang cuisine, absorbing the advantages of other Chinese cuisines, and blending Western modern cooking technology to innovate and improve contemporary Shanghai cuisine. Through more than ten years of development, "Jiangsu Zhehui" has been recognized by the market for its excellent R&D capabilities, stable product quality, good service quality, high-quality dining environment, and the business philosophy of "treating food as art and catering as culture". It has successively won the titles of "China Famous Trademark", "Shanghai Famous Trademark", "China's Top 100 Catering Brands" and various catering awards issued by relevant institutions at home and abroad.

The signature dishes such as "Steamed Anchovy", "Honey Sauce and Hot Fat", "Vietnamese-style Beef Tenderloin" and "Camphor Tea Duck" have also won various honors, and have a high brand awareness among the customer base, becoming the representative of Shanghai cuisine. In 2010, it was awarded a "Michelin Star" by Michelin, the world's gastronomic bible. In 2012, the Hong Kong restaurant was awarded "Michelin Star" again; Became the first Chinese mainland catering brand to win this award.

Zhaojiabang Road head office.

388 Zhaojiabang Road.

Maoming South Road store.

127 Maoming South Road.

Jing'an Temple store. 1121 Middle Yan'an Road.

Dongfang Road Store No. 877 Dongfang Road.

Dalian Road Store No. 895 Dalian Road.

Nanjing West Road store.

3rd Floor, Chong Hing Financial Center, 288 Nanjing West Road.

1933 Haining store.

3rd Floor, Building 447, 1933 Creative Park, No. 10 Shajing Road.

Lianyang Plaza store.

3rd Floor, Area C, Lianyang Plaza, No. 300 Fangdian Road.

Southern Friendship ** shop.

Room 1010, 6th Floor, Southern Friendship**, No. 7250 Humin Road.

Waigaoqiao Store No. 85, Fute Zhongzhi Road, Waigaoqiao Free Trade Zone.

Gubei Store Building A, No. 2558 West Yan'an Road.

Hong Kong Plaza store.

3rd Floor, South Tower, Hong Kong Plaza, 283 Huaihai Middle Road.

Oasis Central.

3-4 floors, Building 2, Oasis Central Center, Lane 1628, Jinshajiang Road.

Ganghui Store 5th Floor, Grand Gateway Plaza, No. 1 Hongqiao Road, 505a B Chaoyang Store, 1-3rd Floor, Jiahui Center, No. 6 Jiqingli, Chaowai Street.

Zhongguancun Store 1-2 Floor, North Building, Block C, Rongke Information Center, No. 2 Academy of Sciences South Road.

Yinglan Store 1st floor, basement of Yinglan Building, No. 7 Financial Street.

Wangfujing store. 2nd Floor, Macau Center, No. 8 Wangfujing East Street, Yuanrong Store, Wangdun Road, Yuanrong Times Square, Plot 6, Building 6, The Mixc.

701 Fuchun Road, 6th Floor, Hangzhou MixC Wan Chai Store.

30 Harbour Road, Sun Hung Kai Centre G3-4 StarWorld Store.

6th Floor, Friendship Malaysia Zhongkai Road Mengpei Chaos StarWorld Hotel.