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Pumpkin is warm, and those with a hot stomach eat less; Pumpkin is partial to stagnation, and those who are full of qi stagnation should eat with caution.
Pumpkin not only has a high edible value. And it has a therapeutic effect that cannot be ignored. According to the "Yunnan Materia Medica".
Pumpkin is warm, sweet and non-toxic, enters the spleen and stomach two meridians, can moisten the lungs and invigorate qi, dissolve phlegm and discharge thickness, repel insects and detoxify, treat cough and asthma, treat pulmonary carbuncle and constipation, and have diuretic, beauty and other effects.
In recent years, research experiments by medical experts and scholars at home and abroad have shown that eating pumpkin also has the effects of prostatic hypertrophy, prevention of prostate cancer, prevention and treatment of arteriosclerosis and gastric mucosal ulcer, treatment of diabetes, and stone reduction.
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Eating more pumpkin is less likely to cause cancer, because pumpkin is rich in carotene and vitamin C, which can help the body fight viruses and prevent cardiovascular diseases and cancer.
The combination of carotene, vitamin C and potassium in pumpkin can prevent high blood pressure and oxidative damage to the eyes, thus preventing eye diseases such as cataracts.
Pumpkin is rich in cobalt, which can increase the release of insulin in the body, promote the normal islet secretion of diabetic patients, and lower blood sugar.
Pumpkin is rich in cobalt, which can also inhibit the growth of malignant tumor cells, and can prevent and treat hypertension and liver and kidney lesions.
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Lantern-pumpkin cures diabetes, and long pumpkins can worsen diabetes.
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Pumpkin is very nutritious.
Can be diabetic.
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1. Eat pumpkin more in hot and humid bodies. Pumpkin is warm, and people who eat too much damp heat to stagnate damp heat, have fire in the stomach, and are full of qi stagnation should eat less.
2. Patients with infectious diseases. Pumpkin is warm, it is a hair product, and the consumption of pumpkin by patients with beriberi and ** disease may aggravate the itching symptoms, which is not conducive to the recovery of the condition.
3. People with allergies. Pumpkin is also one of the few allergens, and people with allergies may not have an effect on eating it in small amounts, but if you eat too much, it may cause indigestion, diarrhea, redness and swelling and other allergic symptoms.
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5. Pumpkin contains a certain amount of sugar, for diabetic patients, their own blood sugar levels are relatively high, after eating pumpkin may induce or aggravate their uncomfortable symptoms, and in severe cases, it may also pose a threat to their health, so diabetics are not recommended to eat pumpkin.
6. Do not consume excessively.
Pumpkin is a common vegetable in life, the nature is relatively mild, under normal circumstances, there is no special food contraindication, but because pumpkin contains a large number of vitamins, cellulose, carotene and other components, excessive consumption is not conducive to human gastrointestinal peristalsis, which may increase the burden of the human gastrointestinal tract, resulting in abdominal pain, diarrhea and loose stools and other uncomfortable symptoms of leakage and abortion, so for their own health and trembling, it is best not to eat too much pumpkin.
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1. The sugar content of pumpkin is high, if it is stored for too long, anaerobic digestion will occur, and alcohol will be produced, which is not conducive to human health after eating. Inspect long-standing pumpkins carefully and do not eat them if they smell of alcohol or are rotten.
2. Pumpkin may also become an allergen, so people who are allergic to pumpkin should not eat pumpkin porridge. People who are allergic to pumpkin may eat pumpkin and may cause allergic symptoms such as redness and swelling, frequent diarrhea, indigestion, headache, sore throat, and asthma, so such people should avoid eating pumpkin and pumpkin products.
3. Pumpkin is warm, and eating more will promote dampness and heat, so those with hot stomach, those who are full of qi stagnation, and those who are damp and hot should eat less, and those who suffer from beriberi, jaundice, and qi stagnation and dampness obstruction should avoid eating. The above people need to be extra cautious when choosing to eat pumpkin or pumpkin products.
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