What do you think should be done to squeeze out a mini dining room with folding tables and chairs?

There are two categories to consider when decorating a meal: foyer design and restaurant design. The floor plan proposed by the subject does not clearly mention the area of the restaurant, which is expected to be about 8 10 square meters.

It's good enough for a small apartment. As soon as you enter the restaurant, the position on the right can be customized with a rectangular foyer with a towering sky. Hang your clothes on top and your shoes underneath.

You can put a cabinet on the left-hand side, and if you have space, you can put a refrigerator. The opposite side of the side cabinet is the space range of the dining table. As we all know, dining tables, chairs, and side cabinets are the most important furniture configurations in a restaurant.

In particular, the dining table is the protagonist of the restaurant, and the size of the dining table directly affects the effect of daily use.

The glass sliding doors do not interfere with the lighting in the interior and attract light from the kitchen to the dining room, even on sunny days. On cloudy days, chandeliers or spotlights are placed on the booths to enhance the light in the space by means of auxiliary lighting. Slotted or corner booths depend on whether the location of the doors and walls of the restaurant is affected.

After entering the door, the left hand side to make a shoe cabinet, the right hand side to sit the cabinet, the cabinet can also put sundries, can be used as a shoe cabinet, look at the owner's requirements, the door opposite the wall, enter the kitchen position, place the refrigerator, and then do the side cabinet and built-in dining table and chairs, not only has integrity, but also saves space, practicality.

Wall-mounted, movable folding tables are available. Advantages: Folding tables are easy to use, feature-rich, and space-saving.

Note: If friends are frequent guests, it is advisable to choose an extendable folding table with flaps and "transform" as often as you want. For those who don't eat at home often, fold up the table and chairs, set them up when necessary, and clean them up at all times.

The mini restaurant was also flexible. Benefits: There are no corners at the round table, and everyone is at the same distance, so you can grab the winning food when you sit in **.

Moreover, the circular shape is more flexible, and the remaining space can be used to place living copper wires. Note: Medium to large units usually have a separate dining room space for round tables.

The round table with a diameter of about one meter can accommodate 8 to 10 people, so there is no need to worry about family and friends going home for dinner.

If you want to make the kitchen into one, or the dining room at home is very small, or the dining room is special in shape, and you can't put ordinary dining tables and chairs, you can use the card seat to solve it, and the storage function can also be parallel, which is very practical. Note: The deck must be customized according to the size of the space.

Each channel has pros and cons. Say goodbye to the restaurant and make a mess. Pros:

In addition to storing and storing things, side cabinets can also provide convenience for life, are the visual focus of the restaurant, and play a certain decorative role. Note: You can choose a side cabinet that is in line with the overall style of the restaurant, and if you are worried about falling out, you can choose to completely enclose or add glass doors.

Leave a space next to the wall where you can stack the dining table and chairs, and place a set of tables that can be automatically retracted, which can be remotely controlled during dining and retracted after eating.

I think I could fold the table into a rectangle and put the chairs on either side so that it would look like a dining room and be very mini.

You should buy a folding table so that you can fold it when you don't use it.