What should I do if my baby doesn t like meat?

Baby eating in stages, this section may not like to eat, after a few days may love to eat, maybe you do not fit the taste, now the baby loves picky eating, you can choose pork, fish, mutton, change the pattern, pork into balls is very delicious, you can try it, don't say it in front of the baby, it will be rebellious, I hope it will help you.

Baby fish 500

Q&A History. Children don't like to eat meat, except for a few abnormalities, most of them are psychological factors. The most likely cause is that your child thinks that meat is more laborious to chew than other foods, so it is best to boil the meat or give him tender meat to eat.

At the same time, there is no need to worry too much, as other foods such as milk, beans, eggs, bread, rice, and vegetables also contain protein.

You can also make some noodles or rice porridge for your baby, add some Elijian's meat wool, which melts in your mouth and tastes good, you can try it.

In general, children who are 1 year old can eat most of the food. However, some children only eat noodles or tofu instead of seafood and meat, and if they put it in their mouths, not only do they not eat it, but sometimes they don't even eat rice. When your child doesn't like to eat, you can try to add a little seasoning or a little sour flavor to increase your appetite.

It's also a good idea to add some curry or cut seafood and meat into pieces that are barely visible to the naked eye and mix them in tofu to feed to your child.

Babies don't like meat? Non-existent, mom has a way, sweet and sour appetizing sugar.

Some babies don't like to eat meat, and children who don't like to eat meat dishes have roughly three kinds of original search for birds, one is poor appetite, and they turn their stomachs when they see greasy dishes, and the second is that they don't like pork and beef to bite their teeth, and the third is influenced by the family. Regardless of the reason, meat is an important nutrient for children**, and parents should help children adapt slowly.

1. Improve children's gastrointestinal function and improve the cooking skills of meat dishes

Children with poor appetite can go to see Chinese and Western medicine, and under the guidance of a doctor, they can appropriately take Chinese patent medicine or decoction to improve the child's gastrointestinal function, such as Shenling Baizhu San, Sijunzi Tang plus and minus, Good Baby Friend, Spleen Kexin, Digestion Jian'er Syrup, Digestive Mixture, etc. It can also be supplemented with appropriate amounts of B vitamins or zinc preparations. Parents should not go to the store to buy medicine for their children, taking the wrong medicine or overdosing on it may be harmful to the child, and parents should pay enough attention to this.

Some foods with the same origin as medicine and food also have a certain effect on improving gastrointestinal function, such as fresh yams, rice kernels, white lentils, red dates, etc. When processing meat dishes, be careful not to be too greasy, skim off the oil slick in the broth, do not put fat meat into the dish, and use green onions, ginger, and cooking wine to remove the smell when processing. Fresh garlic is cut into small grains and fried in an oil pan until fragrant, and adding a little when stir-frying other dishes can not only make the dishes fragrant, but also promote appetite.

Stir-fried onions until soft and then cooked with ribs or beef have a similar effect. When processing dishes, it is necessary to pay attention to both meat and vegetarian, and the taste is more popular with strong dishes such as braised meat, tomato sauce, sweet and sour, etc.

2. Changing the processing method of meat can often make the meat quality slow down and become tender and delicious

For example, meat processed with pork or chicken slices (pork or chicken slices) and pork slices has a tender texture that often appeals to children who are tired of meat. steamed egg custard with minced meat, meat and vegetarian meatballs (carrot mashed potatoes with minced meat); After the braised pork is cooked, it is steamed for more than an hour, which can often make the lean meat soft; The beef in borscht is boiled first, and then carrots, potatoes, cabbage, and tomato sauce are all suitable for children's requirements. Vegetable and meat wontons or dumplings, simmered meat with radish, etc., are also good examples of the integration of meat and vegetables.

3. It is of great significance for parents to take the lead in eating a variety of foods by example to change their children's eating behavior

There is no way about this, some people just don't like to eat meat, and some don't even eat meat at all, and this can't be forced, forcing it will only backfire.

It can be made into small wontons, steamed eggs with minced meat, etc., and of course, the dishes must be delicious. Don't buy snacks for your child, it's just three meals a day, and if you don't eat a meal, you will be hungry.

Talk to children more about the nutritional value of meat, the harm of picky eating, even if you don't understand or don't listen, it doesn't matter, children will have impressions subconsciously.

Picky eaters should supplement trace elements and vitamins, such as zinc gluconate, calcium, vitamin supplements, and prince ginseng.

If you don't like to eat, you don't like to eat, so why do you have to eat? Don't force your child to eat, he will become anorexic.

Amitabha.

Many children don't like to eat meat.

This can be replaced with legumes.

The world's most famous medical organization has declared that vegetarian food is the healthiest food, with enough nutrients, but when eating, you need to pay attention to the combination of vegetables and fruits, beans and nuts are much more nutritious than eating meat, and the most important thing is that there are no toxins and harmful substances contained in meat.

1. Parents do not add complementary food in time in the process of adding complementary food to children from an early age, resulting in children not liking the taste of meat, so they do not like to eat meat.

2. When parents make meat for children, the meat is relatively hard, and the parents do not make the meat particularly soft and rotten, and the child's chewing function is not particularly good when it is not easy to chew, so they are unwilling to eat.

3. Eating habits, the family doesn't like to eat meat, usually make less meat, and the meat is more greasy, so children are not used to eating meat, so they don't like to eat meat.

4. Because of the lack of trace elements, such as the deficiency of trace element zinc, it will lead to the phenomenon of partial eating and picky eating, so they will not like to eat meat. The specific situation can be solved according to the specific cause of not liking meat.

You can make some mince cakes or minced meat for the kids.

It can be made into different forms of cuisine.

Babies don't like meat? Non-existent, mom has a way, sweet and sour appetizing sugar.

Meat is the main protein **, in addition, beans are also a common food rich in high-quality protein, what are the specific nutritional values?

Then you can make something to eat for him, or take him to McDonald's to buy a burger to eat, which is full of meat, and after eating, coax him to say that this is the same as McDonald's.

Haha, it's normal. It would be nice to be bigger. Children who are too young do not have the ability to chew so strongly, and lean meat sticks to their teeth, so most children do not like to chew lean meat. Thinly sliced semi-fatty and lean meat is easier to eat.

The first type of reason: parents may not stew the meat too badly, the meat fiber is coarse, and the baby feels that the teeth are stuffed and chewed after eating, so they don't like to eat meat;

The second reason is that some babies don't like to eat greasy things or hate the special taste of some meat, and they will feel very sick and have no appetite when they see greasy dishes;

The third reason is related to the parent's cooking method, if your meat is not good color, sensory and tasteful, the baby may also refuse to eat meat.