Many people have amnesia directly after eating wild mushrooms, how to avoid stepping on thunder ?

Mushrooms are a nutritious and delicious food that many people love to eat. The mushrooms that circulate in the market are generally cultivated and cultivated, but there are many mushrooms in the wild because of their vitality. Many mushrooms grown in the wild are poisonous, and if people eat poisonous mushrooms, they are likely to lose their lives, and some people will lose their memory directly after eating wild mushrooms.

This makes many people afraid of wild mushrooms. So how to avoid "stepping on thunder" after eating wild mushrooms for many people to "lose their memory" directly? Here's what I think:

First, to avoid stepping on mines, mushrooms should be carefully studied.

There are many kinds of mushrooms that grow in the wild, and many people can't tell which kind of mushroom is poisonous and which kind of mushroom is not poisonous and eats it indiscriminately, which is absolutely not okay. If you want to avoid stepping on thunder and avoiding eating poisonous mushrooms, you should do a full and careful study before picking these wild mushrooms to understand the characteristics of each mushroom and whether it contains toxicity, so that you can pick and eat it with confidence.

Second, not eating wild mushrooms is the best choice.

However, because many mushrooms look alike, even if you do research, you may not be able to tell them apart. So in order to avoid stepping on thunder, in order to protect our health, not eating wild mushrooms is the best choice for us.

3. Be very cautious about wild food.

A lot of wild food is not so friendly to humans, some with toxins, some with viruses. So not only mushrooms, but also many other wild vegetables, wild animals, must be very cautious before eating. If possible, we should try to avoid eating wild animals and plants.

Wild mushrooms are likely to be problematic if they are eaten without discernment. So how to avoid stepping on thunder, the above is my opinion. If you have a different opinion, please leave a message.

If these mushrooms grow on or under trees, then it is best not to eat these mushrooms, these mushrooms have a certain toxicity and will cause great harm to our body, so we must pay attention.

Don't pick mushrooms when you're out and about, and be careful not to pick those that are too brightly colored, and be careful not to cook them when eating them, so that there are no problems.

First of all, you should have some basic knowledge of the types of mushrooms before picking mushrooms, and you should also read relevant reading materials to distinguish between mushrooms, and you should also distinguish them according to the appearance of mushrooms, and correctly distinguish between poisonous and non-poisonous.

When collecting wild mushrooms in the wild, be careful not to pick brightly colored mushrooms, which usually contain toxins. In addition, if you cannot confirm whether it is poisonous or not, it is best not to pick it.

Eating hazelnut mushrooms will not be poisonous, but some varieties of mushrooms are poisonous and can be fatal.

Hazel mushroom is the fruiting body of the fungal plant phylum Honey Ring. Hazel mushroom is smooth and refreshing, delicious and nutritious, and is listed as a first-class food by some developed countries.

Hazelnut mushrooms are umbrella-shaped, pale earthy yellow, and tan after aging. Hazel mushrooms grow in July and August on the base of coniferous and broad-leaved trunks, roots, fallen trees and branches buried in the soil. It is mainly distributed in the hazelwood hill in the shallow mountainous area of Changbai Mountain.

It is known as "Mountain Treasure" and "the Fourth Treasure of Northeast China".

Hello, eating hazelnut mushrooms will not be poisoned, eating hazelnut mushrooms is very good, because hazelnut mushrooms are wild, not planted, relatively green, natural.

If it's a real hazel mushroom. It is not poisonous.

Eating hazelnut mushrooms will not be poisoned, and it is also very good for the body.

I haven't heard of eating hazel mushroom poisoning.

This is not necessarily.

What is poisonous to people, insects eat it, and it is not necessarily poisoned.

Identification method: look at the growth zone. Edible non-poisonous mushrooms mostly grow on clean grass or pine and oak trees, and poisonous mushrooms tend to grow in shady, damp and dirty areas.

Look at the shape: poisonous mushrooms are generally sticky and slippery, and the caps are often stained with debris or patch-like patches. There are often rings on the stipe (as if wearing a miniskirt). Non-poisonous mushrooms rarely have rings.

Color: Poisonous mushrooms are mostly golden, pink, white, black, and green. Non-poisonous mushrooms are mostly coffee, lavender, or grayish-red.

Smell: Poisonous mushrooms smell like potatoes or turnips. Non-poisonous mushrooms have a bitter apricot or fruity flavor.

Look at the secretions: tear off the stem of the picked fresh wild mushrooms, the non-toxic secretions are clear as water, some are white, and the fungus surface is torn off and does not change color; The toxic discharge is thick, russet-brown in color, and easily discolored in the air after tearing.

Chemical identification. Take the suspicious mushrooms that have been collected or bought, remove the juice, soak them in paper, and immediately add a drop of dilute hydrochloric acid or white vinegar to them, if the paper turns red or blue, it will be poisonous.

When picking wild mushrooms, you can use green onions to rub on the mushroom cover, if the green onion turns green-brown, it proves poisonous, otherwise, it is non-toxic.

In addition, if you are not sure that the mushroom is non-toxic, do not eat it, if you accidentally eat the poisonous mushroom, you should take effective measures such as vomiting, gastric lavage, catharsis and other effective measures to deal with it in time, and send it to the hospital for diagnosis and treatment in time.

These are not necessarily, in short, don't eat those wild mushrooms.