There are many dairy goat breeds, how to choose dairy goat breeds?

When choosing, you should choose according to the breed, you must choose a breed with a longer head shape, longer legs, and more agile when moving, or you can also choose Nubian dairy goats, which should be fed with milk in the early stage.

The selection should be made from the breed, from the feeding side, from the breeding side to follow the selection, and from the technical point of view, so that the better dairy goat breed can be selected.

When we choose, we should choose a breast with a longer neck, a longer head, longer legs, a taller body, and a more agile movement, and it is best to use a breed like a goat.

I think you can choose according to the type of goat, the quality of the goat's meat, and the quality of the goat's breast milk, so that you can choose a better goat breed.

When choosing a dairy goat breed, you can choose Guanshan dairy goat, Nubian dairy goat, Saanen dairy goat, especially Saanen dairy goat, the milk yield is very high.

The best quality dairy goat is the Saanen dairy goat.

Saanen goats are native to the Saanen Valley in the canton of Bern Oberland, in northwestern Switzerland, and are mainly found over a wide area of western Switzerland. The excellent climate, abundant pastures and long-term organized and planned breeding work have led to the development of a modern high-yielding dairy goat breed.

Saanen goats have been effective in improving the milk production and physique of local goats, and many new dairy goat breeds have been successfully developed on this basis. This breed of dairy goats has a long history of being imported into China, as long as 70 years, and was officially introduced in batches in 1932.

The value contained in dairy goats

Dairy goats are mainly milk-producing, with stable milk production, high milk yield, excellent milk quality and high nutritional value. Generally, the lactation period is 7-9 months, the annual milk production is 450-600 kg, and the milk yield per unit live weight is 5 times higher than that of cattle. Fresh milk contains anti-softening milk fat protein, lactose, total dry matter.

Compared with cow's milk, goat's milk contains dry matter, fat, caloric energy, vitamin C, and niacinic acid are higher than milk, which is not only rich in nutrients, but also has a small fat globule collapse, and the casein structure is similar to that of human milk, with low acid value, which is easier for the human body to absorb than cow's milk. It is a good nutritional product for infants, the elderly, and the sick, and a health food for special types of work and soldiers.

The above content reference: Encyclopedia - Dairy goats.

I think first of all, what is the purpose of your farming? It is also necessary to decide according to the resource situation and market conditions in your place, goats like to eat leaves, like to climb high, like to jump, you have abundant grassland and shrub resources, then raise goats, the grassland is abundant and the most profitable. However, one of the biggest problems with dairy sheep farming is that goat milk is not easy to sell, so we have seen very few large-scale dairy sheep farmers without dairy goats.

<> milk production is also not bad, with an average of about 5 catties of fresh goat milk per day. The dairy goat breeds I know of are also Laoshan dairy goats and Saanen dairy goats, which also have their own characteristics, with different lambing rates and milk yields. If you want to judge the milk production of dairy goats, I think the less comes!

The sheep's ** is also floating all the way up! From 14 a few years ago, it has risen to 22 now! And it's hard to buy sheep!

But raising goats is more like your Chengde Mountains in Hebei Province, I think if free-range, it is more suitable for raising goats, such raised goats, not only good meat quality, but also conducive to the breeding of goats. If you are in captivity, it is better to raise sheep. Because the sheep's ability to climb mountains is really not complimentary, but their sex is hard!

There is no wide hill with plenty of grass that cannot be raised, and there is also a technique, which must be laid first. The second is to breed multi-fetal sheep well.

Sheep multi-fetal sheep breeds, small-tailed Han sheep, goat multi-fetal sheep breeds, Boer goats are all good breeders to see someone grazing sheep, meat sheep has no smell; Sheep meat is fatter and has a fatter taste. Dairy goats belong to a kind of goats, called dairy goats, goats born for goat milk, the difference is that the production performance of goats and dairy sheep is different, and there are certain differences in appearance. Goats are divided according to their economic use into:

Dairy type, meat type ** is very expensive, free-range goats here are basically seventeen or eighteen yuan 1 catty, fresh meat sheep ** is more expensive, cooked mutton ** can reach 60 yuan, today's mutton also has more than 40 yuan. There are sheep, goats and milk.

First of all, we must observe the color of the milk, if the color of the milk is milky white, it is relatively high-quality. The second is to smell the smell, if there is a little fishy in the taste, it means that it is of high quality.

The first point is that you can tell through the intuition of your eyes, the second point is that you can also see whether it is good goat's milk through this color, and the third point is that you can also see it through the tips of your toes.

The largest goat breed is currently the big-footed black goat. Dazu black goat is named because it is native to Dazu County, Chongqing City, and belongs to a local excellent goat breed with both meat and skin. The weight of an adult goat is about 100 catties, and it can produce about 60 catties of meat after slaughter.

The sheep house where goats are raised must be built with facilities such as leakage sheep beds, water troughs, and troughs.

1. The largest goat breed

1. At present, the largest goat breed is the big-footed black goat. The origin of the Dazu black goat is Dazu County, Chongqing City, which is why it is named. Dazu black goat belongs to the meat and skin type of local excellent goat breed, is a kind of breeding and selection of high-quality black goats, generally small breeding scale.

2. The weight of different breeds of goats will be different, the weight of an adult goat is about 100 catties, and after slaughtering, it can produce about 60 catties of meat and about 20 catties of bones.

3. The sheep house of breeding goats must be built with fecal leakage sheep beds, water troughs, troughs and other facilities, forage to wild pastures, leaves and branches, vines, farmers' manuscript rods and artificial planting of forage grass, supplemented with corn, wheat, wheat bran-based, appropriate addition of feed additives. Preventive vaccinations should be done twice a year, deworming according to the season, and attention should be paid to timing, quantitative, and qualitative when feeding.

2. What are the breeds of goats?

1. There are many types of goats, which can be divided into three types according to economic use. Dairy type: mainly a breed that produces goat milk, and the representative of dairy goats is Guanzhong dairy goats.

Meat type: mainly to produce goat meat varieties, the representative varieties are Boer goats, black goats, etc. Velvet type:

The goat breed is mainly produced in cashmere, and its representative breed is Liaoning cashmere goat.

2. The first thing to prepare for breeding goats is to prepare the sheepfold, and the size of the sheepfold should be determined according to the number of breeding. If the number of breeding is relatively small, it can be kept in a small sheepfold, but if it is a large-scale breeding, a larger sheepfold needs to be prepared at this time. The choice of the place for the construction of the sheepfold is also particularly important, and it is best to choose a place with higher ground because the ventilation is better.

3. The floor of the sheep house must be cement, because it is convenient to clean up the manure. Goats excrete more manure every day, especially when breeding more goats, if it is in the hot summer, the feces are not cleaned up in time, there will be a big smell. Because the feces can harbor bacteria, these bacteria can also directly affect the health of goats, which can cause them to get sick.