Can you drink bottled water without boiling, can you drink bottled water directly?

The water from the water dispenser can be drunk without boiling.

The water in the water dispenser can be drunk whether it is boiled or not, so there is no need to worry too much, the bottled water can be drunk directly, as long as the water is not for a long time, it is okay to drink clean water, because the water in the water dispenser is still sterilized and filtered and deeply processed, so it is relatively clean, even if the water is not boiled, it can be drunk normally.

Because the tap water does not meet the standard of purifying direct drinking, the bacteria and parasites contained in it have not been completely eliminated, and if you do not boil it and drink it directly, it is easy to cause harm to your health, such as drinking water that is polluted with Shigella, it will lead to bacillary dysentery. Boiling water, after the temperature reaches the standard, can kill some parasites and germs, and can prevent the occurrence of diseases to a certain extent.

Generally speaking, bottled water sold in the market can be drunk directly, and this type of water can be drunk without heating.

Bottled water is purified water, mineral water, natural water, and natural mineral water. The most common type of water on the market is purified water, which has undergone a series of filters to meet drinking standards.

Pure water was first used as drinking water for astronauts, and this kind of water was processed into pure water that meets the standard of drinking water through distillation, electrodialysis, ion exchange and reverse osmosis.

In addition to purified water, there is also mineral water on the market. Natural mineral water is generally naturally gushing out or collected from deep underground, and these water quality is generally unpolluted and contains certain trace elements.

In addition to natural mineral water, there is also a natural water. This kind of water is collected from non-polluted mountain springs and streams, and different brands of water contain different minerals, but there is no corresponding national standard for natural water, so the water quality safety is not very certain.

Bottled water can be drunk even if it is not boiled, but it needs to be drunk within a certain period of time so as not to cause any harm to your body, and it usually takes about 10 days to drink it completely.

I suggest that it is better to boil and drink, because some businesses may not be real mineral water for profit, or even tap water.

Bottled water is filtered by water purification equipment, and the hygiene standards are strictly regulated. It's okay to drink it straight.

Bottled water is generally pure water, which can be boiled and drunk without barbecue, and tap water needs to be boiled and drunk.

Because we shouldn't drink a bucket of boiling water, because it's a plastic bucket or an iron bucket or something, and it will affect the water.

What happens to your body if you drink boiled tap water all the time and don't drink bottled water? The answer is unexpected, life tips, life tips, life tips.

Bottled water can be drunk directly.

There are two main types of bottled water that we often drink, one is bottled mineral water and the other is bottled pure water. Bottled pure water, as the name suggests, is that the water quality is very clean, there are no impurities in it, no bacteria at all, and no minerals that are beneficial to the human body, and it is completely pure.

And the barreled mineral water is the water with some minerals in it. In fact, these two types of water, in essence, are the same, there is no difference, and they can be drunk directly.

Precautions for buying bottled water

1. Look at the color of the barrel. Those that are dark, black, and purple must be "black heart buckets", and there are also problems with the color being too blue. Food-grade PC material should be transparent and colorless, but most buckets on the market are blue, which gives a cool feeling of color** PVC material (which has been proven to contain plasticizers).

If the bucket is too dark, it means that the more waste is added, it will also mask the water quality defects, and the transparent or light blue bucket is safer.

2. Look at the appearance of the barrel. Check the quality of the bucket, the inferior bucket is dark in color from the appearance, and the height is flat to the touch, especially the barrel mouth is piercing, and the surface of the bucket is smooth.

3. Look at the bottom of the barrel. Manufacturers of regular barrels mostly write the name and logo of the manufacturer, material number, production date, etc. on the bottom of the barrel, but there is no "garbage can". Pay special attention to two QS flags:

First, the label of bottled water must be affixed with the QS logo; Second, the bucket used should also have the QS mark of the bucket manufacturer, both of which are indispensable.

Bottled water refers to the pure water or mineral water that is processed by modern industrial technology (reverse osmosis, electrodialysis, distillation, resin softening, etc.) by tap water or groundwater, and is filled to PC barrels by the filling production line. Bottled water is purified water, mineral water, and mineral water (made from purified water artificially added with minerals), among others.

Barrel Correct Drinking Method:

1. It is best to drink the bottled water within 10 days after unpacking.

2. Bottled water should not be placed in direct sunlight.

3. Water dispenser cleaning is an indispensable part of ensuring the health indicators of bottled water, and it is generally recommended to clean and disinfect once every 1-2 months.

4. Purified water and mineral water should be drunk alternately.

The shelf life of bottled water after opening is between 7 and 15 days, and it is not drinkable after 15 days.

Bottled water is generally labeled with a shelf life of 3 months, but this is when left unopened. If opened, it can be drunk for up to 15 days. It is understood that if the opened bottled water is left for more than half a month, although the taste has not changed, some bacteria may have exceeded the standard.

Bottled water is highly purified at the time of production and delivery, and the quality of bottled water certified by SC will generally pass, but if the bottled water is opened for more than 15 days, the bacteria in the water will multiply rapidly and cause some other problems, such as raw drinking may cause diarrhea.

Precautions for the use of bottled water

Bottled water should be placed in a dark, ventilated and cool place, avoiding exposure to sunlight; Once the bottled water is opened, it should be used up as soon as possible, usually within a week, even if the quality of the bottled drinking water is good, it is possible to breed some bacteria if it is left for too long.

The shrink film certificate on the mouth of the bottled water barrel is not only to play the role of product image promotion and production material information display, but also to play an important role in dust and ash prevention.

The above content refers to Encyclopedia - Bottled Water.

Bottled water: Bottled water refers to the pure water or mineral water that is processed by modern industrial technology (reverse osmosis, electrodialysis, distillation, resin softening, etc.) by tap water or groundwater, and is filled to PC barrels by the filling production line. It is divided into purified water, mineral water and mineral water (made by artificially adding minerals to pure water).

Cool water: Cool water also refers to Yunnan mountain springs or groundwater, which is warm in winter and cool in summer. It has the effect of quenching thirst and removing heat, and it is as cold as ice water to drink in summer.

Bottled water is best boiled for drinking.

The water quality situation in China is not like that of European and American countries, where you can drink directly by turning on the faucet at home, so everyone will choose to buy a large bucket of water to drink cold water directly. In fact, the over-reliance on large buckets of water is a misunderstanding of Chinese people, and large buckets of water are not as hygienic as we imagined, and drinking them directly is not conducive to health.

After 5 days of drinking bottled water, the hygiene status dropped sharply. On the 7th day, the pass rate was only 20%, and by the 10th day, the total number of colonies in all the bottled water tested exceeded the standard.

Experts point out that after 5 days of opening, bottled water must be boiled through a hot water kettle before drinking. At the same time, experts pointed out that the current quality of tap water in Guangzhou is good, and it is recommended to boil tap water directly for drinking. If you must drink packaged water, it is recommended to use large-capacity bottled water for families with a small number of people or institutions with a small amount of water, which is safer and more hygienic to shorten the drinking time.

10 days after the bottled water is opened, it is not recommended to continue drinking.

Liner cleanliness is often overlooked.

Users of water dispensers often ignore that there is still a certain amount of water in the inner tank of the machine, which hides disease-causing bacteria and becomes a breeding ground for bacteria over time." Wu Heyan, an expert from the Institute of Environmental Sciences of the Guangdong Provincial Center for Disease Control and Prevention, pointed out that not only should the bottled water be drunk as soon as possible after opening, but the cleanliness of the water dispenser is also very important.

Experts say that the water dispenser is usually guided by the hose in the water dispenser into the two water galls, which not only play the function of hot and cold water, but also play the role of precipitating impurities in the water. Therefore, when cleaning the water dispenser, it is necessary to drain the water in the two inner tanks, and the water in the inner tank must be drained only through the two hot and cold water outlets, and the water in the water dispenser must be drained by unscrewing the back or bottom of the machine.

The water dispenser is mixed with hot and cold water.

It is a very common phenomenon to drink hot and cold water from a water dispenser. Some people start to receive water before it boils. Or when the boiling water is finished, and you don't want to wait, you take some hot and cold mixed water.

Still others take a little boiling water and add a little cold water so that they can drink it immediately. Although water repeatedly alternates between cold and hot water, it will increase the chance of bacteria multiplying, but the scientific community has not yet reached a conclusion on how harmful it is to the body when drunk with hot and cold water. Whether the alternating hot and cold water on the water dispenser is harmful to the body, the most important thing is the quality of the bottled water.

If the quality of the bottled water is guaranteed, then there is no big problem with the hot and cold water on the water dispenser. If the quality of the bottled water is not up to par, or the tap water is filtered directly from the water dispenser, then drinking hot and cold water alternately may poison the body. In this case, cold water is "raw water" that contains a lot of bacteria.

Bottled water is generally purified water, which is filtered and can be drunk directly. Bottled water generally refers to pure water or mineral water made from tap water or pumped groundwater, which is treated by modern reverse osmosis, electrodialysis, distillation and other technologies.

There are many types of bottled water on the market, including purified water, mountain spring water, mineral water, mineralized water, activated water, ionized water, etc. Their water sources are different, and the production process is also different, so their bright elements will also have certain differences.

It is recommended to drink the bottled water within 10 days after opening, and it should not be placed in direct sunlight.