The rice is wormed, where to throw it?

Hello, in view of your kindness, I have decided to reply to you by hand, you can send the wormed rice to the countryside to feed the chickens and poultry.

Rice that has worms can be eaten again.

Remember to take precautions.

Zanthoxylum pepper insect preservation: Zanthoxylum pepper is a natural antioxidant with a special fragrance and insect repellent effect. The specific method is to put 20 to 30 peppercorns in the pot, add an appropriate amount of water (it is advisable to soak the rice pocket), put it on the stove fire to cook the fragrance of peppercorns, and then remove the pot from the fire, put the rice bag into the pepper water and take it out to dry, and then pour the rice into the pocket.

In addition, wrap a few small packets of peppercorns with gauze, put them on the top, middle and bottom of the rice bag, tie the bag tightly, and put the rice bag in a cool and ventilated place to prevent rice insects.

Kelp insect preservation: Dried kelp has a strong ability to absorb moisture and has the effect of killing insects and inhibiting mold. When preserving rice, rice and kelp are mixed in a ratio of 100:1, and the kelp is taken out for about 10 days to dry and dry thoroughly, and then put back into the rice, so that after repeating several times, rice mildew and insects can be prevented.

Once rice worms are found, the rice can be dried in a cool place to allow the bugs to fly away or crawl out.

Put it in a good woven bag and seal it with tape, and put it in the bin, you are a good person, I wish you health and happiness!

Raw rice can be boiled for stray cats and dogs.

1. Put Sichuan peppercorns. Wrap the peppercorns in a cloth or paper towel and put them in a rice jar or rice bag to prevent the rice from becoming insects. Because Sichuan pepper can not only be used as a condiment for cooking, but also a natural antioxidant, itself has a special fragrance, and has the effect of repelling insects.

This method can also prevent rice insects, you can put the pepper away, tie the rice bag tightly and put it in a cool and ventilated place, although the taste of the pepper is very special, but it will not affect the taste of the rice.

If you use a rice bag to fill rice, you can soak the rice bag in boiling pepper juice for 10 minutes, and then dry it before holding rice, which also has an anti-insect effect.

If the rice is exposed to the sun in order to remove the rice worms, it will not kill the rice worms, but will be counterproductive and will seriously affect the taste of the rice. The correct way is to put the rice that has insects in a cool and ventilated place, let the rice worms crawl out on their own, and then sieve it.

2. Put it in the refrigerator and freeze for 24 hours. If the insects are not serious, you can put the rice in the freezer with the bag and take it out after 24 hours, at this time the insects are frozen to death and turn red and black, which is easy to pick up, and will not affect the original taste of the rice.

Place in a cool place to dry. After the rice is insected, people often like to expose the rice to the sun, which not only does not achieve the purpose of killing the rice worms, but will be counterproductive, because after two or three days, the rice worms in the rice will increase unabated.

In addition, the rice after exposure can also affect the taste due to the loss of moisture. The correct way to do this is to put the rice in a cool and ventilated place, let the insects crawl out slowly, and then sieve again.

You can take it out to the sun, and the bugs will naturally run out.

If you have worms, throw them away, for the sake of health.

Take it out and dry it, and the bugs will die.

The first method: freeze rice, if the rice insects are not too serious, you can put the rice in a bag or take a part of the rice into the bag, put it in the freezer compartment, and then take it out after 24 hours of freezing, at this time the rice worms have been completely frozen to death, it is easy to pick it out, and it will not affect the original taste of the rice, generally speaking, this method is the simplest.

The second method: because the special taste of Sichuan pepper can drive away rice worms, so you can take about 30 peppercorns, divide them into three parts and wrap them in gauze, and put them at the bottom, middle and upper part of the rice, it will not take long for the rice worms to run out, this method can also prevent rice insects, you can put the pepper well, tie the rice bag tightly in a cool and ventilated place, although the taste of Sichuan pepper is very special, but it will not affect the taste of rice.

The third method: is the drying method, in fact, if it is to remove rice worms, the rice is exposed to the sun is not able to kill the purpose of rice worms, but will be counterproductive, and will seriously affect the taste of rice. The correct way is actually to say that the rice with raw insects is placed in a cool and ventilated place, so that the rice worms can crawl out by themselves, and then they can be dried in a sieve.

The fourth method: take a wine bottle, then pour a little liquor about 50 grams into it, put the wine bottle in the rice without a bottle cap, the wine bottle should be higher than the rice surface, and then seal the rice bag, the volatile ethanol in the wine has insecticide, sterilization, can kill the rice worms in the rice.

Rice is infested, and many people are in a hurry to expose the rice to the sun, thinking that this can kill the insects and make the rice no longer damp, but in fact this practice is counterproductive. After the rice is insected, the following 3 methods can be used to properly remove the insects:

1. Put the raw insect rice in a cool and ventilated place, let the insects crawl out slowly, and then sieve again.

2. If there are more insects in rice, phosphorus zinc and organic acid can also be used to fumigate. The specific method is as follows: in the veranda or idle room, put the rice bag of raw insects together in a well-sealed plastic bag, that is, the fumigation bag, and then put a cup or wan in the fumigation bag, and put 50 grams of vinegar in it; If the grain does not exceed 500 kg, wrap one gram of zinc phosphide in paper and put it into a cup or bowl filled with vinegar, without stirring, and immediately seal the mouth of the fumigation bag.

Seal for 5-10 days to kill all the pests inside. After that, disperse the gas for 2-3 days, take out the vinegar and water and sort out the residue.

3. If there is not a lot of rice with insects, you can put the rice with insects in a plastic bag, tie the bag tightly, put it in the freezer of the refrigerator, and take it out after 48 hours to kill the borers in the rice.

The rice has many rice worms, and the rice worms are dried away by the sun. If you find insects in your family's rice, you can pour the rice on paper and spread it so that the insects will crawl away as soon as they see the sun.

It is recommended to put it in the sun for a while. If you have a sieve, you can also sift it before drying it. It would work well.

However, the rice that has been processed in this way should be eaten as soon as possible. In the future, it is recommended that you wrap a little pepper in gauze and bury it in it, so that it will not attract insects.

If rice worms appear in rice, you can use a sieve to quickly sieve away the rice and small particles of debris.

Rice has rice worms, and you can use a sieve to remove the rice worms, which is the quickest way. A sieve with a pore size of 14 mesh is recommended. I once bought an 8 mesh (2mm) sieve, but the rice and rice worms were sifted down and failed; I bought another 20 mesh (1mm) sieve, but the rice and rice worms could not be sifted, and I failed again.

The 14-mesh sieve I bought later, the effect is very good, the rice is in the sieve, and the rice worms are sieved out. So, now I have three sieves at home, all of which I recently bought online. In addition, the sieve of 12 mesh (has not been tried.)

To be clear, the rice worms we have here are slightly smaller than the rice, and if there are rice worms and moths larger than the rice, we can't use a sieve with this aperture.

Exposed to the sun, the insects quickly ran out, but the dried rice was not fragrant, and it was particularly unpalatable.

First, there is a sieve to sift out the rice worms. The second is exposed to the sun, and the rice worms will crawl away. The third rice is wrapped in gauze and some peppercorns are put in the rice, and the peppercorns have a special antioxidant and insect removal effect, and the fourth rice is packed with gauze and put a few grains of garlic, and the garlic has the effect of removing insects.

It seems that the rice insecticidal technique that I popularized has spread.

1. Freeze for one to two days, sieve the insect carcasses, and store them in a sealed and cool place.

2. A large amount of rice is fumigated with aluminum phosphide to kill insects, and zinc phosphide is labor-intensive and unsafe, so it has not been used for more than 30 years.

3. Cool sun in a cool place to repel insects, exposure to the sun will explode the waist.

When I saw this, my first reaction was that the rice was poured into the water, and then the insects were lighter, and they would float, and it turned out that they could still be exposed to the sun, and if they were sunburned, the sun would have died of it, or those species that should have crawled out.

If it's a black kind of bug, it's more sunny, but if it's a white one, then you should wash it when you eat it, and it will float when you wash it.

It's still a waste of food! The easiest way to do this is to amplify your exposure to the sun! In this way, the rice worm will crawl out and find a cool place when it feels hot! Remember to be sure to til!

Put it in the refrigerator for a day, take it out to dry, dry the bugs, and rinse the bugs out.

You can soak it in water, and then the bugs will float up on their own.

Or don't want it, feed the chickens or others, health first...

Put it in the shade to dry, and it will run away on its own.

You can wash the rice with water, and then take it out and dry it.