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Gastric ulcers are afraid of the three fruits, including pineapple, kiwi, and peach, which will increase the digestive burden on the stomach and aggravate the symptoms, so you can't eat these three fruits.
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The three most feared fruits for gastric ulcers are pineapple, kiwifruit, and hawthorn, which are easy to aggravate the condition of gastric ulcer patients and are very detrimental to healthy development.
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The three most feared fruits are grapefruit, orange, and hawthorn, because these foods are rich in acidity, and these acids are likely to aggravate your gastrointestinal ulcers.
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Apples, pineapples, bayberry, lychees, watermelons, these fruits are more afraid of stomach ulcers, after all, they will cause their own diseases to worsen. This is due to poor digestion in your stomach, which is why it causes stomach ulcers.
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Gastric ulcers are not allowed to eat pineapples, tomatoes, kiwi; Stomach ulcers can be caused by excessive gastric acid secretion, or by genetics, which causes stress reactions, smoking, or alcoholism.
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I believe everyone should know that for ulcer patients, there are some things they can't eat, especially some fruits. So for ulcer patients, there is still a lot of fruit that they can't eat, because ulcer patients eat something that will have a certain impact on their stomach. I believe everyone should know that ulcer patients are actually very uncomfortable.
Because of them. Eating has to go through the mouth, and there is an ulcer in the mouth, which is very uncomfortable and very painful, and this situation is very painful. So what should we do in the face of such a situation?
In fact, there are some things that we must ensure that we can't eat and see. First of all, persimmons are a fruit that cannot be eaten.
Because after eating this fruit, it will have a certain effect on our intestines. Well, the 3 fruits that ulcer patients are most afraid of are kiwi pineapples, and peaches, because of these 3 kinds. Fruits can take a heavy toll on our stomach, and this symptom will continue to intensify.
It is precisely because of this that we cannot eat these 3 fruits. So. Because eating these 3 kinds of fruits will definitely make our ulcers bigger and more serious, because these 3 kinds of fruits will have a certain impact on our patients' stores, because they are very acidic, it will be on us.
The site of the ulcer causes more serious effects.
Therefore, we can see from this that we should not eat kiwi fruit, otherwise it will cause more serious hidden dangers to our ulcer area. In fact, everyone should know it. For these 3 fruits, because they are more acidic, they will have a more serious impact, which is the most important thing.
All in all, for all of us, we must ensure that we eat a healthy diet, some things that cannot be eaten must not be eaten, and these fruits that will cause ulcers to worsen must not be touched, otherwise, it will be difficult for us to recover.
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Gastric ulcer is a common digestive tract disease, the main causes of which are Helicobacter pylori infection, drug factors such as non-anti-inflammatory drugs (aspirin, etc.), excessive gastric acid secretion, heredity, stress response, smoking and alcoholism, etc., so which 3 fruits are people with gastric ulcers most afraid of? It is too limited to 3 kinds, and it is generally recommended to avoid fruits that are too sour, too sweet, and high in crude fiber, such as hawthorn, pineapple, jujube, sugarcane, tomato, kiwifruit, etc., but because of individual differences, some friends with gastric ulcers may also have uncomfortable symptoms when eating other fruits.
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Apples, bananas, grapefruits, because the nutritional value of these three fruits is still relatively high, and it can supplement more vitamins, and it can also play a better role, which can make stomach ulcers heal faster.
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Kiwi, frozen persimmon, pineapple, these three fruits are the three fruits that stomach ulcers are most afraid of.
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Apples, bananas, tangerines, oranges, grapes, dragon fruit and pineapples should be eaten regularly. Because these fruits are very nutritious, and these fruits also have the effect of reducing fire, and eating these fruits can strengthen our resistance, we must eat more of these fruits.
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You should eat more apples, longan, bananas, pears, and dragon fruit, because these fruits are warm fruits, and they can also have a warm stomach effect after eating.
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Peaches, apples, bananas, strawberries, kiwifruit, these are all edible, but not too much, so that you can supplement vitamins and help restore gastrointestinal function.
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Nowadays, the pace of life and work is gradually accelerating, and many people have some small stomach problems. Once you have stomach problems, you can't be too presumptuous when eating, and you have to be careful even when eating fruits. The following 4 kinds of fruits should not be eaten too greedily by people with stomach problems.
Hawthorn: It hurts the stomach to eat on an empty stomach.
Hawthorn is a well-known natural medicine for digestion, it is rich in flavonoids and a lot of vitamins, which can improve the body's immunity. But experts believe that people with a bad stomach should not eat more hawthorn, otherwise it will attract stomach stones.
Because hawthorn contains more pectin and tannins, these substances are easy to combine into water-insoluble precipitates after contact with gastric acid, and then mix with food residues to form gastric stones, which may cause gastric ulcers, gastric bleeding, and even gastric wall necrosis. Patients with gastritis, hyperacidity, reflux gastritis, gastric ulcer, and reflux esophagitis are also not suitable for making tea with hawthorn.
Persimmon: Eat more and provoke persimmon stones in the stomach.
Persimmon has high nutritional value, it is rich in a variety of vitamins, with the effect of clearing heat and detoxifying, lowering blood pressure and stopping bleeding. But for people with stomach problems, persimmons can't be eaten too much even if they are good.
This is due to the fact that persimmons contain more tannic acid, and in an empty state, they will form hard lumps of different sizes under the action of gastric acid, and if these hard lumps cannot reach the small intestine, they will remain in the stomach and form "gastric persimmon stones".
Also note that persimmon skins are not edible. Because most of the tannic acid in persimmons is concentrated on the skin, if you eat it with the skin, it is easier to form a gastric persimmon stone.
Kiwi: Increases stomach acid and causes heartburn.
Known as the "king of fruits", kiwifruit is rich in vitamin C and has strong antioxidant properties. We know that most fruits are not suitable for consumption after meals, but kiwi is the opposite. Because eating kiwifruit on an empty stomach hurts the stomach, it is best to eat it after meals.
The doctor reminded that kiwifruit is cold, and excessive consumption will damage the yang qi of the spleen and stomach, which is easy to cause abdominal pain, diarrhea and other symptoms. In addition, the vitamin C and pectin components contained in kiwifruit will increase stomach acid, causing symptoms such as heartburn, abdominal pain, and pantothenic acid.
Therefore, people with stomach problems should not overeat kiwifruit.
Winter dates: Difficult to digest in the stomach.
Winter jujube is a natural "vitamin pill", which can not only lower blood pressure and replenish blood, but also enhance the body's immunity. But this fruit should not be eaten too much.
Most fruits are rich in water, about 80% to 90%, but the moisture content of winter dates significantly pulls the back legs of fruits, only 67%, and the content of dietary fiber is higher than that of other fruits. Low water and high fiber make it difficult for winter dates to be digested in the stomach.
Most of the dietary fiber of winter jujube is found in the jujube skin, and after the jujube skin is chewed, the edge is still very sharp, which is easy to hurt the stomach. If you have a stomach ulcer, or if there is inflammation of the gastric mucosa, then the discomfort will be aggravated after eating winter dates.
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