The conditions that a good cup of tea of Tiansheng Tea needs to have

Most of the so-called teas are famous teas, such as the top ten famous teas. "Tea" generally refers to the art of tasting tea, or Chinese tea, which means Chinese tea, tasting taste, "tea" is also combined with tea, tasting tea is tasting tea, tasting good tea, for example, China Tea Network sells well-known tea, so tea. It is not ordinary tea, and the meaning of tea also refers to tea with good quality and good taste.

Tea must have the following basic characteristics:

1. The key to the fame of tea is that it has a unique style, which is mainly manifested in the four aspects of color, aroma, taste and shape of tea. Anxi's Tieguanyin is famous for its "green, fragrant, mellow and beautiful", and there are some famous teas that are often famous for their one or two characteristics.

2. Tea should have the attributes of a commodity. Tea as a commodity must be displayed in the field of circulation. Because tea has a certain output and high quality requirements, it enjoys a high reputation in the field of circulation.

3. Tea needs to be recognized by the society. Tea is not sealed by anyone, but is recognized by society through people's evaluation for many years. Historical tea, either recorded in the annals of history or excavated, is the historical tea that has resumed production in modern times or the tea created in modern times, and it also needs to be recognized by the society or recognized by the state.

Tea has the meaning of "tasting tea" and "fragrant tea". "Pin" "Chinese Dictionary": carefully discerning; Try the taste.

"Chinese Dictionary": fragrant tea. Tea means:

Excellent tea products that can be carefully tasted and can make people enter a certain artistic conception are not coarse tea.

"Tea" is actually also said as "tea". There are two main reasons to use "tea" instead of the word "tea":

First, modern Chinese usage habits tend to use two-syllable (i.e., two-character) words, which have a stable rhythm and are easy to read and remember. Words such as "**" and "lake" are words that combine two words with basically the same meaning into a two-syllable word, and their meanings are still the same as the original two words.

Second, the meaning of "tea" has been expanded, and there are many "non-tea teas", such as "chrysanthemum tea", "herbal tea", etc., and the addition of the word "tea" can be clearly defined as the "real tea" of tasting in a narrow sense, which is clear at a glance.

Chinese Dictionary: Fragrant Tea. Tea means: excellent tea products that can be carefully tasted and can make people enter a certain artistic conception, not coarse tea.

Tea has the meaning of "tasting tea" and "fragrant tea". "Pin" "Chinese Dictionary": carefully discerning; Try the taste. "Tea".

Is tea green tea, and "tea" is actually also said as "tea". There are two main reasons for using "茗茶" instead of the single word "tea": First, modern Chinese usage habits are more inclined to use two-syllable (i.e., two-character) words, which have a smooth rhythm and are easy to read and remember.

Words such as "**" and "lake" are two words that combine the meaning of basically the same meaning into a two-syllable word, and the efficacy and function of Tieguanyin still have the same meaning as the original two words. Second, the meaning of "tea" has been expanded, and there are many "non-tea teas", such as "chrysanthemum tea", "herbal tea", etc., and the addition of the word "tea" can be clearly defined as the "real tea" of tasting in a narrow sense, which is clear at a glance.

The Chinese Dictionary explains the character "茗" as "late-harvested tea", which is considered to be coarse and old tea. In ancient times, "Ming" also referred to tea of inferior quality, but "Ming" was also one of the most commonly used aliases for tea, and even "Ming" was used as the correct name of tea in many herbal literatures, such as the Compendium of Materia Medica. There are many poems praising "tea" in Tang and Song poems, such as Su Dongpo's "Never a good tea is like a beautiful woman", Fan Zhongyan's "Strange tea by the stream crowns the world" and so on, and the list goes on.

Besides, "late-picked tea" is not necessarily bad, such as oolong tea and Tieguanyin, whose late autumn tea and winter tea are of better quality than spring tea, with higher fragrance and longer rhyme, so it cannot be simply considered that "late-picked tea" is coarse and old tea, which is not good tea.

Tea is just tasting tea.

meaning. Not represented.

What tea.

In fact, you don't have to ask what tea is, the key depends on what kind of tea it is. For example, Suyuan Tea and Tianfu Tea are good. But then again, according to my personal opinion, tea should evolve from famous tea, because there is an extra grass prefix on "tea", which is more vivid.

The ancients had the explanations of the ancients, and as a contemporary, let's give the explanations of the contemporaries, not verbose. Tea refers to all teas made from buds and leaves, such as Pu'er tea, Tieguanyin, Biluo, Chunmaojian, Dahongpao and so on. In addition to the tea made from buds and leaves, there are many flower and fruit teas, such as lemon slice tea, monk fruit tea, chrysanthemum tea, rose tea, coconut tea, etc., now you understand!

- Shaanxi tea art lecturer - Tao Wenliu answered.

The newcomer asks for a cover, and by the way, I will top it.

It should be "tea", right? In Xiamen, Fujian, there is a lot of drinking, and there is not much use outside. So the fame of this tea outside is not very big outside. It seems to be a kind of tea produced over there, it tastes very good, I prefer to drink it, and it is a whole leaf tea, not broken tea.

Top 10 famous teas in Fujian.

Tieguanyin oolong tea.

Yongchun Buddha's hand. Narcissus hairy crab.

Mei Zhan **Gui.

Fujian white tea. Fujian green tea.

No, tea is often used as a store name nowadays, and it's the same as famous tea.

"Tea tea" is not the name or brand of a type of tea.

茗" itself means tea, and saying "茗茶" is just a matter of linguistic balance.

Therefore, there is no question of whether the genus is "green tea" or not.

Last time I went to [Daxin Zhihe] to do a logo design, their logo design is quite creative.

At present, the first of China's top ten famous teas is still Hangzhou Longjing.