Does drinking a large bowl cause a big tongue?

Updated on healthy 2024-06-08
10 answers
  1. Anonymous users2024-02-11

    Horse Crash Large Bowl Yomiang Horseshoe Grass. Hoof grass is mainly produced in West Lake, also known as West Lake Ulva and water lotus leaves, which has long been a precious aquatic food in China. According to legend, Emperor Qianlong of the Qing Dynasty inspected the south of the Yangtze River and had to eat horseshoe grass every time he went to Hangzhou.

    The saying of "cathal perch" that mentions horseshoe grass and Songjiang perch together has appeared in the Book of Jin. There is also a story of "the thought of Ulva vegetables"; Legend has it that Zhang Han of the Jin Dynasty was an official in Luoyang at that time, because he saw the autumn wind rising, he felt homesick for the delicious "Ulva soup", so he resolutely abandoned the official and returned to his hometown, which led to the idiom of "the thought of Ulva perch" to express homesickness.

    Horseshoe grass is not only fragrant, but also nutritious. It surrounds the young stems, shoots, and curly leaves.

    Horseshoe grass. All have a white transparent gel with high levels of gum and other components. It has been determined that every 100 grams of fresh horseshoe contains 900 mg of protein, 230 mg of sugar, more vitamin C and a small amount of iron.

    If the horseshoe grass and crucian carp are mixed together, in addition to the delicious taste, it also has the effects of dissipating gas and relieving vomiting, curing fever, and removing sores and poisons.

    Fresh horseshoe grass can be used to make famous dishes in Hangzhou, such as "West Lake Ulva Soup", "Ulva Yellow Croaker Soup", "Shrimp with Ulva Vegetables", "Lotus Tofu" and so on. The cooking of horseshoe grass is also very particular. Take West Lake Ulva soup as an example, first put the fresh horseshoe grass into the boiling water, quickly take it out, put it in the soup bowl, and then put the chicken, ham soup and salt together in the pot to boil, add monosodium glutamate, pour it on the dish, and then sprinkle the chicken shreds, ham shreds, drizzle with cooked chicken fat, the horseshoe grass in the soup is green, the chicken white legs are red, the color is bright, the taste is fragrant, and the taste is refreshing.

    Qianlong traveled to the south of the Yangtze River, and he must also taste the lettuce soup, and there was a recitation of "the flowers are full of Su Causeway and the smoke is suppressed, and the sun is shining when picking the Ulva is picked".

    So there won't be what you say***.

  2. Anonymous users2024-02-10

    You have to look into this.

  3. Anonymous users2024-02-09

    Buy a gift or buy it online. I have more experience in online shopping, things on the Internet are really cheaper, and it is very convenient to buy, I have collected a lot of hot and praised goods and stores, and made statistical rankings, many of which are experts by comparing store reputation and sales records and the evaluation of netizens, making rankings, of course, there are many of them that I have counted through the exchange of purchases and netizens, all of which are hot and praised, online shopping for so many years, and now I know that it is really convenient to share it with everyone. Of course, the main thing is to hope that everyone will give me space to increase popularity, and my answer, so that I can earn points **: yd, bai

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  4. Anonymous users2024-02-08

    At first, I was a little unaccustomed to drinking it, it was too bitter, but it was said to be good for **, and it was healthy to eat bitter medicine.

  5. Anonymous users2024-02-07

    Bang Dawan is a perennial herb of the Apiaceae family, named because of the leaf shape like a notched rice bowl. Sweet and cool, good for liver, spleen and kidney. Efficacy: Clearing heat, reducing inflammation and detoxifying, cooling blood and generating Jin, clearing heat and dampness, and dissipating heat and diarrhea.

    It can also diuretic and drenching, invigorate blood, reduce swelling and relieve pain, some people think that the big bowl has the effect of similar to the blue geranium; Pig exhibition pork is the superior product of pork, flat in nature, sweet and salty, has the effect of moisturizing and replenishing dryness, and the large bowl can weaken its cold taste and help it clear heat.

    Ingredients: pork pork, big bowl, red dates, candied dates.

    Method: Pork flying water, wash in a large bowl, and put it in a soup pot with red dates and candied dates for an hour to taste.

  6. Anonymous users2024-02-06

    The cold and dampness are quite heavy, so it is not suitable for drinking more water. Cupping moxibustion will have an effect, it is estimated that your spleen dampness is a little difficult now, you can cooperate with moxibustion cupping, and then point acupoints, soak feet, and do foot therapy. The main thing is to raise yang qi and dispel cold and dampness.

  7. Anonymous users2024-02-05

    Cold syndrome needs to come from food** Say yes** is to adjust your diet, eat more foods that warm your stomach and benefit your spleen, and change your eating habits will get better.

  8. Anonymous users2024-02-04

    This condition can also often lead to an unpleasant smell in the mouth and even bad breath. Therefore, it is recommended that you brush your tongue with a toothbrush when brushing your teeth, and it is best to eat a light diet. In addition, if this condition lasts for a long time, it is time to go to the dental department of the hospital, because the whitish tongue coating may also be a symptom of gastrointestinal diseases.

  9. Anonymous users2024-02-03

    Analysis: Traditional Chinese medicine believes that the blackening of the tongue coating is caused by thermal polarization fire. There are also some people with gastrointestinal problems, who are prone to cold and dampness, and the tongue coating will become thick and greasy, starting with white and gradually turning yellow or black.

  10. Anonymous users2024-02-02

    1. All of them can be ··

    Bun big bowl [English name] Herba centellae [alias] Bun big bowl, horseshoe grass, Lei Gong root, cockle grass, copper coin grass, Luodeda [**] This product is Centella asiatica (L.)) urb.of dried whole grass.

    Harvested in summer and autumn, the sediment is removed and dried.

    Method] remove impurities, wash, cut into sections, and dry.

    Properties] This product is often curled into a clump. The root is cylindrical, 2 4 cm long, 1 in diameter, and the surface is light yellow or grayish-yellow. The stems are slender and curved, yellowish-brown, with fine longitudinal wrinkles, and the nodes often have whisker-like roots.

    The leaves are mostly shrunken and broken, and the intact ones are nearly round or kidney-shaped after flattening, 1 4 cm in diameter, gray-green, with coarse blunt teeth on the margins; The petiole is 3 6 cm long and twisted. Umbel inflorescences axillary, short. The double hanging fruit is oblate and rounded, with obvious raised longitudinal ridges and fine reticulations, and the fruit peduncle is very short.

    The breath is slight and the taste is light.

    Bitter, bitter, cold. Return to the liver, spleen, and kidney meridians.

    Indications] clear away heat and dampness, detoxify and reduce swelling. It is used for damp heat jaundice, heat stroke diarrhea, sand and blood, carbuncle swelling and sores, and bruises.

    Dosage] 15 30g ; Double the freshness.

    Storage] in a dry place.

    Excerpt] Chinese Pharmacopoeia

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